151 harry signature vesuvio Recipes

chicken, cut into quarters, vegetable oil, baking potatoes, garlic, finely chopped, margarine, oregano, minced parsley, fresh ground black pepper, white wine, beef stock or 1 cup chicken stock

potatoes, olive oil, garlic cloves (whole cloves), chicken (cut into 8 pieces), dried oregano, garlic powder, salt, black pepper, dry white wine

olive oil, chicken, cut up, flour, salt, fresh ground pepper, red potatoes, halved, garlic cloves, minced, dry white wine, chicken broth, dried oregano, dried thyme, unsalted butter

whole chicken, cut in 8 pieces, skin removed, extra virgin olive oil, chopped fresh rosemary, garlic cloves, minced, fresh ground pepper, baking potato, peeled and cut into 8 wedges (12 oz), chopped italian parsley, grated lemon zest

olive oil, chicken thighs with skin and bones, salt and freshly ground black pepper, red-skinned potatoes, halved, garlic cloves, minced, dry white wine, chicken broth, dried oregano, dried thyme, frozen artichoke hearts or 1 cup frozen lima beans, thawed, unsalted butter

olive oil, boneless, skinless chicken breasts (8 oz each), butterflied, kosher salt and freshly ground black pepper, all-purpose flour, olive oil, crushed red pepper, garlic, chopped, shallot, chopped, dry white wine, chicken stock, fresh lemon juice, olive oil, fresh button mushrooms, sliced 1/4-inch thick, kosher salt and freshly ground black pepper, frozen green peas, thawed, four 6-inch french hinged rolls, mayo, provolone, roasted potato wedges, recipe follows, hot giardiniera, russet potatoes , scrubbed and cut into 8 long wedges, olive oil, garlic powder, kosher salt, freshly ground black pepper

active dry yeast, brown sugar, warm water (110 degrees f/45 degrees cup), salt, olive oil, all-purpose flour

chicken , jointed, salt, pepper, oregano, garlic granules, russet potato , potato, olive oil, garlic cloves, dry white wine, frozen peas

shrimp, per person peeled and deveined, heads and tails left on, onion, minced, garlic cloves, minced, olive oil, heavy cream, fresh chives, sliced thinly, olive oil, italian spices, dried chili pepper flakes, crushed tomato with juice, canned crushed tomato with juice, marinara sauce, oregano

pork loin chops with bone or 4 (6 oz), butter, extra virgin olive oil, garlic cloves, finely choped, italian breadcrumbs, oregano, basil, garlic powder (for breading ), crushed red pepper flakes, chicken stock, dry white wine (i use chardonay ), lemon , juice of (or eqivalent juice)

olive oil, chicken thighs (with skin and bone ), salt and pepper, red potatoes (or russet potatoes cut into strips), garlic cloves, minced, dry white wine, chicken broth, oregano, thyme, unsalted butter

frozen peas, blanched, chicken , jointed, salt, pepper, oregano, granulated garlic, baking potatoes , like russets, olive oil, garlic cloves, whole, dry white wine, parsley, chopped

frozen peas, blanched, chicken , jointed, salt, pepper, oregano, granulated garlic, baking potatoes , like russets, olive oil, garlic cloves, whole, dry white wine, parsley, chopped

whole chickens , 2 1/2 to 3 lb each, olive oil, granulated sea salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, chopped fresh oregano leaves, plus sprigs for garnish, chopped fresh parsley leaves , plus more for garnish, garlic, divided (9 cloves chopped, 15 left whole, lemons, (2 zested, 1 cut in 1/2), beer, chicken broth, divided, dry white wine, divided, shallots, baby portobello mushrooms, peas, grated fresh romano, for garnish, lemon twists, for garnish

fryer chicken, about 2 to 3 lb, cut into 8 pieces (2 wings , 2 breasts, 2 legs, 2 thighs), salt, ground black pepper, olive oil, canola oil, for frying, idaho or russet potatoes, peeled and cut into thick wedges, garlic, peeled and mashed, dried oregano, white wine, chopped parsley leaves

chicken thighs (about 1 1/4 lb), skinned, chicken drumsticks (about 1 lb), skinned, salt, divided, freshly ground black pepper, olive oil, garlic cloves, peeled baking potatoes, each cut into 8 wedges, fat-free , less-sodium chicken broth, dry white wine, chopped fresh oregano, garlic cloves, minced, frozen green peas