Deluxe Tuna Casserole With Egg Noodles Recipe

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Deluxe Tuna Casserole With Egg Noodles
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  1. Set oven to 350 degrees F.
  2. Butter a 13 x 9-inch baking dish.
  3. Cook egg noodles in boiling salted water until firm-tender; drain.
  4. In a small skillet saute the onions with celery and garlic in butter or margarine until soft (about 3 minutes).
  5. In a large bowl combine cooked noodles, sauteed veggies, shredded cheese, Parmesan cheese, tuna, half and half cream, peas, mushroom soup, sour cream, salt, pepper, and Old bay seasoning; mix well to combine.
  6. Transfer the mixture into the baking dish.
  7. Sprinkle the cracker crumbs over the mixture.
  8. Drizzle the melted butter over the crumbs, then sprinkle lightly with paprika.
  9. Bake for about 30-35 minutes, or until the top is browned and the casserole is bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 380.87 Kcal (1595 kJ)
Calories from fat 230.88 Kcal
% Daily Value*
Total Fat 25.65g 39%
Cholesterol 89.08mg 30%
Sodium 313.25mg 13%
Potassium 288.43mg 6%
Total Carbs 23.13g 8%
Sugars 2.76g 11%
Dietary Fiber 2.41g 10%
Protein 14.8g 30%
Vitamin C 5.9mg 10%
Vitamin A 0.1mg 4%
Iron 1.6mg 9%
Calcium 285.8mg 29%
Amount Per 100 g
Calories 216.6 Kcal (907 kJ)
Calories from fat 131.31 Kcal
% Daily Value*
Total Fat 14.59g 39%
Cholesterol 50.66mg 30%
Sodium 178.15mg 13%
Potassium 164.03mg 6%
Total Carbs 13.15g 8%
Sugars 1.57g 11%
Dietary Fiber 1.37g 10%
Protein 8.42g 30%
Vitamin C 3.3mg 10%
Vitamin A 0.1mg 4%
Iron 0.9mg 9%
Calcium 162.6mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.3
  • 10

Good Points

  • saturated fat free

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