48249 ham grits pie vegetarian adaptation Recipes

vegetarian ground beef (try morningstar s veggie crumbles), chopped tomatoes or 1 (15 oz) can diced tomatoes, chopped tomatoes and green chilies or 1 (15 oz) can diced tomatoes with mild green chilies, pinto beans, great northern beans, vegetarian broth (or v8, in a pinch), white hominy, drained, corn, taco seasoning, ranch dressing mix

vegetarian sausages (i prefer gimme lean sausage), butter, chopped onion, whole wheat flour, milk, black pepper, cayenne pepper, vegetarian worcestershire sauce

plain flour, butter, cubed, grated cheddar cheese, lemon , juice and zest of, rind finely grated, water, broccoli florets, cut into small, even pieces, sliced leg ham , cut into thick strips, gouda cheese , slices, cut into thick strips, fresh ricotta, eggs, lightly whisked, milk, green shallots, chopped, salt , to taste, ground black pepper , to taste

cubed fully cooked fully cooked smoked boneless ham, shredded swiss cheese (4 oz), chopped green onions or 1/4 cup chopped onion, original bisquick baking mix, milk, salt , if desired, pepper, eggs, tomato, sliced, green bell pepper, cut into rings

unsweetened apple juice, butter, cubed, pork stuffing mix, tart apple, finely chopped, chopped sweet onion, chopped celery, chopped walnuts, bone-in fully cooked spiral-sliced ham (8 lb), apple pie filling, ground cinnamon

frozen puff pastry, thawed, butter, cubed, sliced red potatoes, sliced onion, salt, pepper, eggs, lightly beaten, minced fresh parsley, water, salt and pepper, butter, divided, shredded cheddar cheese, divided, cubed fully cooked ham, egg, lightly beaten, water

sheets phyllo dough (14 inches x 9 inches), refrigerated butter-flavored spray, frozen broccoli cuts, thawed and patted dry, cubed fully cooked lean ham, shredded reduced-fat cheddar cheese, onion, chopped, minced fresh parsley, garlic cloves, minced, dried thyme, salt, pepper, egg substitute, fat-free evaporated milk, grated parmesan cheese

stewing chicken, pickling spices, salt, onions, peeled, halved, carrots, peeled, halved, butter, flour, white wine, salt, pepper, egg yolks, lemon juice, hard-boiled eggs, sliced, danish ham, sliced thinly, pie crust , dough (premade or your favorite savory crust), egg, beaten with, water

vegetarian hot dog links, sweet pickle relish, onion, chopped, mayonnaise

vegetarian ground beef, vegetarian veggie crumbles, onion, chopped, eggs, beaten, worcestershire sauce, salt, pepper, ground sage, garlic powder, prepared mustard, vegetable oil, bread, cubed, milk, tomato sauce, carrots , cut into 1 inch pieces, potatoes, cubed

vegetarian beef strips (2 package of yves or equivalent of another brand), vegetarian beef stock cube, potatoes (cubed, peel if desired), carrot (chopped ), celery (chopped ), fresh tomato (coarsely chopped ), dried shiitake mushroom (obviously you can tsp measure dried ones accurately, filled to 2 cups on my measuring cup), zucchini (chopped ), onion (chopped ), green bell pepper, whole bay leaf, oregano, basil, thyme, rosemary, dill, salt and pepper

diced cooked ham, shredded swiss cheese, green onions, sliced, bisquick baking mix, milk, salt, pepper, eggs

pie dough, leek (about 3 medium, white and pale green parts only), unsalted butter, sliced smoked ham, gruyere, coarsely grated (1 cup), italian fontina, coarsely grated (1 cup), whole milk mozzarella, coarsely grated (1 cup), eggs, freshly grated nutmeg, black pepper, creme fraiche (from two 8-oz containers)

ham, ground, butter, flour, pepper, salt, brown sugar, milk, bacon, crispy cooked, chopped, onions, grated, chopped parsley, cream-style corn, eggs, lightly beaten

pie crusts, chopped ham, frozen chopped spinach, onion, minced, eggs, milk, cottage cheese, shredded sharp cheddar cheese, shredded mozzarella cheese, shredded parmesan cheese, swiss cheese, flour, garlic salt (or to taste ), black pepper (or to taste )

pie shell, eggs, heavy whipping cream, tabasco sauce, chicken base or bouillon, fresh spinach, chopped, swiss cheese, grated, parmesan cheese, diced ham, basil , tarragon, italian herbs, etc

pie crust, cubed, cooked ham, shredd swiss cheese, broccoli thawed , drained thoroughly on paper towel, eggs, milk, salt, dry mustard, pepper

preheat oven at 375 degrees and bake for 25 minutes, then 350 degrees for 40 minutes., italian sausage, ricotta, mozzarella, diced, eggs , beaten. (put 1/4 cup aside to be brushed on top, peppered ham, diced, grated parmagano cheese, pie shell, flour, salt, confectionery sugar, butter, cut into small pieces, egg , beat with four tbsp of cold water