Ham and Cheese Pita Pizza Recipe

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Ham and Cheese Pita Pizza
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Ingredients:

Directions:

  1. Preheat the oven to 425 degrees F.
  2. Line a large baking sheet with parchment paper for quick clean up.
  3. Place the pita breads onto the baking sheet.
  4. Spread the tomato sauce evenly over the pitas.
  5. Top evenly with ham and the two cheeses.
  6. Season the pizza with salt, pepper and the oregano, if using.
  7. Drizzle with a little olive oil.
  8. Bake until the cheese is golden and bubbly, about 10 to 15 minutes.
  9. Cut into quarters and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.56 Kcal (1150 kJ)
Calories from fat 18.47 Kcal
% Daily Value*
Total Fat 2.05g 3%
Cholesterol 12.03mg 4%
Sodium 1200.01mg 50%
Potassium 216.23mg 5%
Total Carbs 42.04g 14%
Sugars 4.03g 16%
Dietary Fiber 2.67g 11%
Protein 21.16g 42%
Vitamin C 2.1mg 3%
Iron 2.2mg 12%
Calcium 520.9mg 52%
Amount Per 100 g
Calories 200.39 Kcal (839 kJ)
Calories from fat 13.48 Kcal
% Daily Value*
Total Fat 1.5g 3%
Cholesterol 8.78mg 4%
Sodium 875.84mg 50%
Potassium 157.82mg 5%
Total Carbs 30.69g 14%
Sugars 2.94g 16%
Dietary Fiber 1.95g 11%
Protein 15.44g 42%
Vitamin C 1.5mg 3%
Iron 1.6mg 12%
Calcium 380.2mg 52%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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