177956 hawaiian coconut tamari ginger sauce Recipes

  • Coconut Chicken with Apricot Ginger Dipping Sauce
    coconut chicken, seasoned salt, chinese five-spice powder and
    12 More
    coconut chicken, seasoned salt, chinese five-spice powder, creamy natural peanut butter, fat free milk, panko bread crumbs, flaked coconut, boneless, skinless chicken breast tenders, crisco puritan canola oil with omega-3 dha, apricot-ginger sauce, low sugar apricot preserves, lite soy sauce, fresh-squeezed lemon juice, dark asian sesame oil, grated gingerroot
    35 min, 15 ingredients
  • Coconut Peanut Sauce
    coconut milk, soy sauce, peanut butter, toasted sesame oil and
    2 More
    coconut milk, soy sauce, peanut butter, toasted sesame oil, minced garlic, cumin
    5 min, 6 ingredients
  • Crab  monsoon  With Mango-ginger Sauce
    wild dungenous crab meat, cream cheese, softened and
    8 More
    wild dungenous crab meat, cream cheese, softened, minced chives, minced cilantro, mild curry powder , to taste, mango-ginger sauce, mango chutney, rice wine vinegar , to taste, won ton wrappers, medium thickness (best to get authentic ones at an asian market, if you can), canola oil, for frying
    45 min, 11 ingredients
  • Hawaiian Coconut-Crusted Onion Rings W/Tamari-Ginger Sauce Hawaiian Coconut-Crusted Onion Rings W/Tamari-Ginger Sauce
    self-rising flour, salt, white pepper, eggs, beaten, milk and
    13 More
    self-rising flour, salt, white pepper, eggs, beaten, milk, ground macadamia nuts, ground almonds, ground ginger, sesame seeds, sweetened flaked coconut, oil (for frying ), vidalia onion, chopped vidalia onion, apple juice, tamari, rice wine vinegar, grated fresh gingerroot, toasted sesame oil
    30 min, 18 ingredients
  • Sake Kasu-Marinated Sea Bass with Coconut Green Curry Sauce Sake Kasu-Marinated Sea Bass with Coconut Green Curry Sauce
    a 1-inch piece fresh gingerroot, mirin and
    8 More
    a 1-inch piece fresh gingerroot, mirin, sake kasu* (fermented lees of japanese rice wine ), tamari * or soy sauce, white miso, rice vinegar (not seasoned ), brown sugar, six 6- to 7-oz skinless pieces chilean sea bass fillet (each about 1 1/2 inches thick), vegetable oil, coconut green curry sauce
    10 ingredients
  • Hawaiian Oven Kalua Pork Hawaiian Oven Kalua Pork
    hawaiian salt, shoyu, worcestershire sauce, garlic crushed and
    4 More
    hawaiian salt, shoyu, worcestershire sauce, garlic crushed, ginger 1 - crushed, ti leaves large, liquid smoke, pork roast
    5 hour , 8 ingredients
  • Hawaiian Coconut Glaze (Easy and Good) Hawaiian Coconut Glaze (Easy and Good)
    coconut milk, granulated sugar, drops orange oil, honey and
    2 More
    coconut milk, granulated sugar, drops orange oil, honey, powdered sugar, sweetened flaked coconut
    7 min, 6 ingredients
  • Gingered Beef in Lettuce Cups Gingered Beef in Lettuce Cups
    tamari soy sauce, sugar, sesame oil (toasted ) and
    10 More
    tamari soy sauce, sugar, sesame oil (toasted ), fresh ginger (peeled and minced ), cayenne, fresh garlic cloves (minced ), boneless sirloin steak (trimmed and cubed ), stalks celery (thinly sliced ), carrots (shredded ), scallions (thinly sliced ), stalks bok choy (thinly sliced ), sesame seeds, head boston lettuce (washed and separated )
    25 min, 13 ingredients
  • Pistachio-Crusted Chicken With Coconut Chili Ginger Sauce (Art S Pistachio-Crusted Chicken With Coconut Chili Ginger Sauce (Art S
    kosher salt, sugar, garlic cloves, bay leaves and
    22 More
    kosher salt, sugar, garlic cloves, bay leaves, black peppercorns, unsalted butter, shallots, minced, blades lemongrass, chopped, fresh ginger, thinly sliced, sweet white wine, chicken broth, thai red curry paste, chinese black bean chili sauce, coconut milk, unsalted butter, softened and cut into pieces, salt & freshly ground black pepper, brined boneless chicken breasts (see brine recipe below), buttermilk, salted pistachios, shelled and toasted, grated parmesan cheese, fresh thyme, chopped fresh rosemary, chopped fresh parsley, all-purpose flour, salt & freshly ground black pepper, grapeseed oil
    24 hour , 26 ingredients
  • Coconut Ahi Seviche - Ceviche Coconut Ahi Seviche - Ceviche
    coconut milk, ginger, chopped, horseradish, grated and
    5 More
    coconut milk, ginger, chopped, horseradish, grated, sashimi-grade ahi, cubed into medium pieces, tomato, seeded and diced, salt and pepper, to taste, red onion , julienned, scallion , julienned
    40 min, 8 ingredients
  • Wasabi-Crusted Salmon with Orange-Ginger Sauce (Emeril Lagasse) Wasabi-Crusted Salmon with Orange-Ginger Sauce (Emeril Lagasse)
    wasabi powder, water, rice wine vinegar, soy sauce and
    25 More
    wasabi powder, water, rice wine vinegar, soy sauce, salmon fillet pieces, skin removed, original essence , recipe follows, panko crumbs, vegetable oil, orange-ginger sauce , recipe follows, toasted black and white sesame seeds, garnish, steamed long-grain white rice, accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, minced shallots, minced ginger, orange zest, dry white wine, fresh orange juice, heavy cream, cold unsalted butter , cut into pieces, soy sauce, salt, wasabi powder
    50 min, 29 ingredients
  • Vanilla Angel Food Cake with Mango-Ginger Sauce Vanilla Angel Food Cake with Mango-Ginger Sauce
    sugar, cake flour, salt, egg whites (about 11 large) and
    6 More
    sugar, cake flour, salt, egg whites (about 11 large), warm water, cream of tartar, vanilla extract, powdered sugar, sliced crystallized ginger (optional), mango-ginger sauce
    10 ingredients
  • Coconut Scallop Stir-Fry Coconut Scallop Stir-Fry
    coconut milk, teriyaki sauce, sea scallops
    16 min, 3 ingredients
  • Crunchy Shrimp Roll with Ginger Sauce Crunchy Shrimp Roll with Ginger Sauce
    japanese rice, sushi vinegar and
    19 More
    japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish, golf ball-size ginger pieces, peeled and sliced, roasted sesame seeds, soy sauce, mayonnaise, sushi vinegar, water, lemon, juiced
    1 hour 5 min, 21 ingredients
  • Seared Sesame Tuna with Orange-Ginger Sauce Seared Sesame Tuna with Orange-Ginger Sauce
    garlic clove, minced and
    11 More
    garlic clove, minced, orange-ginger sauce and glaze (such as iron chef), seasoned rice vinegar, low-sodium soy sauce, dark sesame oil, canola oil, tuna steaks (about 1 inch thick ), salt, sesame seeds, black sesame seeds, sliced green onions
    14 min, 12 ingredients
  • Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce Pan-Seared 5-Spice Tilapia W/ Hot-Orange-Ginger Sauce
    ground star anise, ground cinnamon, ground fennel and
    16 More
    ground star anise, ground cinnamon, ground fennel, ground szechwan pepper, chinese five spice powder, salt, cayenne pepper, vegetable oil, divided, tilapia fillet (4-6), minced scallions, hot ginger , sauce, orange marmalade, fresh orange juice, rice vinegar, minced fresh gingerroot, red pepper flakes, minced garlic, vegetable oil, salt
    45 min, 20 ingredients
  • Crunchy Shrimp Roll With Ginger Sauce Crunchy Shrimp Roll With Ginger Sauce
    japanese rice, sushi vinegar and
    12 More
    japanese rice, sushi vinegar, shrimps, peeled, cleaned, tail-on and pressed by hand to make them straight., salt, flour, eggs, beaten, panko (japanese bread crumbs), sheets of nori cut 2/3 size, black sesame seeds, avocado, cut in 8 strips, hot house cucumber, peeled, seeded and cut into 4 long strips (the length of nori), wasabi paste, ginger sauce , recipe follows, red pepper flakes, for garnish
    15 min, 14 ingredients
  • Oriental Salad with Spicy Ginger Sauce Oriental Salad with Spicy Ginger Sauce
    spicy ginger sauce, rice vinegar, peanuts
    3 ingredients




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