116 hearts capers black olives Recipes

  • Amazing Muffaletta Olive Salad
    black olives, drained , brine reserved and
    9 More
    black olives, drained , brine reserved, pimento-stuffed green olives, drained , brine reserved, artichoke hearts, drained and chopped, onion, chopped, stalks celery, chopped, garlic, minced, capers, rinsed and chopped, italian dressing, reserved olive brine , or as needed, salt and ground black pepper to taste
    20 min, 10 ingredients
  • Stuffed Chicken Breasts with Artichoke Hearts, Feta Cheese, Capers, and Black Olives
    skinless, boneless chicken breast halves and
    5 More
    skinless, boneless chicken breast halves, italian-style salad dressing, artichoke hearts, drained and chopped, sliced olives, drained, capers, drained, crumbled feta cheese
    1 hour , 6 ingredients
  • Fresh Tomato, Olive, Artichoke
    fresh tomatoes, chopped small, black olives, chopped small and
    8 More
    fresh tomatoes, chopped small, black olives, chopped small, artichoke heart, chopped small, capers, chopped fresh basil (i like to snip it with kitchen shears right into the measuring cup), olive oil, mrs. dash seasoning mix, salt & pepper, crushed red pepper flakes , to taste (optional)
    35 min, 10 ingredients
  • Muffuletta
    olive oil, red wine vinegar, garlic cloves, onion, chopped and
    15 More
    olive oil, red wine vinegar, garlic cloves, onion, chopped, dry oregano or 3 large italian seasoning, chopped pimento stuffed olive, chopped black olives, marinated chopped artichoke hearts, red pepper flakes, capers, pepperoncini pepper, sliced red onion, roasted red pepper, sliced tomato, provolone cheese, baked smoked ham, salami , slices, mortadella, crusty bread
    1 hour , 19 ingredients
  • Green Olive and Artichoke Tapenade
    capers, drained, chopped fresh parsley, fresh lemon juice and
    5 More
    capers, drained, chopped fresh parsley, fresh lemon juice, dijon mustard, black pepper, pitted green olives, garlic cloves, minced, artichoke hearts, drained
    5 min, 8 ingredients
  • Green Olive and Artichoke Tapenade
    capers, drained, chopped fresh parsley, fresh lemon juice and
    5 More
    capers, drained, chopped fresh parsley, fresh lemon juice, dijon mustard, black pepper, pitted green olives, garlic cloves, minced, artichoke hearts, drained
    8 ingredients
  • Chicken Salad With Orzo and Marinated Artichoke Hearts Chicken Salad With Orzo and Marinated Artichoke Hearts
    olive oil, tarragon or 3 tbsp balsamic vinegar and
    10 More
    olive oil, tarragon or 3 tbsp balsamic vinegar, fresh lemon juice, dijon mustard (or to taste), cooked chicken breasts, cut into small pieces (can use dark meat also), orzo pasta (can use more , or any small pasta desired), tomatoes, halved (or to taste), marinated artichoke hearts, drained (cut off any tough ends), kalamata olive (can use regular black olives, sliced), capers (optional), dried currant (optional), salt and pepper
    2 min, 12 ingredients
  • Olive and Jarlsberg Salad Sandwich Olive and Jarlsberg Salad Sandwich
    an 8-inch round loaf of peasant bread and
    8 More
    an 8-inch round loaf of peasant bread, drained pimiento-stuffed green olives, chopped fine, drained kalamata or other brine-cured black olives, pitted and chopped fine, grated jarlsberg cheese (about 6 oz), a 6-oz jar marinated artichoke hearts, drained and chopped fine, drained bottled roasted red peppers, chopped fine, fresh parsley leaves, minced, drained capers, chopped fine, extra-virgin olive oil
    9 ingredients
  • Creamy Mediterranean Sauce for Pork, Chicken, or Lamb Creamy Mediterranean Sauce for Pork, Chicken, or Lamb
    diced tomatoes, not drained, sliced mushrooms and
    9 More
    diced tomatoes, not drained, sliced mushrooms, artichoke hearts, diced, black olives, cut in half, capers (more or less to taste), onion, cut in half and thin sliced, white wine, heavy cream, salt (go light because the olives and capers are y), pepper, olive oil , to saute
    15 min, 11 ingredients
  • Pamelas Chopped Veggie Salad Pamelas Chopped Veggie Salad
    romaine lettuce, red bell pepper, chopped and
    9 More
    romaine lettuce, red bell pepper, chopped, cucumber, chopped, avocado, chopped, artichoke hearts, chopped, black olives, sliced, capers, drizzle of evoo, juice of 1/2 of a lemon, very small pinch of kosher salt, pepper
    11 ingredients
  • Summer Dinner Salad with Creamy Caper Dressing Summer Dinner Salad with Creamy Caper Dressing
    capers, drained,rinsed and minced and
    12 More
    capers, drained,rinsed and minced, white wine vinegar or 1 1/2 tsp red wine vinegar, low-fat buttermilk, salt & freshly ground black pepper, extra virgin olive oil , plus, extra virgin olive oil, ears corn, tomatoes, romaine lettuce hearts, belgian endive, bacon , cooked until crisp and cut into 1/4 inch dice, garlic-flavored croutons (recipe in zaar), salt and pepper
    20 min, 13 ingredients
  • Halibut with Artichoke and Olive Caponata (Giada De Laurentiis) Halibut with Artichoke and Olive Caponata (Giada De Laurentiis)
    olive oil, red onion, chopped and
    14 More
    olive oil, red onion, chopped, salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, celery stalk, chopped, frozen artichoke hearts, thawed and cut into 1-inch pieces, diced tomatoes , with juices, pitted kalamata olives, halved, raisins, red wine vinegar, sugar, capers, rinsed and drained, center-cut halibut fillets, about 1-inch thick, extra-virgin olive oil, salt and freshly ground black pepper, chopped fresh flat-leaf italian parsley, for garnish
    52 min, 16 ingredients
  • Halibut Stew with Olives and Lemon Halibut Stew with Olives and Lemon
    olive oil, garlic cloves, minced and
    11 More
    olive oil, garlic cloves, minced, capers, drained and minced, grated lemon zest and juice of 1 lemon, dry white wine, chicken broth, yukon gold potatoes , scrubbed and cut into 3/4-in. cubes, thawed frozen artichoke hearts, quartered if large, halibut chunks, salt and freshly ground black pepper, chopped flat-leaf parsley, pitted medium green olives, salt and freshly ground black pepper to taste
    13 ingredients
  • Spicy Neapolitan Fish Spicy Neapolitan Fish
    olive oil and
    11 More
    olive oil, tilapia fillets or 2 lbs red snapper or 2 lbs orange roughy fillets, chopped fresh parsley, chopped fresh basil, dry crushed red pepper (or more ), tomatoes, halved, kalamata olives (cracked green olives work too) or 1 cup other brine-cured black olives, chopped (cracked green olives work too), garlic cloves, minced, salt and pepper, white wine, chopped capers (optional), chopped artichoke heart (optional)
    23 min, 12 ingredients
  • Italian Relish Tray Italian Relish Tray
    olive oil, sherry wine vinegar, chili powder and
    12 More
    olive oil, sherry wine vinegar, chili powder, chopped fresh flat leaf parsley, salt and pepper, fennel bulb, tomatoes, salami, sliced thin, pitted black olives, drained, spanish olives with pimento, drained, baby kosher dill pickles, drained, pickling onions, drained, marinated artichoke hearts, drained, pepperoncini peppers, anchovies , with capers
    20 min, 15 ingredients
  • Italian Relish Tray (Michael Chiarello) Italian Relish Tray (Michael Chiarello)
    olive oil, sherry vinegar, chili powder and
    13 More
    olive oil, sherry vinegar, chili powder, chopped fresh parsley leaves, salt and pepper, fennel bulb, tomatoes, salami, sliced, pitted black olives, drained, pimiento-stuffed spanish olives, drained, baby kosher dill pickles, drained, pickled onions, drained, marinated artichoke hearts, pepperoncini, anchovies with capers, artisan crackers or loaf of italian bread
    20 min, 16 ingredients
  • Artichoke Caponata Artichoke Caponata
    olive oil and
    12 More
    olive oil, fresh or 2 (9-oz) packages frozen artichoke hearts, cut into 1 inch cubes, diced onion, chopped garlic, diced celery , parboiled for 2 minutes, red pepper flakes, drained capers, pitted greek or sicilian black olives, halved, tomato sauce, chopped fresh basil, unsweetened cocoa powder (iknow..weird), balsamic vinegar, sugar
    13 ingredients
  • Linguini With Artichoke Sauce Linguini With Artichoke Sauce
    olive oil, butter, flour and
    9 More
    olive oil, butter, flour, chicken broth or 2 cups vegetable broth, garlic, minced, artichoke hearts, drained and chopped, lemon juice, fresh, parmesan cheese, freshly grated, linguine , cooked aldente (about 8-10 minutes), capers, sliced black olives, parsley
    20 min, 12 ingredients




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