50 hodge podge scotia Recipes

all-purpose flour, white sugar, baking powder, butter, egg, vanilla extract, blueberries, sour cream, white sugar, egg yolks, vanilla extract

onions, diced, carrots, sliced, potatoes, cubed, salmon, cut into chunks, cod, cut into chunks, scallops, shrimp, peeled and deveined, cooked lobster meat, shredded, crabmeat, drained and flaked, chopped clams, drained, heavy whipping cream, half-and-half, butter, cut into chunks, salt and ground black pepper to taste

honey mustard, dijon mustard, chopped fresh dill, white wine vinegar, onion-poppy seed bagels , cut horizontally in half, soft cream cheese, smoked salmon, red onion, drained capers

sliced nova scotia smoked salmon (or more, if you prefer ), ripe heirloom tomatoes (about 1 1/4 lb), very thinly sliced crosswise, extra-virgin olive oil, coarse (kosher ) salt, to taste, freshly ground black pepper , to taste, drained tiny capers, toasted olive or rosemary bread, for serving

flour, baking powder, sugar, salt, cinnamon and brown sugar, melted butter, egg, beaten, milk, diced apple (i prefer granny smith)

hamburger, pepper, cayenne pepper, oregano, m.s .g. or 1/2 cup accent seasoning, breadcrumbs, paprika, onion powder, garlic powder, salt, canned milk, sugar, vinegar

blueberries (fresh or frozen ), white vinegar, honey, extra virgin olive oil (i used the light version)

butter or 1/2 cup hard margarine, chopped onion, diced potatoes (or so), boiling water (enough to cover potatoes), salt, pepper, bay leaf, haddock fillets, cut bite size, whipping cream

butter, shortening, sugar, egg (beaten ), molasses, all-purpose flour, baking soda, salt, ground ginger, cinnamon, water

fennel bulb (sometimes called anise), stalks discarded, bulb cutinto 1/2-inch dice, and feathery leaves reserved for garnish, onion, diced, unsalted butter, russet (baking) potatoes, chicken broth, milk

shortening (recommended -- butter flavored crisco), light brown sugar , packed, molasses (recommended -- brer rabbit full flavor ), egg, all-purpose flour (plus 1 a 2 tbsp depending if the dough is too sticky after final mixture), baking soda, ground cinnamon (or more to taste), salt, ground ginger, turbinado sugar (raw sugar, can substitute white sugar)

rhubarb, sugar, pineapple (crushed or cubed ), strawberry jell-o gelatin dessert

carrot, shredded, raisins (optional), butter or 4 tbsp margarine, sugar, nutmeg, cinnamon, water, flour, baking soda, salt, baking powder, nuts (optional)

boiling water, rolled oats, butter, molasses, salt, active dry yeast, ground ginger, warm water, whole wheat flour, wheat germ (optional), flour

sea scallops , nova scotia,large, jumbo shrimp, raw and unshelled, bacon , maple flavoured (your personal favourite), pineapple chunks, water chestnuts, sea salt, black pepper, freshly ground, lemon, juiced, toothpick

pie crust, thinly rolled, mushroom, sliced, brandy or 2 tbsp lemon juice, crab (canned or cooked fresh ), swiss cheese or 1/4 cup cheddar cheese, grated, eggs, flour, nutmeg, salt, cream

brown sugar , packed, water, warm, active dry yeast, boiling water, boiling, rolled oats, quick-cooking, butter, softened, salt, eggs, lightly beaten, all-purpose flour, whole wheat flour, egg, lightly beaten, rolled quick-cooking oats

eggs, onion, chopped fine, garlic cloves, chopped fine, butter, unsalted, extra virgin olive oil, nova scotia lox, chopped, sour cream, milk, cream cheese, softened, chopped chives, chopped fresh dill, fresh coarse ground black pepper , to taste, salt , to taste (optional), red pepper flakes (optional), hot sauce (optional), fresh parsley leaves, garnish