65025 ham cheddar open faced sandwiches Recipes

frozen toaster waffles, dijon mustard (optional), sliced deli ham, cheddar, thinly sliced, unsalted butter

ham , thin slices, cheddar cheese, dill pickle spears, mayonnaise, mustard

tub light cream cheese, chopped fresh basil, dijon mustard, freshly ground black pepper, whole wheat bread, low-fat deli ham, thick) slices tomato (about 1 large), shredded reduced-fat sharp cheddar cheese

cream cheese, softened, chopped green chilies, onion soup mix, shredded cheddar cheese, chopped hazelnuts, toasted , optional, whole wheat bread, fully cooked ham, lettuce leaves

boneless skinless chicken breast halves, seasoning salt, dried parsley flakes, teriyaki sauce, honey-roasted ham , folded in half, swiss cheese or 4 slices monterey jack cheese, folded in half, sandwich buns, dijon mustard or honey mustard, lettuce leaf

cooked ham, sourdough bread, cream cheese, softened, drained crushed pineapple, provolone or swiss cheese, eggs, milk, white sugar, butter, vegetable oil

deli smoked ham (sliced thinly), brie cheese, black olive tapenade (i use kalamata olive tapenade (spread or dip)), bread (i use 1 slice of naan cut in two pieces), arugula, olive oil (optional)

cooked ham (thin slices), swiss cheese (thin slices), pillsbury refrigerated crescent dinner rolls

freshly baked croissants or 8 hawaiian sweet dinner rolls, split, butter, very soft, dijon mustard, chopped white onions, poppy seeds, virginia ham, swiss cheese

butter, softened, eggs, salt , to taste, pepper , to taste, sourdough bread, deli-sliced ham, monterey jack pepper cheese, shredded

croissants, whole grain dijon mustard, cooked ham, swiss cheese, leaves green leaf lettuce, mango chutney

apricot preserves, shredded chicken breasts, garlic cloves, minced, baguette , split horizontally with some of the inside bread removed, smoked white cheddar cheese, sliced, salt, pepper, coarse ground mustard

cheddar cheese sauce, eggs, english muffins, split, tomato, honey mustard

white bread, baby spinach leaves, stems removed, deli ham, havarti cheese (1 slice), yellow onion, peeled, light mayonnaise

original bisquick baking mix, boiling water, dijon mustard, deli shaved cooked ham, shredded swiss cheese (4 oz), egg, water

cream cheese, room temperature, fresh chives, honey-baked ham, very thinly sliced, watercress leaf, stems removed, white bread, cut thin (slice regular pieces in half if you have to)

cheddar cheese, butter, at room temperature, sandwich-size slices sourdough bread, tomato jam (see recipe below and cooking instructions #6), ripe tomatoes, peeled, seeded and coarsely chopped (about 1 1/2 lb, use roma tomatoes if it isn tsp tomato season), garlic clove, finely chopped, red wine vinegar, sugar (see note in how to make jam), salt