73897 ham steaks grits bell jelly emeril Recipes

beef flank steak, yellow bell pepper, green bell pepper, salt, red pepper flakes, green onions , including some tops, chopped, soy sauce, tomatoes, chopped

potatoes, spring onions or 2 scallions, ham steaks, eggs, lemon juice, low-fat mayonnaise, dijon mustard, water, white vinegar

onion, minced, garlic, minced, olive oil, eggs, fresh thyme leave, minced,or 1/4 tsp dried,crumbled, fresh rosemary leaf, minced,or 1/4 tsp dried,crumbled, freshly ground black pepper, ham steak, chopped (about 3/4 cup), grated extra-sharp cheddar cheese, minced fresh parsley leaves

pineapple slices, drained , with (1/4 cup juice reserved), apricot preserves, dry mustard, dried cranberries, ham steaks, cut 1/2 inch thick (7 to 8 oz each)

pillsbury grands refrigerated buttermilk biscuits (8 count ), fully cooked boneless ham steaks, snipped fresh chives or 2 tbsp chopped fresh parsley, butter, all-purpose flour, milk, shredded cheddar cheese, dry sherry

extra virgin olive oil, baby carrots, small chopped, sweet onions, small diced (vidalia, maya sweet, etc.), fresh garlic cloves, minced, navy beans, rinsed, chicken broth or 4 cups chicken bouillon, low sodium, ham steak, smoked, liquid smoke, white pepper (or more , to taste), parsley, dried

frozen orange juice, thawed, dry white wine, dry mustard, ground ginger, fully cooked ham steaks, cut 1 inch thick, canned pineapple

potatoes (about 4-6), baby carrots, celery ribs, onion powder, caraway seeds, fully cooked ham steaks, fat free cream of celery soup, light sour cream

brown sugar, spicy brown mustard, peach nectar or 1/3 cup apricot nectar, cooked ham steak, cut 3/4 to 1 inch thick, peaches, peeled and halved lengthwise, green peppers , cut crosswise into four rings each, sweet red pepper , cut crosswise into four rings each

butter, onion, chopped fine (about 1-1/2 cups), salt, garlic cloves, minced, water, ham steak (left whole ), bacon, thick cut (left whole ), split peas , picked through and rinsed (2 cups), thyme , sprigs of fresh, bay leaves, carrots, peeled and cut into 1/2-inch pieces, celery rib, cut into 1/2-inch pieces, pepper, hot sauce , to taste (optional)

butter, flour, marsala wine (or sherry), dry white wine, ham steaks, boiled, 1-inch thick, nutmeg, pepper , to taste

pineapple chunks, brown sugar, in ham steaks, cut into bite size pieces, whole sweet potatoes, marshmallows

crusty bread, 1-inch-thick, boneless ham steak, peaches, halved, extra-virgin olive oil, salt and pepper, avocado, buttermilk, fresh lemon juice, baby spinach, crumbled goat cheese

brown sugar, honey, orange juice, fully cooked ham steaks, cut into 1 inch cubes, pineapple, peeled,cored,and cut into 1 inch chunks, pimento stuffed olives

chili powder, salt , to taste, black pepper, freshly ground , to taste, sugar, flank steaks, olive oil, bell pepper, cut into 1/4-inch dice (about 1 cup, use red, yellow , orange), onion, cut into 1/4-inch dice (about 1/2 cup sweet onion), apple cider vinegar (to taste)

potatoes (cubed ), onion (chopped ), ham steak (cubed ), dried parsley flakes, celery seed, parmesan cheese (shredded ), country gravy mix, water, evaporated milk

eggs, egg whites, nonfat milk, dijon mustard, fresh rosemary, minced, fresh ground pepper, chopped spinach , wilted (see tip), whole grain bread (cut into 1-inch cubes, crusts removed if desired), ham steak, diced, jarred roasted red pepper, chopped, shredded gruyere cheese or 3/4 cup swiss cheese

oil, ham steak, cut into 1 chunks, onions, sliced (about 2 cups), ketchup, sliced pineapple, , reserve juice (, reserve juice ), red wine vinegar, brown sugar, garlic, minced, dry mustard, pinto beans, undrained