121688 heart smart bisquick buffalo bake Recipes

whole supermarket rotisserie chicken cut into cubes, buffalo wing sauce, ore-ida frozen potatoe o brian hash browns thawed, chunky blue cheese dressing, shredded cheddar cheese, cream celery soup, corn flake crumbs, butter melted, chives chopped

hearts of palm (drained and sliced ), olive oil, fresh parsley, chopped roughly, shredded parmesan cheese, garlic salt, pepper

bisquick (reduced fat is fine , too), sugar, milk, vegetable oil, egg, organic frozen blueberries (smaller, juicier)

bisquick, cornmeal, salt, pepper, beer, fish fillets, oil (for frying )

bisquick, milk, nutmeg, butter, melted, sugar, sliced peaches, drained

baking potatoes , scrubbed, butter, melted, hot sauce (can use more or less , we used frank s), sea salt (can use less ), garlic powder (optional), onion powder, bottled blue cheese (lite may be used) or 1/2 cup ranch dressing (lite may be used)

bisquick (original), milk, sugar, melted butter (i only use butter) or 3 tbsp margarine (i only use butter)

buffalo wing sauce, hidden valley seasoning & mix, artisan blend shredded parmesan cheese, jennie-o extra lean ground turkey

buffalo wing sauce, chicken (10 oz), cream cheese (8 oz), ranch dressing, shredded cheese

buffalo chuck roast, vegetable oil, water, vinegar, sugar, salt, liquid smoke, onion, quartered, stalk celery , cut into pieces, easy barbecue sauce

hearts of palm, blanched, small dice, chopped chives, minced red onions, minced garlic, flour, baking powder, egg, milk to constitute, crystal hot sauce, worcestershire sauce, salt and pepper, olive oil, oven toasted italian roma tomatoes, split in half, minced shallots, minced garlic, creole mustard, white wine, salt and pepper, sizzled leeks (julienned leeks, tossed in flour and fried), brunoise red peppers, brunoise yellow peppers, chopped green onions

bisquick, egg, garlic powder, peppers, chopped onion, lean ground beef (cooked ), diced tomatoes, shredded cheddar cheese