155875 honey baked ham appetizers Recipes

butter (1 stick), poppy seed, spicy mustard, dried onion, onion rolls (buns), ham, swiss cheese

ham, spiral cut , 15 to 20 lbs, creole mustard (dijon can be substituted), dark brown sugar (the darker the better), coca-cola, room temperature

sliced virginia baked ham, no-boil lasagna noodles, cheddar cheese soup, milk (soup can), rotel tomatoes, dry mustard, cheddar cheese, grated parmesan cheese, eggs

ham, spiral-cut , fully cooked, on the bone, garlic cloves, mango chutney, dijon mustard, brown sugar , packed, orange , zest of, freshly squeezed orange juice

ham (prefer kretschinar it s already scored.), butter or 1/2 cup margarine, brown sugar, pineapple slices in juice, maraschino cherries, allspice

pasta shells, uncooked, condensed cream of celery soup, sour cream, vinegar, sliced celery, minced onion, dried dill weed, salt, pepper, diced baked ham

pie shell, baked, ham (deli meat is fine), pineapple, sliced (about 4 rings), roma tomato, oregano, instant minced onion, mozzarella cheese, shredded, mayonnaise

bone-in ham , shoulder roast, stalks celery, cut into chunks, carrots, cut into chunks, onion, cut into chunks, peppercorns, dried whole leaf thyme, dried whole leaf rosemary, bay leaf, spice ), brown brown sugar, dried mustard powder, flour, pineapple juice, pineapple slices in juice , drained reserve 3 tbsp ofthe juice

frozen unsweetened raspberries, thawed, red currant jelly, dijon mustard, precooked bone-in whole ham, light brown sugar, water, kale leaf, to garnish, flat leaf parsley, to garnish

lean ham , bone-in fully cooked, apple cider or 2 cups apple juice, orange juice, orange marmalade, brown sugar , packed, dijon mustard, ground ginger

canned ham, crushed pineapple, undrained, cornstarch, brown sugar, lemon juice, dry mustard

canned ham, pitted dark sweet cherries, madeira wine, sugar, cornstarch, lemon juice

smoked ham, orange marmalade, stone ground mustard, chopped fresh thyme

firm coarse textured white bread (1 inch thick ), extra-rich milk, eggs, beaten to blend, sugar, brandy or 3 tbsp bourbon, grated lemon peel, grated orange peel, fresh ground pepper, salt, ground nutmeg, sharp cheddar cheese, preferably white (1 oz each), baked ham (2 oz each), unsalted butter (1/2 stick), vegetable oil (or more ), powdered sugar, apricot preserves , larger pieces of fruit cut up, brandy or 3 tbsp bourbon, superfine sugar, fresh lemon juice, water, grated lemon peel

egg beaters egg substitute, onion, mushrooms, bell pepper (any color ), tomatoes, lean ham, cheese sauce mix (you can get it in the spices section), salt and pepper

eggs, milk (375 ml), salad dressing , whipped, dijon mustard, black pepper, freshly ground, bread , 1/2 inch cubes of day-old (750 ml), ham, chopped (250 ml), swiss cheese (250 ml) or 1 cup aged cheddar cheese, shredded (250 ml)

mayonnaise, sweet pickle relish, flour tortillas (8 to 10 inch diameter), fresh spinach leaves, washed and gently patted dry, red onion, diced, green olives, drained and chopped, virginia baked ham (thinly sliced ), italian-seasoned roast beef (thinly sliced ), provolone cheese, tomato, thinly sliced, salt and pepper (to taste)