198714 ham chimay cheese caramelized Recipes

farfalle pasta (bow tie), butter, garlic clove, minced, all-purpose flour, salt, ground black pepper, milk, prepared mustard, shredded colby cheese, cooked ham , julienned, frozen baby peas (thawed ), grated parmesan cheese, seasoned bread crumbs

flour, whole-grain wheat flour, baking powder, sugar, margarine, chilled ,cut into pieces, shredded low-fat cheddar cheese (can use regular cheese), cooked ham, sliced,cubed,or shredded,finely chopped, buttermilk, egg whites, flour

cooked lean ham , cut into pieces (about 1/3 cup), neufchatel cheese, softened or 1 oz cream cheese, refrigerated crescent dinner rolls (pillsbury ), reduced-fat parmesan cheese, grated, reduced-fat swiss cheese, shredded (2 oz), green onions, chopped (2 medium)

cream cheese, softened, sour cream, dry onion soup mix, chopped cooked ham, shredded swiss cheese or 1 cup cheddar cheese

bisquick, cooked finely chopped ham, shredded cheddar cheese, onion (finely chopped ), grated parmesan cheese, sour cream, salt, garlic powder, whole milk, egg

cream cheese, softened, milk, all-purpose flour, salt, eggs, dijon mustard, shredded cheddar cheese or 2 1/4 cups shredded swiss cheese, divided, chopped cooked ham, sliced green onion

white bread, coarse grain mustard, provolone cheese or 180 g swiss cheese, thinly sliced, shaved ham, eggs, milk, butter, chopped, olive oil

butter, divided, all-purpose flour, milk, swiss cheese, shredded, parmesan cheese, grated, salt, eggs, beaten, ham , fully cooked (about 3/4 cup), sheets phyllo dough, butter, melted, dry breadcrumbs, parmesan cheese, grated, fresh parsley, minced

lasagna noodles, cooked, cream of chicken soup, light sour cream, milk, cheddar cheese, grated, egg, flour, parmesan cheese, grated, chopped frozen broccoli, thawed and finely chopped, onion powder, salt, pepper, ham , sliced thin cut in half lengthwise, cheddar cheese, grated, french fried onion rings (or more )

margarine or 1 tbsp butter, chopped cooked ham, onion, sliced, diced green peppers or 1/4 cup sweet red pepper, condensed cheddar cheese soup or 1 (10 1/2 oz) can condensed broccoli cheese soup, milk, prepared mustard, frozen hash browns

frozen cut broccoli in cheese sauce, pillsbury grands refrigerated buttermilk biscuits, eggs, milk, dry mustard, salt and pepper, if desired, diced cooked ham, chopped onion, shredded cheddar cheese, shredded swiss cheese, sliced mushrooms, drained

baking potato, onion, chopped fine, butter, milk, egg, dry mustard, ground low-salt ham (i buy a 1 1/2 inch slice from the deli-and then another 1/2 inch slice just in case), shredded cheddar cheese (i like sharp), pastry for double-crust pie (you want a sturdy crust), butter, flour, white pepper, ground nutmeg, cayenne pepper, milk, shredded cheddar cheese

uncooked ziti pasta (9 oz), butter or 1/4 cup margarine, garlic clove, finely chopped, gold medal all-purpose flour, salt, milk, dijon mustard, shredded colby cheese (8 oz), sliced cooked deli ham , cut into thin strips, grated parmesan cheese

butter, sweet onions, thinly sliced, balsamic vinegar, frozen puff pastry sheets, thawed (17.3 oz), egg yolk, mayonnaise, honey mustard, cubed ham (drained and divided ), shredded cheddar cheese, divided, shredded mozzarella cheese, divided

sheets frozen puff pastry, butter, flour, milk, eggs, cheese, grated (smoked gouda, edam, or similar), parmesan cheese, grated, cayenne pepper, salt, deli ham, egg yolk, water

white bread, crusts removed, cubed, ham, cut into bite-size pieces (about 1 lb), shredded cheddar cheese, shredded swiss cheese, eggs, beaten, milk or 3 cups half-and-half, ground mustard, onion salt, crushed corn flakes, butter, melted

eggs, milk, prepared mustard, salt (optional), all-purpose flour, baking powder, cooked bacon, crumbled, cooked ham, cubed, cheddar cheese, cut into 1/2-inch cubes, monterey jack cheese, cut into 1/2-inch cubes

pita breads, tomato sauce (2 tbsp. for each pita), black forest ham, chopped, mozzarella cheese, shredded, parmesan cheese, grated, salt, ground black pepper, dried oregano (optional), olive oil