284983 hagymas fried onion potatoes Recipes

goats cheese in a log and well chilled for slicing, flour for coating, egg lightly beaten and seasoned with thyme and some freshly grated nutmeg........., garlic, vegetable oil for frying, onion finely chopped, wine vinegar, tabasco sauce, heaping tbsp of chopped fresh mint

bacon (* dice before cooking , if using vegan or turkey product you will need 2 tbsp oil for browning), diced onion, potatoes, cubed, unpeeled and scrubbed, water, evaporated milk (of your choice cow, goat or vegan), potato flakes ( potato buds use more or less depending on desired thickness), salt & pepper

potatoes or 1 can white potato, rinsed, onion soup mix , with dehydrated onions, soy oil, soy sauce, black pepper, garlic powder, sesame seeds (optional)

onions, sliced thinly, chickpea flour, baking powder, rice flour, turmeric, black onion seeds, chili powder, cumin, ground, coriander, ground, salt, water, vegetable oil

onion (vidalia), thinly sliced, corn oil, cornmeal, bread crumbs, crushed fine, parmesan cheese, paprika

onion, corn oil, cornmeal, bread crumbs dry, parmesan cheese, grated, paprika

all-purpose flour, garlic powder, dry mustard, salt, onion , spanish, sliced into 1/4-inch-thick rounds and separated into rings, buttermilk, seasoned bread crumbs

onions, all-purpose flour, buttermilk, sugar, baking powder, salt, peanut oil

potatoes, medium, peeled and sliced, onions, medium, peeled and sliced, butter, garlic cloves, minced, salt, pepper, nutmeg, dried thyme, parsley, chopped, whipping cream, paprika

potatoes, lipton onion soup mix, extra virgin olive oil, grated parmesan cheese

skim milk, cornstarch or 2 tsp arrowroot, cayenne pepper, black pepper, chopped onion, potatoes, shredded parmesan cheese

onion, olive oil, milk, cider vinegar, mayonnaise, salt, ground black pepper, red boiling potatoes (about 5-6 medium), sliced celery

vidalia onions or 1 large sweet onion, all-purpose flour, cornmeal, baking powder, salt, baking soda, cayenne pepper, egg, buttermilk

potatoes (quartered or sliced peeled or unpeeled ), butter, melted, lipton dry onion soup mix, garlic powder, cayenne pepper (optional i like to add it in), fresh ground black pepper, grated cheddar cheese (can use less ), green onions, chopped

red onion, chopped, butter , to saute the onion, potatoes, peeled and cut into chunks, garlic chives, white and tender green parts only, butter , for the mashed potatoes, milk, salt and freshly ground black pepper, eggs, water, sour cream, all-purpose flour , plus some extra for the board and to adjust dough as needed, milk or water, as needed to moisten, eggs to make an egg wash to seal the pierogi, butter , to saute the pierogi, garlic, finely minced

onion, potatoes, oil, butter, chicken base, milk, parsley flakes, black pepper, salt, water , to cover potato

yukon gold potatoes, peeled and cut into 1/4 inch slices, onions, thinly sliced (i use either sweet onions or sometimes, i use red onions), mild diced green chilies, gruyere cheese, grated (packed), freshly grated parmesan cheese, whipping cream