188787 nova scotia blueberry cream cake Recipes

all-purpose flour, white sugar, baking powder, butter, egg, vanilla extract, blueberries, sour cream, white sugar, egg yolks, vanilla extract

butter, cubed, sugar, grated lemon peel, divided, fresh or frozen blueberries, yellow cake mix, cream , optional

butter, softened, sugar, egg, king arthur unbleached all-purpose flour, divided, baking powder, salt, milk, fresh or frozen blueberries, cream cheese, cubed, king arthur unbleached all-purpose flour, sugar, cold butter

graham cracker crumbs, butter, melted, white sugar, blueberry cream, cold water, white sugar, unflavored gelatin, sour cream, blueberry-flavored yogurt, vanilla extract, heavy whipping cream, blueberries

firm bread, crusts removed, cubed, eggs, sugar, vanilla, orange zest, half-and-half, blueberries, cream cheese, softened, sugar, powdered sugar

cubed firm bread (with crusts removed ), eggs, sugar, vanilla extract, orange rind, grated, half-and-half, fresh blueberries, cream cheese, softened, sugar, sugar

all-purpose flour, salt, sugar, unsalted butter, cold water, fresh blueberries, cream cheese, at room temp, powdered sugar, vanilla

king arthur unbleached all-purpose flour, sugar, baking powder, salt, eggs, milk, butter, melted, fresh or frozen blueberries, cream cheese, softened, egg, sugar, salt

butter, softened, cream cheese, room temperature, sugar, eggs, sour cream, cake flour, vanilla, sugar, cornstarch, lemon zest, fresh-squeezed lemon juice, water, egg, beaten, whipping cream, whipping cream, premier white chocolate (for garnish )

blueberries (fresh or frozen ), white vinegar, honey, extra virgin olive oil (i used the light version)

cake flour, baking powder, salt, fresh blueberries (about three 4.4-oz packages), whole milk, vanilla extract, grated lemon peel, unsalted butter, room temperature, sugar, eggs, lemon cream cheese frosting, lemon peel strips (optional)

cake flour, divided, baking soda, salt, butter, softened, white sugar, lemon zest, eggs, fresh lemon juice, sour cream, buttermilk, fresh blueberries (frozen blueberries can be used, but do not thaw them first!), tart lemon glaze, zest of 1 lemon, butter, melted, fresh lemon juice, salt, powdered sugar

cream cheese, butter, granulated sugar, eggs, all-purpose flour, vanilla extract, lemon extract, frozen blueberries

cake flour, granulated sugar, baking powder, baking soda, salt, cream cheese, cut in cubes, lemon juice, vanilla extract, whole eggs, melted butter, hot , about 175, milk, blueberries, paper baking cups

blueberries, baking soda, sugar, flour, eggs, slightly beaten, sour cream, baking powder, salt, brown sugar, butter, flour

blueberry lb cake, this blueberry lb cake is baked in a tube pan ., cook time : 1 hour, 15 minutes, butter softened, sugar, eggs, vanilla extract, flour divided, salt, baking powder, fresh blueberries or 2 cup. frozen, thawed, preheat oven to 325 degrees ., cream butter and sugar. add eggs 1 at a time and beat until light and fluffy. add vanilla. sift 2 cups flour, salt and baking powder together. add sifted ingredients to creamed mixture and beat. dredge berries in remaining flour. gently fold floured berries into the batter. grease and dust a tube pan with confectioners sugar or flour; pour batter into it. bake for 1 hour and 15 minutes, or until it tests done.

poundcake mix, divided, fresh blueberries, cream cheese, softened, eggs, milk, powdered sugar

sugar, unsalted butter,room temperature, vanilla, eggs, self-rising flour, whole milk, blueberries, cream cheese,room temperature, prepared lemon curd