67 herbed fish red Recipes

  • Lemon Red Snapper with Herbed Butter
    lemons, red snapper or other firm white fish fillets, salt and
    5 More
    lemons, red snapper or other firm white fish fillets, salt, paprika, black pepper, butter, softened, chopped fresh herbs (such as rosemary, thyme, basil, or parsley), fresh herb sprigs (optional)
    22 min, 9 ingredients
  • Vietnamese Calamari Herb Salad
    freshly squeezed lime juice (from 6 to 8 large limes) and
    13 More
    freshly squeezed lime juice (from 6 to 8 large limes), sugar, thai or vietnamese fish sauce (also called nuoc mam or nam pla; see notes), red and green jalapeno chiles, seeded and minced, loosely packed fresh mint , basil, dill, flat-leaf parsley, and cilantro leaves, chopped red onion, sliced celery (1/4 in. thick ), whole salted cashews, vegetable oil, calamari, cleaned (see notes ), all-purpose flour, rice flour (see notes ), kosher salt, cayenne
    14 ingredients
  • Grilled Vegetable and Rice Salad with Fish-Sauce Vinaigrette
    unsweetened shredded coconut (optional), vegetable oil and
    12 More
    unsweetened shredded coconut (optional), vegetable oil, okra pods, ears of corn, shucked, zucchini , halved lengthwise, centers scooped out, red chiles (such as holland or anaheim), stemmed, eggplant , cut lengthwise into 1 slices, sea salt, garlic clove, minced, palm sugar or (packed) light brown sugar, fish sauce (such as nuoc nam or nam pla), fresh lime juice, loosely packed) mixed fresh tender herbs (such as basil, cilantro, fennel fronds, marjoram, mint, and tarragon), steamed jasmine rice
    14 ingredients
  • Filetes de Pescado a la Veracruzana (Fish Fillets Braised with Tomatoes, Capers, Olives, and Herbs)
    olive oil, sliced onion, garlic cloves, minced and
    12 More
    olive oil, sliced onion, garlic cloves, minced, ripe tomatoes, chopped, sliced pitted manzanilla (or green ) olives, divided, water, capers, divided, sliced pickled jalapeno peppers, divided, chopped fresh flat-leaf parsley, dried mexican oregano, bay leaves, salt, divided, red snapper or other firm white fish fillets, fresh lime juice, flat-leaf parsley sprigs (optional)
    15 ingredients
  • Thai Red Curry Chicken Soup
    vegetable oil, onion finely sliced, thai red curry paste and
    9 More
    vegetable oil, onion finely sliced, thai red curry paste, red pepper, finely chopped, chicken thigh fillets, finely chopped, green beans, chopped, light coconut cream, baby corn, drained ( i use frozen corn kernels), fish sauce, fresh herbs to garnish, cooked rice if you wish
    20 min, 12 ingredients
  • Pasta With Crayfish and Fresh Herbs
    pasta (enough for two people), fish stock, pesto sauce and
    4 More
    pasta (enough for two people), fish stock, pesto sauce, red pepper, diced, fresh basil, finely sliced, crayfish , cooked no shell, parmesan cheese
    20 min, 7 ingredients
  • Hanoi Turmeric Grilled Fish with Dill and Onion Hanoi Turmeric Grilled Fish with Dill and Onion
    sugar, turmeric powder, salt, freshly ground black pepper and
    14 More
    sugar, turmeric powder, salt, freshly ground black pepper, garlic, chopped (about 2 tbsp), shallot, finely chopped (about 2 tbsp), catfish or red snapper fillets (2 lb total), fish sauce, freshly squeezed lime juice (from 1 1/2 medium limes), sugar, dried vermicelli rice noodles, vietnamese sesame rice cracker (also called banh da), toasted and broken into shards, fried peanuts, head red leaf lettuce, some or all of the following fresh herbs: mint, thai basil, vietnamese balm (kinh gioi), red perilla (tia to), and cilantro, onion, thinly sliced (about 2 cups), fresh dill, coarsely chopped (about 2 cups), vegetable oil
    18 ingredients
  • Pan Seared Fish (Pacific Halibut or Cod) with Herbed Vegetable Ribbons and Couscous Pan Seared Fish (Pacific Halibut or Cod) with Herbed Vegetable Ribbons and Couscous
    water, couscous, sliced almonds, toasted and
    18 More
    water, couscous, sliced almonds, toasted, sliced dried apricots, orange juice, orange zest, ground ginger, ground cumin, cinnamon stick, salt, chopped parsley, extra-virgin olive oil, butter, red onion, sliced thinly, zucchini , julienned, yellow squash , julienned, red peppers , julienned, yellow peppers , julienned, chopped mixed herbs, (chives , thyme, parsley, oregano), white pepper, pacific halibut fillets or cod
    40 min, 21 ingredients
  • Whole Roasted Fish With Sliced Potatoes, Olives and Herbs (Anne Burrell) Whole Roasted Fish With Sliced Potatoes, Olives and Herbs (Anne Burrell)
    yukon gold potatoes, sliced 1/8 inch thick (a mandoline w... and
    11 More
    yukon gold potatoes, sliced 1/8 inch thick (a mandoline works well here), garlic (4 smashed and finely chopped; 2 just smashed), fresh oregano (half with leaves finely chopped ; half as whole sprigs), pitted gaeta or kalamata olives, slivered, crushed red pepper, extra-virgin olive oil, kosher salt, fish (such as a snapper or bass), scaled, gutted and gills removed, lemon, sliced, fresh bay leaves, fresh italian parsley, dry white wine
    1 hour 20 min, 12 ingredients
  • Branzino with Herbs and Tomato Jam Branzino with Herbs and Tomato Jam
    vegetable oil, yellow mustard seeds, ground coriander and
    14 More
    vegetable oil, yellow mustard seeds, ground coriander, ground cardamom, shallots, thinly sliced, garlic cloves, chopped, chopped peeled ginger, fish sauce (such as nam pla or nuoc nam), sugar, ground turmeric, crushed red pepper flakes, beefsteak tomatoes (about 2 lb), coarsely chopped, fresh lime juice, kosher salt, whole branzino, cleaned, kosher salt , freshly ground pepper, fresh tender herbs (such as basil, dill, cilantro, and/or flat-leaf parsley)
    17 ingredients
  • Surf and Turf Noodle Hot Pot with Herb Puree (Ming Tsai) Surf and Turf Noodle Hot Pot with Herb Puree (Ming Tsai)
    grapeseed oil, for cooking and
    28 More
    grapeseed oil, for cooking, chorizo sausages, casings removed, ground chicken, minced garlic, minced ginger, fermented black beans, rinsed, chopped, jalapenos, de-stemmed, chopped, yellow onions, sliced, fish sauce (recommended : 3-crab), white wine, chicken stock , or more as needed, salt and black pepper, u -15, large shrimp, peeled, de-veined, tail on, bay scallops, dried scallops , soaked in hot water until soft, shanghai noodles, blanched and refreshed (a little larger than spaghetti), heads broccoli, florets and stem peeled , julienned, red bell peppers , julienned, sliced scallions, limes, juiced, herb puree , recipe follows, thai basil, leaves removed, cilantro, leaves removed, mint, leaves removed, garlic, lime, juiced, sugar, grapeseed oil, salt and black pepper
    1 hour 10 min, 29 ingredients
  • Seafood Stew with Sausage, Tomatoes, Herbs and Wine (Emeril Lagasse) Seafood Stew with Sausage, Tomatoes, Herbs and Wine (Emeril Lagasse)
    chorizo sausage, removed from casings and chopped and
    28 More
    chorizo sausage, removed from casings and chopped, smoked bacon, diced, chopped yellow onions, garlic, salt, essence , recipe follows, cayenne, chopped, seeded tomatoes, bay leaf, dry red wine, fish stock or clam juice, cockles , well rinsed under cold running water, bay scallops, squid, cleaned , bodies cut into 1/4-inch rings, extra-virgin olive oil, mixed chopped herbs , including parsley, cilantro, oregano, roasted potatoes , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, baking potatoes , scrubbed and sliced into 1/4-inch thick rounds, extra-virgin olive oil, kosher salt, thyme leaves
    1 hour 5 min, 29 ingredients
  • Vietnamese Style Rice Noodle  Patties  with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse) Vietnamese Style Rice Noodle Patties with Nuoc Cham, Lettuce and Herb Basket, Pickled Vegetables and Crispy Shallots (Emeril Lagasse)
    water, sugar, rice vinegar, salt, mustard seeds and
    26 More
    water, sugar, rice vinegar, salt, mustard seeds, coriander seeds, red pepper flakes, carrots, shredded, daikon radish, shredded, scallions, trimmed and quartered lengthwise, garlic, fresh red chili pepper or 1 tsp sambal sauce, sugar, lime, juiced, or more to taste, vietnamese fish sauce (nuoc nam), water or more to taste, vietnamese rice vermicelli, rice flour, head red or green leaf lettuce, washed and separated, cilantro, washed and trimmed, opal basil, washed and trimmed, mint, bean sprouts, shrimp, peeled and deveined, salt and freshly ground black pepper, peanut or vegetable oil, peanut oil, shallots, peeled and sliced into thin rounds, salt, hoisin sauce , for serving, optional, sriracha sauce , for serving, optional
    40 min, 31 ingredients
  • Pork Larb With Fresh Herbs Pork Larb With Fresh Herbs
    canola oil, pork mince (ground mince) and
    15 More
    canola oil, pork mince (ground mince), red onion, finely chopped, spring onions, finely chopped (green onions), lemongrass , white tender part only finely sliced, sliced kaffir lime leaf, lime juice, fish sauce, chili flakes, mint leaf, coriander leaves, fresh chili pepper , seeds removed, finely chopped, roasted rice powder, head lettuce (butter or mignonette), ground roasted peanuts, crispy-fried shallot (can buy them at the supermarket), chopped red chile
    22 min, 17 ingredients
  • Vietnamese Calamari Herb Salad Vietnamese Calamari Herb Salad
    freshly squeezed lime juice (from 6 to 8 large limes) and
    18 More
    freshly squeezed lime juice (from 6 to 8 large limes), sugar, fish sauce, red jalapeno chile, and, green jalapeno chile, seeded and minced, loosely packed fresh mint, fresh basil, fresh dill, flat leaf parsley, cilantro leaves, chopped red onion, sliced celery (1/4 in. thick ), whole salted cashews, vegetable oil, calamari, cleaned, all-purpose flour, rice flour, kosher salt (or to taste), cayenne
    45 min, 19 ingredients
  • Thai-Style Seafood Salad with Herbs Thai-Style Seafood Salad with Herbs
    stalk lemongrass or 1 tbsp grated lemon peel and
    9 More
    stalk lemongrass or 1 tbsp grated lemon peel, cleaned uncooked squid , tentacles reserved, bodies cut into 1/2-inch-thick rings, uncooked large shrimp, peeled, deveined, fresh lime juice, fish sauce (nam pla), dried crushed red pepper, minced shallots, chopped fresh tarragon, chopped fresh cilantro, crisp lettuce leaves
    10 ingredients
  • Baked Fish with Crispy Herbed Shrimp Topping Baked Fish with Crispy Herbed Shrimp Topping
    fresh lemon juice, dry white wine, minced garlic and
    13 More
    fresh lemon juice, dry white wine, minced garlic, olive oil, red snapper fillets or 4 similiar fish, fresh shrimp, cooked,shelled and chopped, minced onion, minced garlic, minced parsley, chopped capers, dried basil, dried tarragon, dry breadcrumbs, mayonnaise, freshly grated parmesan cheese, lemon wedge (to garnish )
    1 hour , 16 ingredients
  • Cod with Mushroom-Herb Crust and Tomato Compote Cod with Mushroom-Herb Crust and Tomato Compote
    olive oil, tomatoes, peeled, seeded, coarsely chopped and
    14 More
    olive oil, tomatoes, peeled, seeded, coarsely chopped, sugar, butter, room temperature, fresh mushrooms, chopped (about 3 cups), chopped shallots, egg, chopped fresh parsley, chopped fresh thyme, salt, ground black pepper, fresh breadcrumbs made from french bread, garlic cloves, thinly sliced, shallots, thinly sliced, fish stock or bottled clam juice, cod , orange roughy or red snapper fillets
    16 ingredients




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