515 haricot Recipes

  • Haricot Verts (Green Beans) , Wild Mushrooms With Hazelnuts
    red wine vinegar, extra virgin olive oil (evoo), salt and
    6 More
    red wine vinegar, extra virgin olive oil (evoo), salt, fresh ground black pepper, french haricots vert, trimmed, olive oil, sliced wild mushrooms (or cultivated), green onion, sliced, hazelnuts, finely chopped toasted
    20 min, 9 ingredients
  • Citrus Haricots Verts
    fresh french haricots vert or 1 bunch green beans, washed and
    9 More
    fresh french haricots vert or 1 bunch green beans, washed, olive oil, garlic clove, minced, grated orange zest, water, navel orange , segmented without membrane, red grapefruit , segmented without membrane, sugar, cold butter, salt and pepper
    23 min, 10 ingredients
  • Garlic Haricots Verts Almondine
    olive oil, smart balance margarine and
    5 More
    olive oil, smart balance margarine, french haricots vert, trimmed, garlic cloves, thinly sliced, almonds , slivered, sea salt, fresh ground black pepper
    20 min, 7 ingredients
  • Pesto Potatoes With Haricot Verts
    yukon gold potatoes-5 medium sized-washed and
    4 More
    yukon gold potatoes-5 medium sized-washed, haricot verts (thin french string beans) frozen or fresh(trimmed)-equal amount to potatoes, pesto to coat-about 5 tbsp (storebought is fine or you can make your own and keep it frozen in ice cube trays-which is what i do), parmesan cheese-freshly grated (optional), freshly cracked black pepper
    10 min, 5 ingredients
  • Seared Scallops with Haricots Verts
    chopped shallots, chopped parsley, fresh lemon juice and
    9 More
    chopped shallots, chopped parsley, fresh lemon juice, dry white wine, dijon mustard, black pepper, divided, water, haricots verts, trimmed, butter, canola oil, sea scallops (about 16), kosher salt
    12 ingredients
  • Heirloom Tomato and Haricot Vert Salad
    kosher salt, plus more for blanching beans and
    15 More
    kosher salt, plus more for blanching beans, haricots verts (thin green beans), tops trimmed, fresh oregano leaves, garlic clove, red wine vinegar, good-quality balsamic vinegar, extra-virgin olive oil, roasted hazelnut oil, lemon zest, pepper, skinned toasted hazelnuts, heirloom tomatoes, baby arugula, tomatoes, stemmed and cut in half, creme fraiche, pistou
    16 ingredients
  • Haricot Vert ( French Green Beans) With Bacon and Onions Haricot Vert ( French Green Beans) With Bacon and Onions
    french haricots vert (fresh or frozen ), bacon, onion and
    2 More
    french haricots vert (fresh or frozen ), bacon, onion, balsamic vinegar, sugar
    20 min, 5 ingredients
  • Red Grape Haricot Salad with Mustard Dressing (Robert Irvine) Red Grape Haricot Salad with Mustard Dressing (Robert Irvine)
    haricots verts (very thin string beans) and
    14 More
    haricots verts (very thin string beans), red onion, finely diced, tomatoes , seeds removed and finely diced, seedless red grapes, lime, chopped fresh rosemary leaves, chopped fresh tarragon leaves, chopped fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), water, preferably bottled, sea salt, freshly ground black pepper
    35 min, 15 ingredients
  • Haricot Verts Casserole: Applewood-Smoked Bacon/Crispy Shallots Haricot Verts Casserole: Applewood-Smoked Bacon/Crispy Shallots
    french haricots vert, apple-smoked bacon, diced and
    16 More
    french haricots vert, apple-smoked bacon, diced, diced carrot, diced sweet onion, diced celery, chopped garlic, veal stock, dry red wine, flour, unsalted butter, softened, freshly grated nutmeg, salt and pepper, to taste, shallots, flour, old bay seasoning, paprika, cayenne pepper, salt and pepper
    1 hour 5 min, 18 ingredients
  • Thai-Style Haricots Verts Thai-Style Haricots Verts
    peanut oil, dried red chiles, haricots verts, trimmed and
    5 More
    peanut oil, dried red chiles, haricots verts, trimmed, red swiss chard, stems cut into 3-by- 1/4 -inch matchsticks and leaves into 2-inch pieces, shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick, garlic cloves, minced, chicken stock or canned low-sodium broth, fish sauce , preferably squid brand, or 2 tbsp soy sauce mixed with a pinch of sugar
    8 ingredients
  • Asian Stir-Fried Haricots Verts Asian Stir-Fried Haricots Verts
    peanut oil, sesame oil and
    4 More
    peanut oil, sesame oil, frozen french haricots vert (thin green beans), sesame seeds, crushed red pepper flakes, teriyaki sauce or 1/3 cup hoisin sauce or 1/3 cup peanut satay sauce
    10 min, 6 ingredients
  • Lemony Haricots Verts (Sandra Lee) Lemony Haricots Verts (Sandra Lee)
    frozen haricots verts , or petit green beans (recommended... and
    4 More
    frozen haricots verts , or petit green beans (recommended: cup and w), lemon zest, lemon pepper (recommended : lawry s), butter, salt and pepper
    9 min, 5 ingredients
  • Braised Endives with Haricots Verts Braised Endives with Haricots Verts
    unsalted butter, cut into bits, plus additional for greas... and
    6 More
    unsalted butter, cut into bits, plus additional for greasing wax paper, haricots verts or other thin green beans, trimmed, belgian endives (1 lb), trimmed , leaving leaves attached, and halved lengthwise, reduced-sodium chicken broth, fresh lemon juice, sugar, salt
    40 min, 7 ingredients
  • Steamed Haricots Verts and Potatoes Steamed Haricots Verts and Potatoes
    white potatoes , cut into 1/4-inch-thick slices and
    1 More
    white potatoes , cut into 1/4-inch-thick slices, haricots verts (thin french green beans), trimmed
    2 ingredients
  • Glazed Chestnuts with Haricots Verts Glazed Chestnuts with Haricots Verts
    chopped shallot, unsalted butter and
    4 More
    chopped shallot, unsalted butter, whole roasted chestnuts * (3 cups), chicken broth, sortilege maple liqueur **, or 1/4 cup canadian whiskey stirred together with 1 tbsp pure maple syrup, haricots verts or other thin green beans, trimmed
    6 ingredients
  • Sauteed Haricots Verts (Anne Burrell) Sauteed Haricots Verts (Anne Burrell)
    kosher salt and
    4 More
    kosher salt, haricots verts (baby string beans), stem ends removed, extra-virgin olive oil, garlic cloves, smashed, crushed red pepper flakes
    20 min, 5 ingredients
  • Steamed Haricots Verts (Emeril Lagasse) Steamed Haricots Verts (Emeril Lagasse)
    olive oil, shallots, sliced thin and
    3 More
    olive oil, shallots, sliced thin, salt and freshly ground pepper, haricots verts, cleaned, water
    15 min, 5 ingredients
  • Asparagus, Haricots Verts, and Snow Peas Asparagus, Haricots Verts, and Snow Peas
    fresh snow pea pods, trimmed (2 1/2 cups) and
    5 More
    fresh snow pea pods, trimmed (2 1/2 cups), fresh french haricots vert, trimmed and cut into 2-inch pieces (2 cups), fresh asparagus spears, trimmed and cut into 2-inch pieces (1 1/4 cups), fat-free raspberry vinaigrette dressing, jamaican jerk seasoning, sesame seeds, toasted
    17 min, 6 ingredients




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