5139 halibut polenta truffle Recipes

  • Truffle Goat Cheese & Bell Pepper Breakfast Panini
    soft goat cheese with truffles and
    8 More
    soft goat cheese with truffles, shredded part-skim mozzarella cheese, truffle oil or extra virgin olive oil, eggs, sea salt , or to taste, freshly ground black pepper , or to taste, ciabatta rolls, split, roasted orange or red bell peppers, cut into thin strips, fresh baby arugula leaves
    16 min, 9 ingredients
  • Polenta Fries
    whole milk, chicken stock, butter, dry polenta and
    4 More
    whole milk, chicken stock, butter, dry polenta, parmesan cheese, chopped fresh parsley, salt and pepper to taste, vegetable oil for frying
    40 min, 8 ingredients
  • Grilled Halibut with Cilantro Garlic Butter
    halibut, lime, cut into wedges, salt and pepper to taste and
    5 More
    halibut, lime, cut into wedges, salt and pepper to taste, garlic, coarsely chopped, chopped fresh cilantro, fresh lime juice, butter, olive oil
    33 min, 8 ingredients
  • Pan Fried Halibut Steak with Light Green Sauce
    halibut steaks, salt and pepper to taste and
    8 More
    halibut steaks, salt and pepper to taste, all-purpose flour for dusting, melted butter, dry white wine, lemon, juiced, heavy cream, chopped fresh parsley, chopped fresh basil, drained capers
    25 min, 10 ingredients
  • Grilled Halibut II
    halibut, olive oil, fresh lime juice, dried thyme and
    3 More
    halibut, olive oil, fresh lime juice, dried thyme, dried basil, dried oregano, dried rosemary
    20 min, 7 ingredients
  • Polenta and Vegetable Casserole
    tube polenta , cut into 1/2 inch slices, black beans and
    10 More
    tube polenta , cut into 1/2 inch slices, black beans, kidney beans, whole kernel corn, onion, chopped, green bell pepper, chopped, eggplant, peeled and cubed, fresh mushrooms, chopped, dry fajita seasoning, salsa, shredded mozzarella cheese, black olives
    1 hour , 12 ingredients
  • Italian Halibut Chowder
    halibut steaks, cubed, red bell pepper, chopped and
    12 More
    halibut steaks, cubed, red bell pepper, chopped, onion, chopped, stalks celery, chopped, garlic, minced, olive oil, tomato juice, apple juice, whole peeled tomatoes, mashed, chopped fresh parsley, salt, dried basil, dried thyme, ground black pepper
    1 hour 30 min, 14 ingredients
  • Polenta with Le Cendre
    italian style cherry tomatoes, halved and
    13 More
    italian style cherry tomatoes, halved, garlic, peeled and halved, extra virgin olive oil, balsamic vinegar, sugar, salt and freshly ground pepper, to taste, fresh rosemary and thyme, chopped, chicken stock, polenta, pre-cooked, butter, chopped herbs, cantonnier cheese, grated, le cendre cheese, arugula leaves as garnish (optional)
    55 min, 14 ingredients
  • Halibut Soft Tacos
    mango, diced, diced avocado, chopped red onion and
    14 More
    mango, diced, diced avocado, chopped red onion, tomatoes, chopped, jalapeno peppers, seeded and chopped, minced fresh parsley, olive oil, lemon juice, honey, halibut steaks, olive oil, salt, ground black pepper, garlic salt, bibb lettuce leaves, flour tortillas, taco sauce
    30 min, 17 ingredients
  • Halibut Supreme
    shredded cheddar cheese, mayonnaise, sour cream and
    5 More
    shredded cheddar cheese, mayonnaise, sour cream, all-purpose flour, lemon juice, diced onion, ground cayenne pepper, halibut steaks
    40 min, 8 ingredients
  • Pesto Polenta Lasagna
    polenta , cut into 1/4 inch thick slices and
    4 More
    polenta , cut into 1/4 inch thick slices, bottled marinara sauce, pesto, pine nuts, shredded mozzarella cheese
    40 min, 5 ingredients
  • Truffle Risotto (Emeril Lagasse) Truffle Risotto (Emeril Lagasse)
    olive oil, minced shallots, minced garlic and
    9 More
    olive oil, minced shallots, minced garlic, mixed wild mushrooms, sliced, arborio rice, mushroom broth, heavy cream, truffles, shaved, grated parmigiano-reggiano cheese, plus 1/4 cup for garnish, salt and pepper, truffle to shave, chopped chives
    40 min, 12 ingredients
  • Truffle Sauce (Emeril Lagasse) Truffle Sauce (Emeril Lagasse)
    butter, at room temperature, white truffle oil, white wine and
    7 More
    butter, at room temperature, white truffle oil, white wine, minced shallots, chopped garlic, salt, freshly ground white pepper, heavy cream, black truffle, chives, for garnish
    15 min, 10 ingredients
  • Truffle Scented Chicken Club Truffle Scented Chicken Club
    boneless skinless chicken breast and
    12 More
    boneless skinless chicken breast, salt and freshly ground black pepper, olive oil, mayonnaise plus 2 tbsp, black truffle peelings, chopped, white truffle oil, sourdough bread, boston bibb lettuce (yellow inner leaves only), vine ripened tomato slices, applewood smoked bacon slices cooked, avocado peeled and sliced, bean sprouts, french fries or potato chips, as an accompaniment
    30 min, 13 ingredients
  • Truffled Asparagus (Emeril Lagasse) Truffled Asparagus (Emeril Lagasse)
    puff pastry (6 inches by 2 inches) and
    12 More
    puff pastry (6 inches by 2 inches), drizzle of white truffle oil, freshly ground black pepper, fresh truffle, grated parmigiano-reggiano cheese, spears of fresh asparagus, trimmed and blanched, olive oil, minced shallots, chopped garlic, splash of cognac, demi-glace, butter, chopped truffle pieces
    25 min, 13 ingredients
  • Truffled Deviled Eggs (Anne Burrell) Truffled Deviled Eggs (Anne Burrell)
    eggs, mayonnaise, chopped black truffle peelings and
    3 More
    eggs, mayonnaise, chopped black truffle peelings, truffle oil, cayenne pepper, chopped fresh chives, for garnish
    28 min, 6 ingredients
  • Truffled Deviled Eggs Truffled Deviled Eggs
    eggs, mayonnaise, truffle oil, cayenne pepper and
    3 More
    eggs, mayonnaise, truffle oil, cayenne pepper, chopped black truffle peelings, chopped chives, for garnish, special equipment : disposable pastry bag
    35 min, 7 ingredients
  • Truffled Mashed Potatoes Truffled Mashed Potatoes
    white potatoes, peeled , cut into 1-inch pieces and
    5 More
    white potatoes, peeled , cut into 1-inch pieces, half and half, butter, olive oil, white truffle oil, chopped black truffles (optional)
    25 min, 6 ingredients




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