287334 herb fried vegetables egg noodles Recipes

soy sauce, olive oil, hoisin sauce, unseasoned rice vinegar, snow peas or sugar snap peas, thinly sliced lengthwise (about 1 1/2 cups), red bell pepper , cut into matchstick-size strips, fresh chinese egg noodles, smoked duck , turkey, or chicken, cut into 3x1/4-inch strips, fresh cilantro leaves, sliced green onion, sliced jalapeno chile with seeds (preferably red )

lean ground beef, diced tomatoes, drained, wide egg noodles, butter, salt, black pepper, cream cheese, cubed, cottage cheese, sour cream, cheddar cheese, shredded

kosher salt, wide egg noodles, cold unsalted butter, cut into bits, flat leaf parsley, chopped, fresh ground black pepper

sirloin tip steaks, cut in cubes, onion, chopped, carrot, diced, celery, sun-dried tomato, water, beef base, red wine, salt, pepper, garlic (fresh or refrigerated ), thyme, rosemary, bay leaf, cornstarch, egg noodles (cooked )

ground beef, onions, chopped, mushrooms, garlic powder, pepper, salt (optional), beef broth, cornstarch or 2 tbsp gravy, thinkener, parmesan cheese, egg noodles

egg noodles, chopped onion, mushroom stems and pieces, drained, butter, eggs, well beaten, curd cottage cheese, sour cream, chopped pimiento, garlic, crushed, worcestershire sauce, salt, pepper, hot pepper sauce, grated parmesan cheese, divided

egg noodles, cooked and drained, apples, cored, peeled, and grated, chopped walnuts, golden raisin, lemon , juice of, butter, melted, sugar, eggs, beaten, orange juice

lean ground beef, chopped tomatoes, drained, cholesterol-free egg noodles, fat free butter substitute, kosher salt, black pepper, low-fat cream cheese, cubed, fat-free cottage cheese, low-fat sour cream, reduced-fat cheddar cheese, shredded

mushroom, stalks celery, onion, garlic cloves, lean ground beef, fine plain breadcrumbs, salt, pepper, butter, beef broth, tomato paste, hot cooked egg noodles with butter

chicken thighs (boneless would work here too), extra wide egg noodles, cream of chicken soup, salt and pepper (to season, i also use seasoning instead of )

cooked egg noodles, grated parmesan cheese, extra virgin olive oil

cumin seeds, swiss chard, stems and center ribs chopped and leaves coarsely chopped (reserve separately), red onion, chopped, garlic cloves, minced, extra-virgin olive oil, tomato paste, harissa or other hot sauce (to taste), fresh lemon juice, chickpeas, rinsed, fine egg noodles (about 1 1/2 cups), lemon wedges

wide egg noodles, stalks celery, chopped, onion, finely chopped, fresh minced garlic (optional), butter, white flaked canned tuna, very well drained, frozen peas (can use more or less peas), half-and-half cream or 1 cup full-fat milk, sour cream, cream of mushroom soup, undiluted, white cheddar cheese, shredded, grated parmesan cheese (optional, can use more or less ), salt and pepper, dried dill, old bay seasoning, ritz crackers , coarsley crumbled (you can use more or less crackers), melted butter, for drizzling, paprika

boneless skinless chicken breasts, tomatoes, diced (sometimes we use 1 can), lipton onion soup mix, mushroom stems and pieces, egg noodles, sour cream (a must for correct taste), poppy seed (optional)

egg noodles, butter, eggs, muenster cheese, shredded, feta cheese, crumbled, fresh parsley, chopped, kosher salt , to taste

pennsylvania dutch wide egg noodles, butter or 1/4 cup margarine, onion , julienne cut, green pepper , julienne cut, carrot , julienne cut, ham , julienne cut, parmesan cheese, grated or shredded