90489 hickory rosemary dijon potatoes Recipes

yukon gold potatoes (or baby white s), green beans (trimmed ), mayonnaise, dijon mustard (whole grain), shallot (minced ), red wine vinegar, fresh black pepper (20-30 grinds), parsley (finely chopped )

partially cooked diced red potatoes, chopped watercress, coleslaw dressing, dijon mustard, dill-pickle relish

purple potatoes, fingerling potatoes, shallots, heads of garlic, pearl onions, lots of fresh rosemary, balsamic vinegar, course sea salt to taste, pepper to taste, olive oil to coat

olive oil, rosemary sprig, baking potatoes, peeled and thinly sliced, mushrooms, thinly sliced, garlic cloves, thinly sliced, dried thyme, walnuts, finely chopped, salt , to taste, fresh ground black pepper , to taste

whole wheat flour, baking soda, salt, rosemary, sage, potatoes, egg, milk, olive oil

russet potatoes, peeled and cubed (about 4 lb), red potatoes, cubed (about 3/4 lb), butter, softened, mayonnaise, garlic cloves, minced, minced fresh rosemary, salt, pepper, whole milk, shredded parmesan cheese

onion, finely chopped, vegetable oil, chopped fresh rosemary, chopped fresh thyme, salt, ground black pepper, potatoes, cut into 1-inch chunks

baby potatoes, extra virgin olive oil, garlic, minced, fresh rosemary, minced

baking potatoes (about 3 lbs.), head of garlic, bulb (whole ), olive oil, divided, minced fresh rosemary, nonfat milk, salt

baby potatoes, cut in half (if large, quartered ), fresh rosemary, extra virgin olive oil, kosher salt, ground black pepper

russet potatoes, diced, rosemary, garlic powder, parmesan cheese, salt, pepper, i can tsp believe it s not butter spread

russet potato, washed and quartered, olive oil, garlic clove, finely chopped, chopped fresh rosemary, salt and pepper, to taste

potatoes , cut into 1 inch pieces, onion, thinly sliced, dijon mustard, olive oil, honey, chopped fresh parsley, salt and pepper

oblong potatoes (about 3 lbs) or 6 medium yukon gold potatoes (about 3 lbs), salt, milk, fresh rosemary, minced (or 1/2 tsp. dried ), pepper, canadian aged provolone cheese or 1 1/4 cups asiago cheese or 1 1/4 cups gouda cheese, shredded

new potatoes (preferably red or yukon golds), generous sprig of fresh rosemary or other herb ( 2-3 tbsp), olive oil, salt, pepper

baby white potato, baby red potato, extra virgin olive oil, dried rosemary, salt and pepper

baby white potato, baby red potato, olive oil, dried rosemary, salt, pepper