9119 hajar best moroccan Recipes

  • Hajar's Best Moroccan Chorba
    calf meat or 250 g beef or 250 g chicken, carrots, turnips and
    10 More
    calf meat or 250 g beef or 250 g chicken, carrots, turnips, potatoes, stalks celery, very ripe tomatoes or 2 tbsp tomato concentrate or 2 tbsp tomato puree, fresh flat leaf parsley, onion, vermicelli or 2 cups thin spaghetti, broken into 1/4-inch pieces, oil, fresh ground black pepper, saffron (optional), good turmeric
    26 min, 13 ingredients
  • Moroccan-Spiced Chicken Breasts
    moroccan mixed spice (moroccan spice mix, #422399) and
    3 More
    moroccan mixed spice (moroccan spice mix, #422399), extra-virgin olive oil, boneless skinless chicken breast (about 4 breasts), extra-virgin olive oil or 2 tsp canola oil (for cooking)
    30 min, 4 ingredients
  • Moroccan Carrot Salad
    carrot , cut into 2 x 1/4-inch strips and
    9 More
    carrot , cut into 2 x 1/4-inch strips, lemon juice (fresh is best ), sugar, olive oil, salt, garlic clove, minced, paprika, ground cumin, dried parsley flakes, ground cinnamon
    15 min, 10 ingredients
  • Moroccan Lamb Kabobs
    ground cinnamon, ground coriander, salt and
    11 More
    ground cinnamon, ground coriander, salt, fresh ground black pepper, ground cumin, ground nutmeg, boneless leg of lamb, cut into 1-inch cubes, plain yogurt (2 percent or whole is best), mayonnaise, fresh lemon juice, garlic cloves, pressed, salt & freshly ground black pepper, chopped fresh mint leaves, fresh flat-leaf parsley, chopped
    56 min, 14 ingredients
  • Moroccan Lamb Stew
    olive oil and
    15 More
    olive oil, lamb , cut into medium sized chunks (the knuckles work best), mustard powder, ginger, coriander, cinnamon sticks, brown treacle , sugar, onions, chopped, soy sauce, thai sweet chili sauce (or to taste), beef stock , prepared ahead of time, honey, butternut squash, cubed, sweet potatoes, cubed, cornflour , for thickening if necessary, parsley, chopped , for garnishing
    2 hour 45 min, 16 ingredients
  • Moroccan Lentil Soup
    dried lentils (green or brown are best) and
    14 More
    dried lentils (green or brown are best), garbanzo beans, drained and rinsed, pink kidney beans or 1 (15 oz) can pinto beans, drained and rinsed, onion, chopped, garlic cloves, smashed and chopped, chopped celery, chopped carrot, diced tomatoes , with juices, vegetable broth, garam masala, cayenne pepper, cumin, nutmeg, cinnamon, coarsely grated fresh ginger (about a 1-inch piece)
    10 hour , 15 ingredients
  • Moroccan Roasted Carrot and Chickpea Quinoa Salad
    carrots (peeled and slices 1/4 inch thick ), olive oil and
    13 More
    carrots (peeled and slices 1/4 inch thick ), olive oil, moroccan seasoning, red quinoa, white quinoa, water (or vegetable broth), moroccan seasoning1 cup chickpeas (drained and rinsed ), red onion (diced ), raisins, pine nuts (toasted ), handful parsley (chopped ), olive oil, lemon (zest and juice), moroccan seasoning, salt and pepper
    1 hour 15 min, 15 ingredients
  • Moroccan Chicken with Preserved Lemons
    olive oil, chicken thighs, skinned and rinsed and
    8 More
    olive oil, chicken thighs, skinned and rinsed, chopped onion, paprika, ground ginger, ground turmeric, ground black pepper, kalamata olive (optional), moroccan preserved lemons, cut in quarters, chopped cilantro (optional)
    1 hour , 10 ingredients
  • Moroccan Lamb With Tomato & Couscous
    lamb fillets, moroccan mixed spice, oil and
    7 More
    lamb fillets, moroccan mixed spice, oil, onion, cut into wedges, garlic cloves, coarsely chopped, red pepper, coarsely chopped, carrot, sliced, tomatoes, coarsely chopped , with 11/2 cups juice, frozen baby peas, couscous , for serving
    30 min, 10 ingredients
  • Moroccan Carrot Soup
    extra virgin olive oil, onion, finely chopped and
    7 More
    extra virgin olive oil, onion, finely chopped, garlic cloves, finely chopped, moroccan mixed spice, carrots, peeled and sliced, potatoes, peeled and sliced, vegetable stock, red lentil, rinsed and drained, salt and pepper (to season)
    25 min, 9 ingredients
  • Moroccan Tomato Chicken With Couscous
    chicken legs (skinless ), moroccan mixed spice and
    8 More
    chicken legs (skinless ), moroccan mixed spice, vegetable oil (or olive oil), brown onion (large finely chopped ), tomato (large finely chopped ), zucchini (large finely chopped ), couscous, chicken stock powder, parsley (chopped flat-leaf ), lemon zest (finely grated )
    40 min, 10 ingredients
  • Hajar's Zwina Beef Kefta Hajar's Zwina Beef Kefta
    best quality ground beef, white onion, minced finely and
    6 More
    best quality ground beef, white onion, minced finely, garlic clove, minced finely, flat leaf parsley, chopped finely, fresh coriander, chopped finely, lemon , juice of, fresh, cooking salt, fresh ground black pepper
    30 min, 8 ingredients
  • Moroccan Spiced Pork Chops Moroccan Spiced Pork Chops
    moroccan spice mixture, divided, salt, divided and
    7 More
    moroccan spice mixture, divided, salt, divided, boneless pork loin chops, butter or margarine, vegetable oil, onion, diced, apples, peeled and chopped, ripe pears, peeled and chopped, chicken broth
    9 ingredients
  • Hajar's Black Cardamom Chicken Curry Hajar's Black Cardamom Chicken Curry
    chicken breasts, sliced into 1 cm chunks, onion, chopped and
    17 More
    chicken breasts, sliced into 1 cm chunks, onion, chopped, cm piece ginger, chopped, garlic cloves, chopped, fresh small red chili pepper, chopped (to taste to your own heat tolerance), salt and black pepper, water (a splash), vegetable oil, ground cinnamon, whole black cardamom pods, white onion, chopped roughly, ground cumin, ground coriander, yoghurt (whole fat works best for this dish ), tomato paste, water, garam masala (optional), fresh lemon juice, salt (to season )
    1 hour 15 min, 19 ingredients
  • Moroccan Garbanzo Bean and Feta Pitas Moroccan Garbanzo Bean and Feta Pitas
    olive oil, white wine vinegar, moroccan spice blend and
    8 More
    olive oil, white wine vinegar, moroccan spice blend, garbanzo beans (chickpeas), drained, coarsely chopped seeded tomatoes, coarsely chopped seeded peeled cucumbers, coarsely crumbled feta cheese, chopped red onion, chopped fresh italian parsley, whole pita bread rounds, halved crosswise, plain yogurt
    11 ingredients
  • Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce Moroccan Lamb and Eggplant Matzo Pie with Spicy Tomato Sauce
    olive oil plus additional for brushing on matzo and
    14 More
    olive oil plus additional for brushing on matzo, onion, finely chopped, ground lamb, garlic cloves, finely chopped, salt, ras-el-hanout (moroccan spice blend), dried oregano, crumbled, dried mint, crumbled, black pepper, cinnamon, whole tomatoes in juice, chopped (6 cups), reserving juice, eggplant, peeled and cut crosswise into 1/3-inch slices, matzos (about 6 inches square), cayenne, sugar
    1 hour 45 min, 15 ingredients
  • Moroccan Chicken Wrap With Tahini Sauce Moroccan Chicken Wrap With Tahini Sauce
    chicken thigh fillets, olive oil, moroccan mixed spice and
    10 More
    chicken thigh fillets, olive oil, moroccan mixed spice, lemon , zest of, baby parisienne mixed salad greens, tomatoes, sliced, pita breads, greek yogurt, tahini, garlic cloves, crushed, lemon juice, salt , to taste, fresh ground pepper , to taste
    15 min, 13 ingredients
  • Moroccan Stuffed Eggplant (Aubergine) Moroccan Stuffed Eggplant (Aubergine)
    eggplants , halved lengthways, olive oil and
    16 More
    eggplants , halved lengthways, olive oil, onion, finely chopped, garlic cloves, minced, ground beef or 500 g ground pork or 500 g ground chicken, moroccan seasoning, tomatoes, finely chopped, pine nuts, sugar, salt , to taste, fresh ground black pepper , to taste, breadcrumbs, parmesan cheese, lebanese cucumber, tomatoes, halved, coriander leaves, olive oil (to taste), red wine vinegar (to taste)
    1 hour 5 min, 18 ingredients




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