53 halibut coconut Recipes

  • Coconut Macadamia Encrusted Halibut
    halibut steaks, coconut milk, honey, plain breadcrumbs and
    4 More
    halibut steaks, coconut milk, honey, plain breadcrumbs, macadamia nuts, shredded coconut, honey, butter
    45 min, 8 ingredients
  • Halibut Parchment Packets with Coconut-Almond Rice
    red curry paste, canned coconut milk, almonds and
    9 More
    red curry paste, canned coconut milk, almonds, basmati rice, unsweetened flaked coconut, kosher salt, divided, halibut fillets (6 oz. each), pepper, asparagus, ends trimmed , cut into 2-in. pieces on the diagonal, sugar snap peas, cilantro leaves, lime wedges
    12 ingredients
  • Coconut Ginger Curry with Vegetables and Halibut
    tamarind concentrate * or 1 tbsp. fresh lime juice and
    14 More
    tamarind concentrate * or 1 tbsp. fresh lime juice, chopped onion, minced fresh ginger, ground coriander, serrano chiles: 2 minced , 2 halved lengthwise, turmeric, cayenne, salt, coconut milk, red, white, or yukon gold potatoes, peeled and cut into 1-in. chunks, carrots , cut into 1/2-in.-thick diagonal slices, halibut, cut into 1/2-in. chunks, fresh spinach, curry leaves, frozen peas
    15 ingredients
  • Curried Halibut Skillet
    halibut fillets (4 oz each), salt, curry powder and
    8 More
    halibut fillets (4 oz each), salt, curry powder, olive oil, divided, sweet onion, chopped, diced tomatoes, undrained, lime juice, grated lime peel, minced fresh gingerroot, flaked coconut, toasted, minced fresh cilantro
    25 min, 11 ingredients
  • Halibut in Thai Curry Sauce
    light coconut milk, fresh ginger, peeled & grated and
    8 More
    light coconut milk, fresh ginger, peeled & grated, brown sugar, green curry paste or 1/2 tsp red curry paste or 1/2 tsp curry powder, garlic clove, finely chopped, halibut, cut into 4 pieces, scallions, chopped, cilantro, firmly packed, chopped, lime, cut into wedges, cooked jasmine rice or 2 cups basmati rice
    15 min, 10 ingredients
  • Halibut Piccata With Spinach
    jasmine rice, salt, divided, pepper, divided and
    8 More
    jasmine rice, salt, divided, pepper, divided, halibut fillets (1 to 1 1/2 inches thick ), all-purpose flour, coconut oil (or evoo), white wine, fresh lemon juice or 2 tbsp lime juice, drained capers, butter, fresh baby spinach
    25 min, 11 ingredients
  • Halibut Wrapped in Grape Leaves
    grape leaves, drained and
    8 More
    grape leaves, drained, cooked halibut fillets (or four 6-oz fillets, raw ), fresh ginger, peeled and thinly sliced, onion, thinly sliced, serrano chilies , thinly sliced crosswise, kosher salt, coconut milk, instant brown rice, green bean and cucumber salad
    15 min, 9 ingredients
  • Halibut with Cumin-Pepper Curry
    chopped peeled fresh ginger, water, ground coriander and
    13 More
    chopped peeled fresh ginger, water, ground coriander, ground cumin, ground turmeric, crushed red pepper, garlic cloves, minced, freshly ground black pepper, divided, canola oil, chopped onion, fat-free , less-sodium chicken broth, light coconut milk, fresh lemon juice, halibut fillets, salt, chopped fresh parsley (optional)
    16 ingredients
  • Coconut-Kaffir Leaf Poached Halibut with Sauteed Chinese Cabbage Coconut-Kaffir Leaf Poached Halibut with Sauteed Chinese Cabbage
    coconut milk, short stalk lemon grass, finely chopped and
    9 More
    coconut milk, short stalk lemon grass, finely chopped, kaffir lime leaves, crushed, lemon juice, halibut, olive oil, head chinese cabbage, cut in 1/2 and chopped on a bias, salt and freshly ground black pepper, seasoned rice wine vinegar, mirin, black sesame seeds
    30 min, 11 ingredients
  • White Miso Marinated Halibut with Shiitake, Spinach, Sweet Potatoes, and Carrot Ginger Sauce White Miso Marinated Halibut with Shiitake, Spinach, Sweet Potatoes, and Carrot Ginger Sauce
    alaskan halibut fillets, coconut milk, honey, white miso and
    11 More
    alaskan halibut fillets, coconut milk, honey, white miso, vegetable oil, sweet potatoes , parboiled, cooled and diced in small pieces, shiitake mushrooms, cleaned and quartered, spinach, cleaned and stemmed, sweet black vinegar, sesame seed oil, fresh carrot juice, fresh apple juice, fresh ginger juice, butter, chopped chives
    40 min, 15 ingredients
  • Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice Macadamia Crusted Halibut Oven Roasted Asparagus Spicy Mango Salsa, Ponzu Sauce, Coconut Sticky Rice
    halibut, cut into 4 (8 oz) portions and
    20 More
    halibut, cut into 4 (8 oz) portions, macadamia nuts , roughly chopped in a food processor, cayenne pepper, salt and black pepper, to taste, eggs, whites only, canola oil, rice , recipe follows, salsa , recipe follows, ponzu sauce , recipe follows, asparagus , recipe follows, garlic chips , recipe follows, glutinous rice (soaked 24 hours in refrigerator), unsweetened coconut flakes, coconut milk, salt and black pepper, to taste, sugar , to taste, pineapple , mango, and papaya, medium dice, jalapeno, finely chopped, limes, juiced, red onion, finely chopped, salt and black pepper, to taste
    1 hour 30 min, 21 ingredients
  • Halibut Ivory Coast Halibut Ivory Coast
    yellow onions, chopped finely, crushed red pepper flakes and
    9 More
    yellow onions, chopped finely, crushed red pepper flakes, salt, black pepper, peanut oil, pumpkin or 2 lbs yellow squash, peeled and cut into 1-inch slices, halibut, filleted and cut in 1/2 to 3/4 inch slices, coconut, peeled and cut in 1 inch strips, white rice, uncooked, water plus the from the coconut, tomato paste
    1 hour , 11 ingredients
  • Coconut Walnut Halibut (Robert Irvine) Coconut Walnut Halibut (Robert Irvine)
    eight 1- to 1 1/2-oz halibut cheeks or medallions, 1/4-in... and
    7 More
    eight 1- to 1 1/2-oz halibut cheeks or medallions, 1/4-inch thick (can substitute grouper), all-purpose flour, seasoned with a pinch of salt and white pepper, egg wash (2 eggs and 1/2 cup milk, mixed well), plain asian breadcrumbs, shredded coconut, walnut pieces (can substitute pecans), vegetable oil, lemon
    25 min, 8 ingredients
  • Grilled Halibut Poisson Cru (Robert Irvine) Grilled Halibut Poisson Cru (Robert Irvine)
    coconut milk, coconut flakes, sambal chili sauce and
    10 More
    coconut milk, coconut flakes, sambal chili sauce, corn syrup, minced fresh parsley, tomato paste, kosher sea salt, juice of 6 limes, butter, softened, fresh halibut, divided into four 6 to 8-oz portions, salt and freshly ground black pepper, ground coriander, jasmine rice, cooked , for serving
    25 min, 13 ingredients
  • Halibut in Thai Curry Sauce Halibut in Thai Curry Sauce
    brown sugar, fresh cilantro leaves, chopped and
    7 More
    brown sugar, fresh cilantro leaves, chopped, garlic, finely chopped, grated fresh ginger, green onions, chopped, halibut fillets, light coconut milk, lime, cut into wedges, thai red or green curry paste or powder
    25 min, 9 ingredients
  • Halibut With Cumin-Pepper Curry Halibut With Cumin-Pepper Curry
    fresh ginger, peeled and chopped, water, ground coriander and
    13 More
    fresh ginger, peeled and chopped, water, ground coriander, ground cumin, ground turmeric, crushed red pepper flakes, garlic cloves, minced, fresh ground black pepper, divided, canola oil, onion, finely chopped, reduced-sodium fat-free chicken broth, light coconut milk, fresh lemon juice, halibut fillets, salt, chopped fresh parsley (optional)
    18 min, 16 ingredients
  • Indian Halibut “en Papillote  With Coconut-Mint Chutney Indian Halibut “en Papillote With Coconut-Mint Chutney
    skinless halibut fillets (about 1 inch thick ), salt and
    12 More
    skinless halibut fillets (about 1 inch thick ), salt, fresh ground black pepper, canola oil, for brushing, grated fresh coconut (mixed with 1/3 cup whole milk) or 2/3 cup unsweetened dried shredded coconut (mixed with 1/3 cup whole milk), shallot, peeled and quartered, fresh hot green chili peppers, garlic cloves, mint leaves, cilantro leaf, curry leaf (optional), lemons , juice and zest of, yogurt, salt (to taste)
    30 min, 14 ingredients
  • Thai-Style Halibut with Coconut-Curry Broth Thai-Style Halibut with Coconut-Curry Broth
    vegetable oil, shallots (about 3/4 cup) finely chopped and
    10 More
    vegetable oil, shallots (about 3/4 cup) finely chopped, red curry paste or 2 tsp curry powder, low-sodium chicken broth, light coconut milk, salt plus 1/4 tsp more for seasoning, halibut fillet skin removed, fresh cilantro leaves coarsely chopped, scallions green part only, thinly sliced, fresh lime juice, freshly ground pepper, cooked brown rice
    1 hour , 12 ingredients




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