8991 hearts palm appetizer Recipes

  • Hearts of Palm Salad
    fat-skimmed chicken broth, extra-virgin olive oil and
    11 More
    fat-skimmed chicken broth, extra-virgin olive oil, white wine vinegar or rice vinegar, drained capers, lemon juice, minced shallots, dijon mustard, hearts of palm (packed in water), drained and rinsed with cold water, hard-cooked large eggs, shelled, minced parsley, shelled cooked tiny shrimp, firm-ripe avocado (8 oz.), salt and pepper
    13 ingredients
  • Smoked Trout & Hearts of Palm Bites
    hearts of palm, drained, cream cheese, softened and
    3 More
    hearts of palm, drained, cream cheese, softened, bagel chips, smoked trout, broken into 24 portions, capers, drained
    25 min, 5 ingredients
  • Appetizer Artichoke Bread
    unsliced french bread, sour cream, butter, melted and
    8 More
    unsliced french bread, sour cream, butter, melted, sesame seeds, shredded monterey jack cheese, shredded cheddar cheese, grated parmesan cheese, marinated artichoke hearts, drained and chopped, garlic cloves, minced, minced fresh parsley, lemon-pepper seasoning
    11 ingredients
  • Appetizer Artichoke Bread
    unsliced french bread, sour cream, butter, melted and
    8 More
    unsliced french bread, sour cream, butter, melted, sesame seeds, shredded monterey jack cheese, shredded cheddar cheese, grated parmesan cheese, marinated artichoke hearts, drained and chopped, garlic cloves, minced, minced fresh parsley, lemon-pepper seasoning
    50 min, 11 ingredients
  • Seafood in My Heart (Stuffed Beef/Venison Heart)
    venison heart , beef heart is good too and
    8 More
    venison heart , beef heart is good too, lump crabmeat , picked for shells, shrimp, cooked, peeled, deveined, mayonnaise, eggs, worcestershire sauce, steak sauce, beef broth, separate 2 tsp for the stuffing, salt and pepper and tabasco sauce
    100 hour 25 min, 9 ingredients
  • Hearts and Gizzards (Giblets)
    chicken giblets (hearts and gizzards), olive oil and
    4 More
    chicken giblets (hearts and gizzards), olive oil, all-purpose flour, salt and pepper to taste, onion, chopped, water
    1 hour , 6 ingredients
  • Hearts of Romaine with Roquefort and Toasted Pecans
    crumbled roquefort cheese (about 3 cups), mayonnaise and
    5 More
    crumbled roquefort cheese (about 3 cups), mayonnaise, plain yogurt, water, hot pepper sauce, hearts of romaine , quartered lengthwise, pecan halves, toasted, coarsely chopped
    7 ingredients
  • Hearts of Palm, Black Bean, and Orange Salad Hearts of Palm, Black Bean, and Orange Salad
    mandarin oranges in light syrup, undrained and
    8 More
    mandarin oranges in light syrup, undrained, extra-virgin olive oil, white wine vinegar, salt, ground coriander seeds, ground red pepper, romaine lettuce (about 3 heads), torn, black beans, rinsed and drained, hearts of palm, drained
    9 ingredients
  • Hearts of Palm Dip Hearts of Palm Dip
    garlic clove, minced, salt and
    5 More
    garlic clove, minced, salt, hearts of palm, drained and rinsed, extra-virgin olive oil, grated lime zest, freshly ground white pepper, plantain chips , pita chips, or flatbreads, for serving
    10 min, 7 ingredients
  • Hearts Of Beef Salad Hearts Of Beef Salad
    beef tenderloin steaks (cut 1 thick ) and
    12 More
    beef tenderloin steaks (cut 1 thick ), lemon & herb seasoning, olive oil, balsamic vinegar, lemon & herb seasoning, olive oil, dijon mustard, roasted garlic, crushed red pepper flakes, hearts of palm, drained, mixed salad greens, cut into bite size pieces (bibb lettuce, red lettuce, belgian, endive, etc.), tomato, chopped, red onion , cut into thin circles
    15 min, 13 ingredients
  • Appetizer Surprise Appetizer Surprise
    artichoke hearts, parmesan cheese, mayonnaise, sour cream and
    4 More
    artichoke hearts, parmesan cheese, mayonnaise, sour cream, cream cheese softened, garlic salt, dill weed, paprika
    30 min, 8 ingredients
  • Appetizer Artichoke Bread Appetizer Artichoke Bread
    unsliced french bread, sour cream, butter melted and
    8 More
    unsliced french bread, sour cream, butter melted, sesame seeds, shredded pepper jack cheese, shredded cheddar cheese, grated parmesan cheese, marinated artichoke hearts drained and chopped, garlic cloves minced, minced fresh parsley, lemon pepper seasoning
    11 ingredients
  • Palm Sugar Balls Palm Sugar Balls
    glutinous-rice flour, coconut cream, pandan spice essence and
    2 More
    glutinous-rice flour, coconut cream, pandan spice essence, palm sugar, desiccated coconut
    20 min, 5 ingredients
  • Appetizer Drumsticks Appetizer Drumsticks
    appetizer drumsticks, makes 16 to 18 appetizers and
    7 More
    appetizer drumsticks, makes 16 to 18 appetizers, chicken wings, crushed rich round crackers, sesame seed, toasted, paprika, salt, shortening or 1/3 stick, melted, preheat oven to 375of. cut wings in pieces and use the meatier drumstick piece for appetizers. (use remaining wing pieces for soups.) combine cracker crumbs, sesame seed, paprika, and salt. brush meatier end of drumsticks with melted crisco. roll in cracker mixture. place in large shallow baking pan (don tsp crowd). bake at 375aof for 40 to 45 minutes.
    45 min, 9 ingredients
  • Hearts of Romaine with Roasted Peppers and Cabrales Dressing Hearts of Romaine with Roasted Peppers and Cabrales Dressing
    fresh poblano chiles, red bell peppers and
    6 More
    fresh poblano chiles, red bell peppers, cabrales or other blue cheese, grated, chopped fresh oregano, chopped fresh chives, fresh lime juice, extra-virgin olive oil, hearts of romaine, separated into leaves
    30 min, 8 ingredients




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