Brown Sugar-Bourbon-Glazed Ham Recipe

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Brown Sugar-Bourbon-Glazed Ham
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Ingredients:

Directions:

  1. Preheat oven to 350°. Remove skin from ham, and trim fat to 1/4-inch thickness. Make shallow cuts in fat 3/4 inch apart in a diamond pattern.
  2. Insert cloves in centers of diamonds. Place ham in a lightly greased 13- x 9-inch pan. Stir together brown sugar and next 3 ingredients; spoon mixture over ham.
  3. Bake at 350° on lowest oven rack 2 hours and 30 minutes, basting slowly with pan juices every 15 to 20 minutes. Remove ham from oven, and let stand 20 minutes before slicing, basting occasionally with pan juices.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 33257.61 Kcal (139243 kJ)
Calories from fat 32741.64 Kcal
% Daily Value*
Total Fat 3637.96g 5597%
Cholesterol 18140mg 6047%
Sodium 2868.4mg 120%
Potassium 391.97mg 8%
Total Carbs 66.26g 22%
Sugars 56.02g 224%
Dietary Fiber 7.47g 30%
Protein 9.96g 20%
Vitamin C 5mg 8%
Iron 5.3mg 29%
Calcium 168mg 17%
Amount Per 100 g
Calories 769.96 Kcal (3224 kJ)
Calories from fat 758.01 Kcal
% Daily Value*
Total Fat 84.22g 5597%
Cholesterol 419.97mg 6047%
Sodium 66.41mg 120%
Potassium 9.07mg 8%
Total Carbs 1.53g 22%
Sugars 1.3g 224%
Dietary Fiber 0.17g 30%
Protein 0.23g 20%
Vitamin C 0.1mg 8%
Iron 0.1mg 29%
Calcium 3.9mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 967.5
    Points
  • 943
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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