68578 ham pearl cavolo broth Recipes

onion, chopped, carrot, chopped, olive oil, cannellini beans, drained and rinsed (from a can or cooked), ham, diced, chicken broth or 1/3 cup vegetable broth, white wine or 2 tbsp beer, fresh thyme

white onions, cubed ham, ham stock or 6 cups chicken broth, flour, shortening, baking powder, ice water

onion, chopped, celery, chopped, carrot, chopped, parsley, garlic, minced, butter, flour, ground mustard, pepper, ham, chopped, chicken broth, milk, cheddar cheese

cavolo nero or kale, stems and center ribs discarded, chopped white onion, chopped fresh cilantro, olive oil

butter, onion, chopped, fresh rosemary or 1 tsp dried rosemary, beetroots, peeled and diced finely, pearl barley, broth (i use veggie), cinnamon, ground red chili pepper, oregano, cayenne pepper, feta cheese, diced finely

dried great northern beans (mixed if desired) or 1 lb other dried beans (mixed if desired), garlic cloves, peeled and sliced, sweet onion, chopped coarsely, kosher salt, black pepper, chopped parsley, smoked ham or 1 lb ham hock, water or 6 cups broth

chicken broth, fresh ginger, garlic cloves, peeled and crushed, red chile, cut into rings, cooked ham , cut into wide, thin strips, broccoli rabe or chinese mustard greens (gai choy)*, ends trimmed and cut into 2-in. lengths

vegetable oil, diced or sliced carrot, diced celery, chopped onion, diced ham, minced garlic, ham stock (water can be substituted) or 3 1/2 cups chicken broth (water can be substituted), great northern beans, not drained, tomato sauce, pepper

flour, cut ham, honey glaze mix (packet that came with the ham), swansons chicken broth, prepared yellow mustard, orange juice concentrate

onion, finely chopped, minced fresh garlic (or to taste), oil (not olive ), dried split green peas, ham bone (make certain that the bone has a fair amount of meat on it), chicken broth, water (for a very thick soup use only 2 cups , you can always add in more during cooking), salt & freshly ground black pepper (i use seasoned ), carrots, peeled and finely diced, bay leaf, frozen peas (optional, add in towards the end of cooking and heat through), cooked rice (or to taste), whipping cream (optional)

ham, diced, dried lentils, carrots, diced, celery, diced, onion, chopped, garlic, minced, water, chicken broth, dried oregano, salt, pepper, baby spinach leaves, fresh lemon juice, lemon slice, garnish

ham, diced, onion, diced, celery, diced, carrot, diced, garlic, minced, butter, olive oil, chicken broth, oregano, crushed red pepper flakes (optional), white cannellini beans, drained and rinsed, course chopped fresh spinach leaves, chopped fresh parsley, eggs, beaten, fresh parmesan cheese, grated, salt and pepper

ham hock, celery, carrots, onions, bay leaves, thyme, head garlic, sage, pearl barley, cavolo nero, drizzle oil

dried great northern beans, chopped cooked ham, sweet onion, diced, garlic cloves, minced, olive oil, ham bone, chicken broth, dried crushed red pepper, cornbread croutons

olive oil, onion, chopped, celery, chopped, bell pepper, chopped, diced ham, chicken stock or 4 cups broth, bay leaf, dried basil, cream, grated cheddar cheese, cubed velveeta cheese, chopped green onion (to garnish )

baby carrots or 1 (8 oz) package three medium carrots, peeled and sliced, fresh not frozen, steam-able green beans, ready to eat or 1 1/4 lbs fresh green beans, trimmed, butter, white onions or 6 oz red pearl onions, halved lengthwise and peeled, chicken broth, balsamic vinegar, minced garlic, sugar, salt & pepper

corn oil, onion, chopped, ground cumin, dried thyme, crumbled, bay leaf, dried crushed red pepper, smoked ham hocks, chicken broth, sliced stewed tomatoes, garlic cloves, finely chopped, golden hominy, drained

spaghetti, cooked and drained, oil, butter, mushrooms, sliced, green onions, sliced, diced ham, flour, chicken broth, milk, grated parmesan cheese, cheddar cheese