141865 hearts palm bean orange salad Recipes
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pearl barley, water, salt, extra virgin olive oil and17 Morepearl barley, water, salt, extra virgin olive oil, fresh lemon juice, paprika, garlic powder, fresh oregano, chopped, lemon balm, chopped (or you can use any complimentary herbs), garbanzo beans, broccoli floret, red bell pepper, diced, yellow bell pepper, diced, orange bell pepper, diced, carrot, diced, cucumber, diced, zucchini, diced, asparagus, chopped (crisp steamed or blanched), hearts of palm, diced (or substitue artichoke hearts), salt, balsamic vinegar1 hour , 21 ingredients
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hearts of palm, drained and rinsed and11 Morehearts of palm, drained and rinsed, red onion, thinly sliced, yellow bell pepper, diced, jicama, peeled and cut into 1/8-inch strips, jalapeno pepper, seeded and minced, chopped fresh cilantro, fresh lime juice, fresh orange juice, olive oil, salt, ground cumin, avocado, diced12 ingredients
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brioche, redfish or mild white fish, salt and11 Morebrioche, redfish or mild white fish, salt, chopped fresh tarragon, butter, softened, fresh orange juice, rice vinegar, egg yolks, salt, cayenne pepper, fresh lemon juice, unsalted butter, cut into pieces and divided, shrimp , fennel, and orange salad, garnish: fresh herbs14 ingredients
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Hearts of Palm, Black Bean, and Orange Saladmandarin oranges in light syrup, undrained and8 Moremandarin oranges in light syrup, undrained, extra-virgin olive oil, white wine vinegar, salt, ground coriander seeds, ground red pepper, romaine lettuce (about 3 heads), torn, black beans, rinsed and drained, hearts of palm, drained9 ingredients
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Hearts of Palm and Crab Salad (Emeril Lagasse)hearts of palm, blanched, marinated and julienned and11 Morehearts of palm, blanched, marinated and julienned, crab meat , picked over for cartilage and shells, julienned carrots, blanched, toasted chopped walnuts, chopped chervil, herb vinaigrette, salt and pepper, chiffonade baby lettuces, tomato, herb vinaigrette, grated parmigiano-reggiano cheese, chopped parsley , edible flowers25 min, 12 ingredients
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Spinach and Mandarin Orange Salad with Buttermilk Herb Dressing (Emeril Lagasse)buttermilk, fresh lemon juice, olive oil, minced shallots and8 Morebuttermilk, fresh lemon juice, olive oil, minced shallots, minced fresh dill, minced fresh parsley, salt, freshly ground black pepper, fresh baby spinach, rinsed well, dried and stems removed, hearts of palm , cut crosswise into 1/2-inch rings, mandarin oranges, peeled and segmented, pine nuts, lightly toasted20 min, 12 ingredients
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Orange Salad Delightorange jell-o, boiling water, crushed pineapple and5 Moreorange jell-o, boiling water, crushed pineapple, mandarin oranges, drained, frozen orange juice, cream, milk, instant lemon pudding3 hour 30 min, 8 ingredients
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Orange Saladorange jello, pureed apricots, chunk pineapple and1 Moreorange jello, pureed apricots, chunk pineapple, sliced banana10 min, 4 ingredients
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Orange Salad Cupsoranges, red apple, diced celery, mayonnaise, salt, sugar and1 Moreoranges, red apple, diced celery, mayonnaise, salt, sugar, walnut or pecan halves7 ingredients
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Orange Salad With Cinnamonoranges, peeled and sliced, sugar, cinnamon and2 Moreoranges, peeled and sliced, sugar, cinnamon, walnuts, toasted and chopped, some fresh basil chopped5 min, 5 ingredients
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Orange and Walnut Broccoliorange (about 8 oz.), salad oil, chopped walnuts and3 Moreorange (about 8 oz.), salad oil, chopped walnuts, minced fresh ginger, soy sauce, broccoli florets (12 oz.), rinsed and drained6 ingredients
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Bean Sprout Salad - Mom Stylebean sprouts, head lettuce, chopped 1-inch squares and9 Morebean sprouts, head lettuce, chopped 1-inch squares, green onions, thinly sliced, tomatoes, chopped, snow peas , cut into 1-inch pieces, fresh mushrooms, sliced, vegetable oil (i prefer olive), soy sauce, balsamic vinegar or 1 tsp rice vinegar, garlic clove, chopped, sesame oil30 min, 11 ingredients
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