93 ham lentil soup Recipes

olive oil, beef broth, carrot, chopped, ham, chopped, celery, chopped, onion, chopped, chopped tomatoes, dried marjoram, dry lentils, salt, black pepper, bacon, chopped

olive oil, pancetta, chopped (or ham), onion, chopped, stalks celery, chopped, carrots, diced, garlic cloves, finely chopped, lentils, thyme, dried basil, dried oregano, diced tomatoes, salt & freshly ground black pepper, ditalini shaped pasta, parmesean cheese, grated, crusty bread

carrot, onion, stalk celery, butter, lentils, diced tomatoes or 1 (400 g) can chopped tomatoes, water, chicken stock cubes (or granule equivalent), pepper, parsley, chopped (optional), ham bones (optional)

butter or 25 g margarine, onion, all-purpose flour, ham stock (you can use cubes ), lentils (red , don tsp soak them a wash will do), salt and pepper

meaty ham bone, water, dried lentils, rinsed, diced tomatoes, undrained, carrots, sliced, celery ribs, sliced, chopped green onions, salt, garlic powder, dried oregano, pepper, bulk pork sausage, cooked and drained, chopped fresh parsley

lentils, bacon, diced (i sometimes use more!), onions, sliced (or 1 very large onion), carrots, diced, water, celery, sliced, salt (i use kosher), black pepper, dried thyme, bay leaves, potato , pared, ham bone, fresh lemon juice

ham bone, water (about), chopped carrots, chopped celery, chopped onion, white potatoes, peeled and chopped, pepper, bay leaves, lentils, egg noodles, frozen peas

dried brown lentils, rinsed and drained, chicken stock, bay leaf, chopped carrots, chopped celery, chopped onion, cooked, cubed ham, worcestershire sauce, garlic powder, freshly grated nutmeg, drops hot pepper sauce, caraway seed, celery salt, chopped fresh parsley, ground black pepper

cubed lean ham, green puy french lentils, dry red wine, onion, diced, stalks celery, finely diced, carrot, finely diced, chopped fresh italian parsley, dried rosemary, crushed, salt, fresh ground black pepper

carrots, sliced, stalks celery, sliced, olive oil, minced garlic, bacon (optional, i use imitation bacon ) (optional) or 1 cup ham (optional, i use imitation bacon) (optional), chicken broth, tomato sauce, water, lentils, farfalle pasta (bowtie pasta)

dry lentils, rinsed, smoked ham, diced, water, ham soup base or 3 ham bouillon cubes, celery, diced, onion, diced, carrot, diced, cider vinegar, worcestershire sauce, oregano flakes, salt, ground black pepper, tabasco sauce , a few drops (optional), liquid smoke , a few drops (optional)

extra-virgin olive oil, diced ham (about 4 oz), onion, chopped, chopped fresh dill, stalks celery, diced, carrots, diced, yukon gold potatoes, diced (3 to 4 medium potatoes), kosher salt and freshly ground pepper, low-sodium chicken broth, dried yellow or red lentils , picked over and rinsed, fresh or frozen peas (thawed if frozen ), plain yogurt

ham bone and any meat scraps clinging to it, oil, onions, coarsely chopped, stalks of celery, chopped, green pepper, chopped, garlic, minced, pinto beans, black beans, black-eyed peas, great northern beans (or can use navy beans), red kidney beans, lentil soup (progresso), diced tomatoes, water or chicken stock, juice of 1/2 lemon, hot sauce, cumin, black pepper, bay leaves, ginger, real ham, cubed (not lunchmeat)

red lentils, onion, carrot, potato, water, ham stock cube, salt and pepper

water (approx .), red lentil, onion, carrots, turnip, brussels sprouts, salt & pepper, ham bone (or 6-8 stock cubes)

ham, cubed, dried red lentils, celery, chopped, turnip, water (depending how creamy or brothy you d like it), bay leaves, garlic powder, salt, pepper

olive oil, dried lentils, coarsely chopped onion, chili powder, peeled, cubed potato, diced carrot, chopped 96% fat-free , low-sodium ham, water, no-salt-added chicken broth, undiluted, dry mustard, peeled, grated gingerroot, ground coriander, dried thyme, bay leaves, garlic, crushed, salt, freshly ground pepper, plain nonfat yogurt

unsalted butter, smoked ham, cut into 1/4-inch dice (a generous cup), beef stock, lentils, dried red chili, dried savory, crumbled, olive oil, onions, chopped, carrots, peeled and diced, red bell pepper, diced, garlic cloves, minced, unsalted butter, all-purpose flour, tomato puree, balsamic vinegar or 4 tbsp red wine vinegar, salt & freshly ground black pepper (to taste), butter, olive oil, white bread, crusts trimmed, cubed