182 halibut lemon fresh parsley Recipes

  • Halibut with Lemon-Fennel Salad
    ground coriander, salt, ground cumin and
    9 More
    ground coriander, salt, ground cumin, freshly ground black pepper, extra-virgin olive oil, divided, garlic cloves, minced, halibut fillets, sliced fennel bulb (about 1 medium), vertically sliced red onion, fresh lemon juice, chopped flat-leaf parsley, fresh thyme leaves
    20 min, 12 ingredients
  • Slow-Roasted Halibut with Shaved Asparagus and Fennel Salad
    fresh lemon juice, dijon mustard, extra-virgin olive oil and
    11 More
    fresh lemon juice, dijon mustard, extra-virgin olive oil, drained capers, chopped, asparagus spears (about 1 bunch), trimmed, sliced fennel bulb (preferably shaved with v-slicer), nonstick vegetable oil spray, fresh breadcrumbs made from crustless french bread, grated parmesan cheese, chopped fresh italian parsley, chopped fresh thyme, grated lemon peel, butter, melted, halibut fillets
    14 ingredients
  • Herb-crusted Halibut
    halibut steaks, egg whites, lightly beaten and
    10 More
    halibut steaks, egg whites, lightly beaten, fresh breadcrumb, seasoned with herbes de provence (thyme, oregano, rosemary, and basil), olive oil flavored cooking spray, olive oil, shallot, finely minced, dry white wine, fresh lemon juice, no-salt-added chicken broth or 1 cup homemade chicken broth, caper, well rinsed and minced, minced flat leaf parsley, cornstarch, mixed with 1 tbsp water
    35 min, 12 ingredients
  • Halibut with Caper Salsa Verde
    extra-virgin olive oil, divided and
    10 More
    extra-virgin olive oil, divided, freshly ground black pepper, divided, chopped fresh flat-leaf parsley, chopped fresh basil, capers, drained and minced, minced shallots, dijon mustard, grated lemon rind, anchovy paste, skinless halibut fillets, kosher salt
    30 min, 11 ingredients
  • Halibut, Clams, and Pancetta with Escarole
    reduced-sodium chicken broth, lemon, garlic clove, chopped and
    11 More
    reduced-sodium chicken broth, lemon, garlic clove, chopped, fresh thyme, dried bay leaf, pepper, divided, escarole, leaves separated, clams in the shell, extra-virgin olive oil, sliced pancetta, halibut fillets (1 lb. total ), kosher salt, unsalted butter, flat-leaf parsley leaves
    14 ingredients
  • Bistecca D' Ippogloss Alla Genovese
    halibut steaks, fresh, salt, black pepper, freshly ground and
    11 More
    halibut steaks, fresh, salt, black pepper, freshly ground, flour , all purpose, butter, white wine, dry, lemon, juiced, whipping cream, basil, fresh, finely chopped, parsley, fresh, finely chopped, capers, drained, salt, black pepper, freshly ground, parsley, fresh, finely chopped, garnish
    20 min, 14 ingredients
  • Diabetic, Low-fat Fish Steaks with Mushroom Sauce
    fresh halibut or 4 (4 oz) frozen halibut, , or other fish... and
    8 More
    fresh halibut or 4 (4 oz) frozen halibut, , or other fish steaks (, or other fish steaks), cornstarch, instant chicken bouillon granules, salt, skim milk, sliced mushrooms, shredded carrot, shredded lemon , rind of, snipped fresh parsley
    35 min, 9 ingredients
  • Seafood Bake for Two
    halibut fillets, scallops and
    8 More
    halibut fillets, scallops, peeled and deveined jumbo shrimp , tail still attached, dry white wine, melted butter, lemon juice, seafood seasoning , such as old bay, minced garlic, salt and pepper to taste, chopped fresh parsley
    20 min, 10 ingredients
  • Salmon and Potatoes With Lemon Vinaigrette
    cut up baby red potato, cut in half , and then half again and
    13 More
    cut up baby red potato, cut in half , and then half again, salmon steaks (1 inch thick ) or 4 halibut steaks (1 inch thick) or 4 swordfish steaks (1 inch thick) or 4 tuna steaks, all will work (1 inch thick), olive oil, minced garlic, fresh squeezed lemon juice (or more ), white wine vinegar, salt, black pepper, parsley, olive oil, lemon wedge, to serve with, carrot, asparagus
    35 min, 14 ingredients
  • Halibut and Lemon-Fennel Salad Halibut and Lemon-Fennel Salad
    ground coriander, salt, ground cumin and
    9 More
    ground coriander, salt, ground cumin, fresh ground black pepper, extra-virgin olive oil, divided, garlic cloves, minced, halibut fillets, sliced fennel bulbs (about 1 medium), vertically sliced red onion, chopped flat leaf parsley, fresh lemon juice, fresh thyme leave
    25 min, 12 ingredients
  • Roast Halibut With Fingerling Potatoes, Lemon, and Rosemary Roast Halibut With Fingerling Potatoes, Lemon, and Rosemary
    halibut fillets, fingerling potatoes, sliced and
    5 More
    halibut fillets, fingerling potatoes, sliced, garlic cloves, chopped, fresh rosemary, minced, fresh italian parsley, chopped, olive oil, lemon , juice and zest of
    40 min, 7 ingredients
  • Garlic Halibut with Tomato-Caper Bruschetta Garlic Halibut with Tomato-Caper Bruschetta
    halibut fillet, cut in 6-oz pieces, garlic, chopped and
    19 More
    halibut fillet, cut in 6-oz pieces, garlic, chopped, white wine , sauvignon blanc, divided, freshly chopped flat-leaf parsley, lemon juice, extra-virgin olive oil, chicken stock, butter, salt and freshly ground black pepper, freshly chopped green onions, for garnish, bruschetta , for serving, baguette , sliced on bias, 4 pieces, no ends, garlic cloves, to rub on bread, plus 1 tbsp , diced, olive oil, diced white onion, nonpareil capers, white wine, diced roma tomatoes, sugar, salt and freshly ground black pepper, grated parmesan
    35 min, 21 ingredients
  • Braised Halibut with Tagliarini Braised Halibut with Tagliarini
    fresh tagliarini or dried tagliarini and
    8 More
    fresh tagliarini or dried tagliarini, extra virgin olive oil, garlic cloves, chopped , or 1 tbsp chopped green garlic when available, chopped flat-leaf parsley, anchovy fillets, halibut steaks or fillets (approximately 3/4 lb), skin on, dry italian white wine, coarse or sea salt and freshly cracked black pepper, a few drops of fresh lemon juice , optional
    9 ingredients
  • Lettuce Gyros With Halibut and Cucumber Yogurt Dressing Lettuce Gyros With Halibut and Cucumber Yogurt Dressing
    halibut fillets, olive oil, limes, halved and
    17 More
    halibut fillets, olive oil, limes, halved, seasoning, blend (spicy or your preference ), head butterleaf lettuce, leaves separated, head radicchio, leaves separated, roma tomatoes, diced for garnish, red onion, sliced thinly for garnish, kalamata olives, pitted and halved, fresh oregano, chopped fine, parsley, chopped, heads scallions , sliced thinly on the bias for garnish on yogurt, sea salt, ground black pepper, fresh lemon juice, extra virgin olive oil, minced garlic , about 1 large clove, kosher salt, yogurt, peeled seeded and grated cucumber , about 1 medium cucumber
    1 hour 10 min, 20 ingredients
  • Ellyn Goodrich's Alaskan Halibut and Salmon Gefilte Fish Terrine (Pareve) Ellyn Goodrich's Alaskan Halibut and Salmon Gefilte Fish Terrine (Pareve)
    pareve margarine, halibut fillets, skinned and boned and
    14 More
    pareve margarine, halibut fillets, skinned and boned, salmon fillets, skinned and boned, vegetable oil, spanish onions, diced, eggs, cold water, matzoh meal, salt , or to taste, freshly ground white pepper, sugar, fresh lemon juice, snipped dill , plus more for garnish, carrots, peeled, parsley, for garnish, prepared red horseradish for serving
    16 ingredients
  • Greek Style Halibut Greek Style Halibut
    halibut fillets, red onion, oregano, lemon juice and
    2 More
    halibut fillets, red onion, oregano, lemon juice, fresh minced parsley, blue cheese
    30 min, 6 ingredients
  • Mediterranean Seafood and Orzo Soup Mediterranean Seafood and Orzo Soup
    halibut, cut into 1-inch cubes, fresh lemon juice and
    13 More
    halibut, cut into 1-inch cubes, fresh lemon juice, olive oil , plus, olive oil, onions, halved and thinly sliced, italian plum tomatoes, drained, clam juice, dry white wine, bay leaf, orange rind , cut into 2 1 x 4-inch strips, fennel seed, crushed, dried crushed red pepper flakes, orzo pasta, fresh clams , well scrubbed or 2 (10 oz) cans baby clams, drained, minced fresh parsley
    50 min, 15 ingredients
  • Blanquette of Halibut and Clams with Lemon Dumplings Blanquette of Halibut and Clams with Lemon Dumplings
    butter , plus 3 tbsp, plus 2 tablespoons, flour, salt and
    46 More
    butter , plus 3 tbsp, plus 2 tablespoons, flour, salt, freshly ground black pepper, halibut fillet, cut into 1-inch cubes, salmon fillet, cut into 1-inch cubes, cayenne pepper, virgin olive oil, yukon gold potatoes, peeled and cut into 1-inch cubes, fennel bulbs, cut in wedges, poblano chile, stemmed, seeded , and cut into 1/2-inch pieces, leeks, cleaned, whites cut into 1/2-inch pieces, turnips, peeled and cut into 1-inch cubes, carrots , cut into pinwheels, head cauliflower , cut into small flowerets, bay leaves, chopped garlic, red pearl onions, peeled, brandy, white wine, fish stock or water, cream, veal demi-glace, thyme , leaves picked, clams, spinach, shallots, minced, lemon juice, lemon pepper dumplings , recipe follows, smoked sea bass, chopped parsley, parsley oil , recipe follows, yukon gold potatoes, virgin olive oil, plus more , to prevent sticking, freshly ground nutmeg, grated parmesan, all-purpose flour (amount determined by weight of roasted potato puree), plus more, for sprinkling, kosher salt, ground black pepper, egg yolks (amount determined by weight of roasted potato puree), meyer lemon oil , recipe follows, meyer lemon zest, meyer lemon juice, cornmeal, for sprinkling, parsley, chopped into 1-inch pieces, cleaned and dried spinach leaves, virgin olive oil, olive oil, meyer lemons , zested
    2 hour 50 min, 49 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top