133178 hollandaise sauce cholesterol Recipes
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Southwest Beef Tenderloin With Jalapeno Hollandaise Saucebeef tenderloin , filets - 3 oz.each, egg yolks , large and20 Morebeef tenderloin , filets - 3 oz.each, egg yolks , large, water, fresh lemon juice, hot pepper sauce, butter, unsalted, melted and separated, salt (to season ), fresh ground black pepper (to season ), shallot, minced, jalapeno pepper, finely diced, white wine, cilantro, chopped, fresh parsley, chopped, paprika, chili powder, ground cumin, cayenne pepper, granulated garlic, thyme leaves, dry, oregano leaves, dry, salt, black pepper50 min, 22 ingredients
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Gluten-Free, Dairy-Free Hollandaise Sauceegg yolks, lemon (abt 2tsp juice), salt, white pepper and2 Moreegg yolks, lemon (abt 2tsp juice), salt, white pepper, tabasco sauce, earth balance natural buttery spread , melted until bubbling hot10 min, 6 ingredients
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Yogurt Hollandaise Sauceplain yogurt, eggs, sugar, salt, grated lemon rind and1 Moreplain yogurt, eggs, sugar, salt, grated lemon rind, hot pepper sauce17 min, 6 ingredients
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Blender Hollandaise Sauceegg yolks, salt and pepper, lemon juice and2 Moreegg yolks, salt and pepper, lemon juice, unsalted butter , clarified, water , to thin sauce accordingly5 ingredients
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Egg Hussard with Marchand de Vin Sauce (Emeril Lagasse)butter, chopped shallots, garlic, dry red wine, demi-glace and6 Morebutter, chopped shallots, garlic, dry red wine, demi-glace, croutons (4 inches round and 1/2-inch thick ), sliced country ham, fresh tomato, poached eggs, warm, hollandaise sauce, warm, chopped fresh parsley leaves17 min, 11 ingredients
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Eggs Hussard with Marchand de Vin Sauce (Emeril Lagasse)olive oil, roughly chopped shallots, chopped garlic and15 Moreolive oil, roughly chopped shallots, chopped garlic, dry red wine, bay leaf, salt, freshly ground black pepper, fresh thyme, veal stock, fresh lemon juice, chopped fresh parsley leaves, cold unsalted butter , cut into pieces, thick) brioche croutons, sliced, fully-cooked , country ham, warmed, fresh tomato, warm poached eggs , recipe follows, warm hollandaise sauce , recipe follows, chopped chives, for garnish1 hour 10 min, 18 ingredients
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Tasso Hollandaise Sauce (Emeril Lagasse)egg yolks, fresh lemon juice, salt, tabasco pepper sauce and3 Moreegg yolks, fresh lemon juice, salt, tabasco pepper sauce, water, butter, melted warm, chopped tasso or spiced ham7 ingredients
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Chipotle Hollandaise Sauceegg substitute, salt, pepper, butter, melted and cooled and3 Moreegg substitute, salt, pepper, butter, melted and cooled, minced fresh cilantro, pureed chipotle peppers in adobo sauce, fresh lime juice7 ingredients
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Chipotle Hollandaise Sauceegg substitute, salt, pepper and4 Moreegg substitute, salt, pepper, butter, melted and slightly cooled, minced fresh cilantro, canned chipotle peppers in adobo sauce, pureed (about 4 tsp.), fresh lime juice10 min, 7 ingredients
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Blender hollandaise sauceegg yolks, dijon mustard, lemon juice, hot pepper sauce and1 Moreegg yolks, dijon mustard, lemon juice, hot pepper sauce, butter5 ingredients
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