345 herb salt crusted Recipes

  • Herb Crusted Pork Tenderloin (Paula Deen)
    boneless pork loin, with fat left on, salt, olive oil and
    4 More
    boneless pork loin, with fat left on, salt, olive oil, garlic, minced, dried thyme or 2 tsp minced fresh thyme leaves, dried basil or 2 tsp fresh basil leaves, dried rosemary or 2 tsp minced fresh rosemary
    1 hour 55 min, 7 ingredients
  • Herb-Crusted Perch Fillets with Pea Puree
    frozen peas, chicken broth, garlic clove, halved and
    12 More
    frozen peas, chicken broth, garlic clove, halved, heavy whipping cream, olive oil, divided, king arthur unbleached all-purpose flour, egg, beaten, panko (japanese ) bread crumbs, dried basil, snipped fresh dill, minced fresh thyme, perch fillets (about 3/4 lb), salt, white pepper, lemon wedges
    35 min, 15 ingredients
  • Hamburger Pie With Cornbread Stuffing Crust
    herb seasoned stuffing mix (cornbread or regular) and
    10 More
    herb seasoned stuffing mix (cornbread or regular), boiling water, butter, melted, ground beef, shredded cheddar cheese, egg, beaten, ketchup, dried onion flakes, seasoning salt, dried thyme, black pepper
    45 min, 11 ingredients
  • Herb-and-Potato Chip-Crusted Beef Tenderloin
    beef tenderloin, trimmed, kosher salt, divided and
    11 More
    beef tenderloin, trimmed, kosher salt, divided, panko (japanese breadcrumbs), garlic cloves, pressed, coarsely ground pepper, divided, olive oil, divided, crushed, plain kettle-cooked potato chips, chopped fresh parsley, chopped fresh thyme, bay leaf, crushed, egg white, lightly beaten, dijon mustard, garnish: fresh sage
    13 ingredients
  • Herb-Crusted Rack of Lamb With Rosemary Potatoes
    red potatoes, cut into 1 1/2-inch chunks and
    9 More
    red potatoes, cut into 1 1/2-inch chunks, extra-virgin olive oil, dijon or stone-ground mustard, chopped fresh rosemary, divided, chopped fresh thyme, garlic cloves, minced, rack of lamb, trimmed, onion, cut into thin wedges, salt, freshly ground black pepper
    47 min, 10 ingredients
  • Herb-Crusted Flank Steak with Cherry Tomatoes and Olives
    chopped fresh thyme, chopped fresh rosemary and
    13 More
    chopped fresh thyme, chopped fresh rosemary, chopped fresh tarragon, garlic cloves, minced, salt, ground black pepper, flank steaks, olive oil, halved cherry tomatoes, chopped fresh italian parsley, coarsely chopped pitted kalamata olives or other brine-cured black olives, coarsely chopped pitted brine-cured green olives, chopped fresh basil, extra-virgin olive oil, sherry wine vinegar
    15 ingredients
  • Herb-Crusted Pork With Pineapple Sauce Herb-Crusted Pork With Pineapple Sauce
    dried thyme, dried oregano, salt, ground coriander and
    6 More
    dried thyme, dried oregano, salt, ground coriander, freshly ground black pepper, pork tenderloins, trimmed, pineapple juice, cornstarch, spicy brown mustard
    10 ingredients
  • Herb Crusted Lamb (Giada De Laurentiis) Herb Crusted Lamb (Giada De Laurentiis)
    boneless leg of lamb, salt and pepper and
    7 More
    boneless leg of lamb, salt and pepper, chopped fresh thyme leaves, chopped fresh rosemary leaves, extra-virgin olive oil, italian bread crumbs, white wine, water or chicken broth, special equipment : kitchen string, meat thermometer
    1 hour 15 min, 9 ingredients
  • Herb-Crusted Sole With Garlic Basil Sauce Herb-Crusted Sole With Garlic Basil Sauce
    sole fillets, salt, pepper, garlic cloves, minced and
    5 More
    sole fillets, salt, pepper, garlic cloves, minced, fresh basil, chopped, fresh italian parsley, chopped, lemon peel, grated, butter or 2 tbsp margarine, lemon juice
    18 min, 9 ingredients
  • Herbed Pork Tenderloin in Puff Pastry Crust Herbed Pork Tenderloin in Puff Pastry Crust
    pork tenderloin , trimmed of sinew (about 4 lb) and
    13 More
    pork tenderloin , trimmed of sinew (about 4 lb), garlic cloves, minced, fresh ground black pepper, allspice berries, crushed, juniper berries, crushed, ground cinnamon, feathery tops from 1 fennel bulb, chopped (about 1/4 cup), extra-virgin olive oil, salt, all-butter puff pastry sheets (2 sheets ), pancetta (optional), egg, beaten to blend, dijon mustard
    24 hour 30 min, 14 ingredients
  • Herbed Fish Fingers With Lemon and Caper Dip Herbed Fish Fingers With Lemon and Caper Dip
    white bread , 2 days old, crusts removed and
    17 More
    white bread , 2 days old, crusts removed, lemon , zest of, only, fresh parsley, chopped, fresh chives, snipped, fresh dill, chopped, flounder or 1 lb lemon sole fillet, skinned, seasoned flour, egg, beaten, vegetable oil, creme fraiche, capers, chopped, lemon , juice and zest of, shallot, finely chopped, flat leaf parsley, chopped, potatoes, olive oil, paprika, coarse sea salt
    1 hour 20 min, 18 ingredients
  • Herb Crusted Prime Rib Roast (Robert Irvine) Herb Crusted Prime Rib Roast (Robert Irvine)
    prime rib roast, at room temperature and
    7 More
    prime rib roast, at room temperature, fresh parsley leaves, chopped, fresh rosemary leaves, chopped, fresh tarragon leaves, chopped, fresh thyme leaves, chopped, salt, ground pepper, vegetable or grapeseed oil
    2 hour 45 min, 8 ingredients
  • Herb-Crusted Halibut aka  Mommy's Fish Sticks Herb-Crusted Halibut aka Mommy's Fish Sticks
    halibut fillets (preferably alaskan), skin removed and
    10 More
    halibut fillets (preferably alaskan), skin removed, all-purpose flour, seasoned salt or essence, divided, pepper, divided, eggs, panko (japanese bread crumbs), dried parsley, dried dill, dried marjoram, vegetable oil, for pan-frying, lemon wedges
    25 min, 11 ingredients
  • Herb Crusted Tofu With Mustard Horseradish Sauce Herb Crusted Tofu With Mustard Horseradish Sauce
    extra firm tofu (waterpacked), plain yogurt and
    11 More
    extra firm tofu (waterpacked), plain yogurt, coarse ground honey mustard, prepared horseradish, chopped fresh dill or 1/2 tsp dried dill, breadcrumbs or 1/3 cup matzo meal, chopped fresh dill, salt , to taste, pepper , to taste, minced fresh garlic , to taste, eggs, water, canola oil
    4 min, 13 ingredients
  • Herb Crusted Rack of Lamb With Port Reduction Sauce Herb Crusted Rack of Lamb With Port Reduction Sauce
    racks of lamb, thyme, rosemary, sage leaves, oregano and
    8 More
    racks of lamb, thyme, rosemary, sage leaves, oregano, parsley, garlic cloves, dijon mustard, olive oil, salt, pepper, port wine, veal broth
    25 min, 13 ingredients
  • Herb Crusted Pork Tenderlion With Red Currant Sauce Herb Crusted Pork Tenderlion With Red Currant Sauce
    pork tenderloin, dijon-style mustard and
    12 More
    pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed
    31 min, 14 ingredients
  • Herb Crusted Roast Beef With Onion and Red Wine Gravy Herb Crusted Roast Beef With Onion and Red Wine Gravy
    dijon mustard, chopped thyme, olive oil and
    9 More
    dijon mustard, chopped thyme, olive oil, salt & fresh ground pepper, filet of beef, butter, onions, thinly sliced, garlic cloves, crushed, chopped thyme, extra, flour, red wine, beef stock
    16 min, 12 ingredients
  • Herbed Roasted Mushrooms with Fried Egg (Aida Mollenkamp) Herbed Roasted Mushrooms with Fried Egg (Aida Mollenkamp)
    button or cremini mushrooms, quartered, olive oil and
    7 More
    button or cremini mushrooms, quartered, olive oil, rosemary, salt and freshly ground black pepper, balsamic vinegar, store-bought baked pizza crust, grated parmesan, fresh ricotta, egg
    50 min, 9 ingredients




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