85053 honey braised thighs mustard Recipes

lemon juice, worcestershire sauce, minced garlic, honey, chicken thighs, boneless and skinless, olive oil, salt and pepper, chopped shallots, crushed red pepper flakes, orange juice, chicken broth, dijon mustard, orange zest

panko japanese-style bread crumbs, smoked paprika, dried thyme, garlic salt, seasoning salt, olive oil, egg, milk, skinless chicken thighs (i use bone in , reduce time if using boneless about 2 lbs.), honey, spicy brown mustard, mayonnaise

honey, chopped shallots, fresh lemon juice (about 3 small lemons), grated lemon rind, pomegranate molasses, worcestershire sauce, hot sauce, garlic cloves, minced, chicken thighs (about 4 lb), skinned, cornstarch, water, salt, freshly ground black pepper

honey, minced peeled fresh ginger, fresh lemon juice, cider vinegar, low-sodium soy sauce, dark sesame oil, grated orange rind, worcestershire sauce, garlic cloves, minced, skinless, boneless chicken thighs , cut into bite-sized pieces (about 16 thighs), salt, black pepper, cornstarch, water, sesame seeds, toasted (optional)

honey, balsamic vinegar, fresh rosemary, chopped, olive oil, skinless chicken thighs, salt, black pepper

chicken strips, egg, slightly beaten, honey, prepared yellow mustard, corn flakes, finely crushed, black pepper, dijon mustard, honey

honey, rice vinegar, soy sauce, minced garlic cloves, fresh ginger, grated, coarse salt, ground pepper, chicken thighs, bone in and skin on

semi boneless ready to serve ham, orange juice, white wine, grated orange , rind of, honey, ginger, dry mustard, champagne (divided ), raisins, cornstarch, granulated sugar, butter, salt, cinnamon

pork sausage links, good-quality, black olives, stoned and finely chopped, lemon , zest of, finely grated, thyme, finely chopped, sage, finely chopped, salt & freshly ground black pepper, boneless skinless chicken thighs, parmesan cheese, coarsely grated, dark soy sauce, worcestershire sauce, clear honey, whole grain mustard, chopped tomatoes, flat leaf parsley, to garnish

lamb shoulder, 12 to 15 lb, bone out, rosemary, salt and black pepper, to taste, all-purpose flour, chile powder, ground cumin, canola oil, to cook, garlic , smashed, ginger, minced, onions, large dice, carrots, peeled, large dice, ribs celery, large dice, bay leaves, red wine, soaked chickpeas, drained, honey, naturally brewed soy sauce, water, to cook, harissa, to serve on the side, jasmati rice , rinsed 3 times until water runs clear, water to cook, fresh mint, washed and leaves picked, honey, garlic, extra-virgin olive oil, salt and freshly ground black pepper, to taste, on a very large platter , make a large ring of rice. drizzle the mint puree on the rice. place lamb and vegetables in the middle. pull out the rosemary 1/3 out to resemble a small crown. serve family style with harissa on the side., wine suggestion : brokenwood shiraz 1998

chicken broth, honey, unsalted butter, lemon , juice of, nutmeg, red pepper flakes, salt, butternut squash, peeled,thinly sliced

leg of lamb , boned and cut into large cubes, coarse sea salt, dried greek oregano, lemons , zest of, lemon juice, ground red chili pepper, strained greek yogurt, greek honey, garlic cloves, finely chopped, water or 1/4 cup plain chicken stock or 1/4 cup light lamb stock

kosher salt, dried ancho chile powder, mexican oregano, boneless leg of lamb, all-purpose flour, olive oil, garlic cloves, minced, white onions, coarsely chopped (about 2 cups), white wine vinegar, dry white wine, honey, tomatoes, chopped (preferably re-hydrated dried tomatoes for best flavor), mild red chile puree, beef or 1 quart chicken stock

coriander seed, cumin seed, fresh rosemary, chopped, olive oil, leg of lamb, sea salt, fresh ground pepper, flour, garlic cloves, chopped, onions, chopped, white wine vinegar, honey, dry white wine, overripe tomato, chopped, beef stock, dried marjoram

mustard greens, stems and center ribs discarded and leaves coarsely chopped (4 cups packed), garlic clove, finely chopped, extra-virgin olive oil, water

rabbit, all-purpose flour, seasoned for dusting, olive oil, butter, bacon, finely chopped, shallots, finely chopped, white wine, chicken stock, dijon mustard, bay leaves, thyme, pouring cream, pitted prunes

mustard greens (1 pieces), bacon (1 pieces), chopped onion, cider or red wine vinegarsalt and pepper to taste, sugar to taste

chopped yellow onion, butter, shredded gruyere, shredded mozzarella, refrigerated pie crust, egg, lightly beaten, deli ham, chopped, honey-mustard dipping sauce , recipe follows, honey, spicy brown mustard, whole grain mustard