Lemony Haricots Verts (Sandra Lee) Recipe

Posted by
Rate It!
Lemony Haricots Verts (Sandra Lee)
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Place all ingredients in a microwave safe bowl. Cover with a lid or plastic wrap. Place in microwave and cook on high for 4 minutes. Stir ingredients and cook for an additional 3 to 4 minutes. Season with salt and pepper, to taste.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32.6 Kcal (136 kJ)
Calories from fat 25.99 Kcal
% Daily Value*
Total Fat 2.89g 4%
Cholesterol 8.22mg 3%
Sodium 17.24mg 1%
Potassium 0.85mg 0%
Total Carbs 0.86g 0%
Sugars 0.85g 3%
Dietary Fiber 0.85g 3%
Protein 0.29g 1%
Calcium 6mg 1%
Amount Per 100 g
Calories 35.32 Kcal (148 kJ)
Calories from fat 28.16 Kcal
% Daily Value*
Total Fat 3.13g 4%
Cholesterol 8.91mg 3%
Sodium 18.68mg 1%
Potassium 0.92mg 0%
Total Carbs 0.93g 0%
Sugars 0.92g 3%
Dietary Fiber 0.92g 3%
Protein 0.32g 1%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top