992 hachiya sherbet Recipes
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hachiya persimmons, very ripe ( 1 3/4 lbs.) or 1 cup pers... and12 Morehachiya persimmons, very ripe ( 1 3/4 lbs.) or 1 cup persimmon pulp, butter, melted (for greasing the pan ), all-purpose flour, baking powder, ground cinnamon, light cream or 1/2 cup half-and-half, buttermilk (to make sour milk add 1 1/2 tsp lemon juice or vinegar to a cup then add enough milk to measure 1/2) or 1/2 cup sour milk (to make sour milk add 1 1/2 tsp lemon juice or vinegar to a cup then add enough milk to measure 1/2), baking soda, egg, sugar, orange zest, butter, melted, cream, to serve (optional)55 min, 13 ingredients
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Fruity Sherbetpineapple or lemon sherbet, softened and3 Morepineapple or lemon sherbet, softened, firm bananas , quartered lengthwise and thinly sliced, frozen sweetened raspberries, thawed, blueberries5 min, 4 ingredients
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Hachiya Persimmon Bread Puddingwhole milk, cupshachiya persimmon puree, dark brown sugar and8 Morewhole milk, cupshachiya persimmon puree, dark brown sugar, eggs, raisins, vanilla, salt, cubed (1-inch) challah or soft white italian bread (from a 1 1/4-lb loaf), walnuts (2 oz), coarsely chopped and >toasted, unsalted butter, cut into bits, cream11 ingredients
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Persimmon Dressinghachiya persimmon pulp (see notes ), rice vinegar and6 Morehachiya persimmon pulp (see notes ), rice vinegar, minced fresh sage leaves, minced garlic, mayonnaise, citrus juice, avocado or salad oil, salt and pepper8 ingredients
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PERSIMMON PUDDINGhachiya persimmons very ripe, very soft , about 1 cup pulp and10 Morehachiya persimmons very ripe, very soft , about 1 cup pulp, vanilla extract or powder, all-purpose flour, baking powder, baking soda, butter melted, eggs, granulated sugar, ground cinnamon, milk, salt11 ingredients
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Peppy People Punchsherbet, any flavor, sherbet, any flavor, pineapple juice and2 Moresherbet, any flavor, sherbet, any flavor, pineapple juice, orange juice, ginger ale5 min, 5 ingredients
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