6106 healthy slaw ramen Recipes

potato, ramen noodles, green onion, sliced (optional), egg, beaten

ramen noodles (i use chicken for this), egg, soy sauce, chives (optional)

lean hamburger, chopped onions, canned diced tomato, drained, taco seasoning, water, ramen noodles (do not use the seasoning packet), shredded mexican blend cheese, crushed tortilla chips, sour cream (garnish ), salsa (garnish )

ramen noodles (your choice of flavors), cabbage, shredded, scallions , cut into 1 inch pieces, carrots (shredded or julienned), snow peas , julienned (optional), mayonnaise (i use reduced fat ), sambal oelek (or more to suit your taste), lemon juice, peanuts, chopped, cilantro, chopped (optional)

ramen noodles , cooked according to directions, eggs, red bell pepper, chopped, carrot, grated, parmesan cheese, grated

ramen noodles (any flavor , discard flavor packet), cooked chicken breasts (cut into strips or slices), carrot , cut into matchstick sized pieces (about 3 s), fresh sugar snap pea, trimmed and string removed, scallions, sliced, peanuts, chopped (divided ), bean sprouts, rinsed and drained, minced garlic, eggs, oil, sambal oelek, rice vinegar, sugar, soy sauce, water, lime juice, thai fish sauce, sesame oil, cornstarch

chicken broth, chicken-flavored ramen noodles, dried oregano or 1/2 tsp basil, crushed, frozen chopped broccoli, cooked chicken or 2 cups turkey, shredded or cubed, sliced almonds, toasted

ramen noodles (any flavor since you won tsp need the seasoning packet) or 2 -3 cups of any leftover pasta (plain), chili with beans (use meatless if you swing that way), diced tomatoes (with or without green chilies), shredded cheese or 4 -8 oz sliced cheese (of your choice, monterey jack, american, cheddar - i usually use extra sharp cheddar - you get a lot)

ramen noodles, any flavor, milk, egg, beaten, parmesan cheese, grated, barbecue sauce , use your favorite- we like sweet baby ray s, cooked chicken, chopped, red onion, sliced thinly (works great with any onion but a sweet onion is best), mandarin oranges, drained well, mozzarella cheese, grated, black olives (optional), mushroom (optional), canned jalapeno slices (optional), bell pepper (optional), red pepper flakes (optional)

ramen noodles, any flavor, american cheese , recommend kraft

coleslaw, chicken-flavored ramen noodles , reserve seasoning packet for dressing, green onion, chopped, chopped celery, almonds or 1/2 cup peanuts, oil, rice vinegar, sugar

egg, ramen noodles (any flavor ), nutmeg, salted peanuts (finely chopped ), low fat cottage cheese, sugar, all-purpose flour, vanilla extract, baking powder, low-fat milk, margarine, butter (optional)

coleslaw mix, green onion, ramen noodles, cider vinegar, sugar, oil, cashews

sesame seeds, sliced almonds, head cabbage, finely chopped (i ve used bagged broccoli slaw you can find in some grocery stores in place of this ingredient), green onions, sliced thin, ramen noodles , original flavor, oil, water, cider vinegar (i ve used rice wine vinegar in place of this(just adjust sugar and salt to taste), sugar, salt and pepper

beef round tip steak , cut crosswise into thin bite-sized strips, garlic, minced, light sesame oil or 1 tbsp vegetable oil, ground red pepper (cayenne), oriental-flavor instant ramen noodles, green giant frozen broccoli cuts , carrots and water chestnuts, light sesame oil or 1 tsp vegetable oil, green giant whole mushrooms, drained, soy sauce

ramen noodles, peanut butter, soy sauce, sesame seeds, ginger, ground, oil

ramen noodles (throw away the flavor pack ,92-97% sodium, you have enough sodium in your life without adding this!), ranch dressing (try mirj s homemade it s great), sharp cheddar cheese, grated (jalapeno jack works well too)