833 hard boiled tomatoes Recipes

tomatoes, prepared mustard, mayonnaise, diced onion, diced hard-boiled eggs

hard-boiled eggs, ranch dressing, sour cream, tomato paste, ground mustard, chopped flat-leaf italian parsley, bacon (cooked and finely crumbled ), ground black pepper

tomatoes, avocado, peeled and finely chopped, lump crabmeat, drained, flaked , and picked over, lemon juice, hard-boiled eggs, chopped, bacon, cooked and crumbled, chopped onions, chopped fresh parsley, pepper, mayonnaise, lettuce leaf

lime , juice of, ground cumin, paprika, garlic cloves (minced ), salt (or to taste), ground black pepper (or to taste), serrano chili, red (diced ), tilapia fillets, cut into three by three inch pieces, olive oil, onions, chopped, bell peppers, diced, diced tomatoes, drained, tomato paste, whole coconut milk (or lite if desired), palm oil (optional but really makes a difference in authenticity ), fish sauce, fresh cilantro, chopped (optional), hard-boiled eggs

tomatoes, peeled, onion, chopped, celery seed, eggs, hard boiled, tomatoes , juice of, peeled, tuna, mashed, dill relish, mayonnaise (heaping), lea & perrins worcestershire sauce, grey poupon or 2 tsp creole mustard, garlic powder, olive oil, salt, louisiana hot sauce, wine vinegar

macaroni, bacon, mayo, sour cream, celery stalks diced, cucumber (de-seeded and diced ), tomato (de-seeded and diced ), hard boiled eggs diced, cider vinegar, sugar, mustard, salt and pepper

tomatoes, cut in half , then sliced, shallots, finely chopped, fresh parsley, chopped, hard boiled eggs, chopped, wine vinegar (sometimes i like to use balsamic vinegar), extra virgin oil, lemon, juiced (optional), salt & pepper to taste

tomatoes, mayonnaise, chopped white onion, garlic powder, hard boiled egg finely chopped, thyme, salt, freshly ground black pepper, lump crabmeat

tomatoes, french baguette, olive oil, white wine vinegar, egg yolk, raw, garlic clove, salt, egg, hard boiled, serrano ham or 2 oz iberico ham

tomatoes , cut in half cross-wise, hard-boiled eggs, peeled and cut cross-wise, polish ham , thin slices from deli, lettuce , to line platter, mayonnaise, brown mustard, lemon juice, salt and pepper, chopped chives (garnish )

lemons, vegetable broth, sheet gelatin, fresh tuna, sourdough bread, lemon juice, hard boiled eggs, chiffonaded parsley, chiffonaded chives, chiffonaded chervil, chiffonaded tarragon, chiffonaded cilantro, olive oil, plus extra , for plating, salt and pepper, tomatoes, shallots, finely chopped, fennel seeds, dill seeds

cayenne pepper, ground cumin, garam masala, ground coriander, lemon juice, salt, ground black pepper, lukewarm water, olive oil (or any healthy oil), very finely chopped onions, fresh ginger (or ginger paste), tomato paste, chicken stock, skim milk, chopped fresh cilantro, hardboiled egg, peeled and cut lengthways in half

very thin haricot vert, trimmed, hard-boiled egg yolk, minced, hard-boiled egg white, minced, tomatoes, halved, cucumbers, thinly sliced, salt, white-wine vinegar, dijon mustard, salt, pepper, worcestershire sauce, olive oil, snipped fresh dill

chuck roast or 3 lbs beef short ribs or 3 lbs beef brisket, veal bones , with marrow (optional), carrots, peeled and cut in 1-inch chunks, onion, cut in large dice, celery ribs, cut in 1-inch chunks, garlic clove, smashed and peeled, diced plum tomatoes or 1 cup crushed plum tomatoes, from a can, leek , cleaned thoroughly and cut in 1/2-inch slices, whole black peppercorns, allspice berries, bay leaves, fresh thyme, kosher salt , to taste, ditalini or 6 oz acini di pepe pasta or 6 oz orzo pasta, cooked according to package directions, flat-leaf italian parsley, leaves only, mint, leaves only, fronds from 1 fennel bulb, salt-packed anchovies , fileted and rinsed well, capers , preferably salt-packed, rinsed and drained, hard-boiled egg, roughly chopped, cornichons, white wine vinegar, extra virgin olive oil, fresh ground black pepper

mayonnaise, chopped drained oil-packed sun-dried tomatoes, milk, chopped fresh chives, chopped fresh parsley, fresh lemon juice, tomato paste, worcestershire sauce, hot pepper sauce, asparagus, trimmed to 5-inch lengths, lightly packed bite-size pieces romaine lettuce (from 2 heads ), lump crabmeat, tomatoes, hard-boiled eggs, cut into wedges, lemon wedges

elbow macaroni, onion, thinly sliced, butter, water, tomato paste, almonds, finely chopped, dried shrimp, chopped, salt, ground cinnamon, ground ginger, fennel seed, tomato, cut up, egg, hard boiled and sliced, lemon, cut into wedges, parsley

french bread, extra virgin olive oil, ripe plum tomatoes, chopped, red onion, diced, fresh ground black pepper , to taste, white tuna , packed in water, mediterranean tomato sauce (see recipe below ), hard-boiled eggs, leaves romaine lettuce, fresh italian parsley, chopped, extra virgin olive oil, anchovy paste, garlic cloves, crushed, capers, drained, pitted & coarsely chopped imported black olives, fresh ground black pepper