297 ham glaze brown sugar Recipes

fully cooked , bone-in ham, light brown sugar, spicy brown mustard, cola soft drink, bourbon

brown sugar glaze, hickory smoked ham, light brown sugar, holland house sherry cooking wine, sherry-orange dijon sauce, light brown sugar, cornstarch, ground nutmeg, dijon-style mustard, holland house sherry cooking wine, orange juice, golden raisins or dried cherries, grated orange peel (optional)

ham, sliced, pineapple juice, brown sugar, honey, oranges, juiced

smoked ham with rind , preferably shank end, unsweetened apple juice or apple cider, whole grain dijon mustard, golden brown sugar, honey

brown sugar, garlic, mango chutney, orange zest, orange juice, dijon mustard

brown sugar, flour, mustard powder, dried clove (the powdered stuff ), corn syrup (any kind, light , regular, doesn tsp matter), white vinegar

brown sugar, prepared mustard, pineapple juice, all-purpose flour

cooked bone-in ham (rump half or shank portion), brown sugar, red wine vinegar, fresh mint (each sprig about 2 inches), green onions and leek (optional), cracked black pepper (optional)

fully-cooked bone-in ham, water, dark brown sugar , packed, pineapple juice, honey, dijon mustard, orange juice, orange zest

fully cooked sliced ham, pineapple juice, brown sugar, honey, oranges, juiced

fully-cooked , bone-in ham, fresh pineapple, pineapple juice, brown sugar

cooked ham, brown sugar, maple syrup, dijon mustard, canned pineapple rings, thinly sliced

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

smoked fresh ham, light brown sugar, apple jelly, spicy brown mustard, apple cider vinegar, grated fresh ginger, minced garlic

smoked ham , water added, ham hock removed, light brown sugar, clover honey

fully cooked smoked bone-in ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard, orange zest

bone-in ham (use a butt portion), apple cider (use not 3 cups vinegar!), dried apples, chunks (about 5 oz), brown sugar, cider vinegar, dijon mustard

fully cooked bone-in ham, apple cider or 2 cups apple juice, cinnamon stick, ground allspice, brown sugar, honey