274393 hazelnut crusted cheese greens blackberry Recipes

  • Pork Tenderloin with Hazelnut Crust and Red Wine-Shallot Sauce
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme and
    17 More
    dry breadcrumbs, chopped hazelnuts, chopped fresh thyme, instant onion flakes, egg whites, lightly beaten, pork tenderloin, trimmed, salt, freshly ground black pepper, olive oil, sliced shallots, dry red wine, red wine vinegar, honey, salt, freshly ground black pepper, fat-free milk, chopped fresh thyme, all-purpose flour, thyme sprigs (optional)
    20 ingredients
  • Green Bean and Hazelnut Salad
    hazelnuts (2 tbsp) and
    8 More
    hazelnuts (2 tbsp), green beans, trimmed and halved diagonally, grainy mustard, balsamic vinegar, fine sea salt, extra-virgin olive oil, flaxseed oil, hazelnut oil, chopped red onion
    30 min, 9 ingredients
  • Green Bean, Hazelnut, and Mint Salad with Lemon Dressing
    hazelnuts and
    6 More
    hazelnuts, green beans (about 3/4 lb.), stems trimmed and strings removed, chopped mint leaves, grated lemon peel, fresh lemon juice, salt, hazelnut oil or extra-virgin olive oil
    7 ingredients
  • Green Beans with Orange and Hazelnuts
    hazelnuts, salt, green beans, trimmed, orange rind strips and
    2 More
    hazelnuts, salt, green beans, trimmed, orange rind strips, roasted hazelnut oil, salt
    6 ingredients
  • Hot Beef and Hazelnut Salad
    boneless beef sirloin steak , sliced across grain into th... and
    18 More
    boneless beef sirloin steak , sliced across grain into thin strips, sliced green onions, garlic cloves, minced, reduced-sodium or regular soy sauce, canola oil, water, cider vinegar, reduced-sodium or regular soy sauce, canola oil, garlic clove, minced, sugar, curry powder, ground ginger, torn salad greens, coarsely chopped hazelnuts, toasted, sliced green onions, chopped sweet red or green peppers
    20 min, 19 ingredients
  • Blackberry Buttermilk Panna Cottas with Blackberry Compote
    blackberries (about 3 cups), well-shaken buttermilk and
    10 More
    blackberries (about 3 cups), well-shaken buttermilk, unflavored gelatin (from two 1/4-oz envelopes), water, heavy cream, sugar, blackberry syrup, store-bought or homemade (see cooks note, below), water, creme de cassis, sugar, fresh lemon juice, blackberries (about 2 cups)
    8 hour 30 min, 12 ingredients
  • Green Beans with Toasted Hazelnuts
    hazelnuts (about 3 oz), coarsely chopped and
    3 More
    hazelnuts (about 3 oz), coarsely chopped, slender green beans, trimmed, butter, room temperature, unseasoned rice vinegar
    4 ingredients
  • Green Beans in Hazelnuts
    hazelnuts, green beans, salt & pepper, olive oil and
    3 More
    hazelnuts, green beans, salt & pepper, olive oil, pink shallot, minced, lemon juice , to taste, handful chopped tarragon and parsley
    20 min, 7 ingredients
  • Green Beans With Toasted Hazelnuts
    hazelnuts, coarsely chopped (about 3 oz), salt , to taste and
    4 More
    hazelnuts, coarsely chopped (about 3 oz), salt , to taste, slender green beans, trimmed, butter, room temperature (1/2 stick), unseasoned rice vinegar, fresh ground black pepper , to taste
    25 min, 6 ingredients
  • Hazelnut & Lemon-Crusted Turkey Breast Hazelnut & Lemon-Crusted Turkey Breast
    hazelnuts, toasted, olive oil and
    9 More
    hazelnuts, toasted, olive oil, minced fresh rosemary or 1 tbsp dried rosemary, crushed, lemon juice, butter, softened, garlic cloves, minced, grated lemon peel, salt, pepper, boneless skinless turkey breast half (2 lb), lemon, thinly sliced
    15 min, 11 ingredients
  • Green Bean, Hazelnut, and Mint Salad With Lemon Dressing Green Bean, Hazelnut, and Mint Salad With Lemon Dressing
    hazelnuts and
    6 More
    hazelnuts, green beans, packed, stems trimmed and strings removed (about 3/4 lb), mint leaves, chopped, lemon zest, lemon juice, salt, hazelnut oil or 4 tbsp extra virgin olive oil
    35 min, 7 ingredients
  • Leek, Hazelnut and Cheese  Crumble Leek, Hazelnut and Cheese Crumble
    leeks , thoroughly washed and trimmed, onion, chopped and
    11 More
    leeks , thoroughly washed and trimmed, onion, chopped, garlic cloves, chopped, green peas , frozen peas are fine, vegetable stock, white wine, cream, low-fat is fine, coarse grain mustard, white breadcrumbs, hazelnuts, skinned, parsley, roughly chopped, thyme, cheddar cheese, finely grated
    45 min, 13 ingredients
  • Hazelnut and Olive Rugelach Hazelnut and Olive Rugelach
    hazelnuts (1 1/2 oz) and
    7 More
    hazelnuts (1 1/2 oz), all-purpose flour plus additional for dusting, dried thyme, coarsely ground black pepper, salt, unsalted butter, softened, cream cheese, softened, brine-cured green olives (preferably sicilian), patted dry, pitted, and very finely chopped
    7 hour 30 min, 8 ingredients
  • Green Beans with Hazelnuts and Lemon Green Beans with Hazelnuts and Lemon
    green beans, trimmed, olive oil and
    2 More
    green beans, trimmed, olive oil, freshly grated lemon zest or to taste, hazelnuts , toasted until golden and chopped fine
    4 ingredients
  • Green Tea Broth With Udon Noodles (Mark Bittman) Green Tea Broth With Udon Noodles (Mark Bittman)
    green tea leaves, salt, udon noodles and
    18 More
    green tea leaves, salt, udon noodles, fresh ground black pepper, mirin (optional) or 1 tbsp sugar (optional), chopped tomato , added to the broth as it simmers (optional), cayenne (optional) or 1 -2 pinch other ground dried chile, added to the broth as it simmers (optional), cubed tofu , added to the broth when the noodles are nearly finished cooking (optional), precooked small bean , added to the broth when the noodles are nearly finished cooking (like soybeans, adzuki, edamame, or mung) (optional), scrambled eggs , added to the broth when the noodles are nearly finished cooking (optional), grated peeled fresh ginger , added to the broth as it simmers (optional), sheets nori, lightly toasted and cut into 1-inch strips, for garnish (optional), sesame seeds , used as a garnish (optional), black mustard seeds (to garnish ) (optional), nuts , like pistachios, cashews (optional) or 2 tbsp hazel , toasted and used as a garnish (optional), dab wasabi paste (to garnish ) (optional), sliced onion , added to the broth as it simmers or as a garnish (optional), handful of julienned cucumber , added to the broth as it simmers or as a garnish (optional), shredded lettuce (optional) or 1 -2 cup cabbage, added to the broth as it simmers or as a garnish (optional), mung bean sprouts , added to the broth as it simmers or as a garnish (optional), candied ginger , added to the broth as it simmers or as a garnish (omit the mirin or sugar) (optional)
    40 min, 21 ingredients
  • Green Beans With Hazelnuts and Lemon Green Beans With Hazelnuts and Lemon
    green beans, trimmed, olive oil (to 2 tbsp) and
    4 More
    green beans, trimmed, olive oil (to 2 tbsp), grated lemon zest (to taste), hazelnuts , toasted until golden and chopped fine, salt , to taste, fresh ground black pepper , to taste
    23 min, 6 ingredients
  • Vanilla-Hazelnut Cheesecake Vanilla-Hazelnut Cheesecake
    low-fat small-curd cottage cheese (2%), sugar, sugar and
    7 More
    low-fat small-curd cottage cheese (2%), sugar, sugar, water, toasted toasted skinned and chopped hazelnuts, neufchatel cheese, vanilla beans, split or 1 tbsp pure vanilla extract, eggs, salt, crushed hazelnut biscotti (i used graham crackers) or 3 -4 tbsp graham crackers (i used graham crackers)
    3 hour 25 min, 10 ingredients
  • Green Beans With Tasted Hazelnuts and Walnut-basil Vinaigrette Green Beans With Tasted Hazelnuts and Walnut-basil Vinaigrette
    green beans, trimmed, minced garlic, mustard and
    5 More
    green beans, trimmed, minced garlic, mustard, balsamic vinegar, walnut oil, minced basil, crushed toasted hazelnuts, salt and pepper
    22 min, 8 ingredients




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