234393 gruyeere chicken caramelized shallot sauce Recipes
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chicken breasts, salt & fresh ground pepper, to taste and7 Morechicken breasts, salt & fresh ground pepper, to taste, flour, butter, vegetable oil, white wine (chicken broth can be substituted), french-style mustard (whole-grain or smooth is okay), heavy cream, chopped fresh parsley30 min, 9 ingredients
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shallots, chopped, water, peanut oil and12 Moreshallots, chopped, water, peanut oil, chopped peeled fresh ginger, whole blanched almonds, chopped, anchovy fillets, garlic cloves, chopped, whole white peppercorns, skinless boneless chicken breast halves, each cut diagonally into 4 pieces, canned unsweetened coconut milk, tart green apple, peeled, cored, thinly sliced, fresh or frozen kaffir lime leaves, stalk fresh lemongrass , halved lengthwise, fresh lemon juice, chopped fresh italian parsley15 ingredients
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shallots, peeled and halved lengthwise, olive oil, salt and15 Moreshallots, peeled and halved lengthwise, olive oil, salt, pepper, salt, onion powder, garlic powder, pepper, chopped fresh or 1/2 tsp dried thyme, beef tenderloin, trimmed, olive oil, beef broth, dry marsala wine, all-purpose flour, water, butter or margarine, pepper, garnish: fresh thyme18 ingredients
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chicken leg, cut into 5 pieces with bones, dark soya sauce and15 Morechicken leg, cut into 5 pieces with bones, dark soya sauce, sugar, cornflour, sweet onion, skin removed and cut into wedges, fresh shiitake mushrooms, cut into halves (can also use black chinese mushrooms, canned or dried), sliced ginger, garlic, skin removed and crushed, cinnamon, star anise, peppercorns, salt, dark soya sauce, water or 300 ml chicken stock, cooking oil, stalk coriander leaves, chopped1 hour , 17 ingredients
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Chicken with Applejack Saucechicken, cut up for frying and9 Morechicken, cut up for frying, salt & freshly ground black pepper, potato, peeled, carrots , about 5 1/2 oz, green beans, white onions, peeled ,about 1/2 lb, zucchini , about 1/4 lb, olive oil, divided, calvados or 1/4 cup other applejack or 1/4 cup cognac or 1/4 cup bourbon, fat-free half-and-half30 min, 10 ingredients
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Chicken Livers With Pineapplechicken liver, soy sauce, vegetable oil and7 Morechicken liver, soy sauce, vegetable oil, pineapple chunks, drained, pineapple juice, vinegar, salt, sugar, chinese peas, rice, cooked15 min, 10 ingredients
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Chicken With White Sauce(Firinda Meyaneli Tavuk)chicken breast, boneless skinless (cooked and cubed ) and11 Morechicken breast, boneless skinless (cooked and cubed ), onion, chopped, garlic clove, chopped, fresh green onions, chopped, zucchini , cut in medium sized chunks, mushrooms , brushed, sliced, salt, pepper, extra virgin olive oil, flour, warm milk, kasar cheese, shredded (or mozzarella)50 min, 12 ingredients
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Chicken With Roquefort Saucechicken breasts, cut in thin strips, roquefort cheese and3 Morechicken breasts, cut in thin strips, roquefort cheese, sour cream, olive oil, salt and pepper35 min, 5 ingredients
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Chicken With Mongolian Vegetables Stir Frychicken, cooked and cut into cubes, soy sauce, divided and8 Morechicken, cooked and cut into cubes, soy sauce, divided, sesame oil, bok choy, cornstarch, peanut oil, red bell pepper , cut into short, thin strips, garlic cloves, minced, green onions, cut diagonally into 1/2 inch pieces, sesame seeds, toasted20 min, 10 ingredients
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Chicken with applejack saucechicken thighs boneless, whole potatoes peeled and6 Morechicken thighs boneless, whole potatoes peeled, whole who carrots peeled,chunks, green beans, whole zucchini peel, chunks, butter, calvados or applejack, heavy cream1 hour 10 min, 8 ingredients
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Grilled Mussels With Shallot Sauceshallots, finely chopped, red wine vinegar and6 Moreshallots, finely chopped, red wine vinegar, lemon juice, divided, olive oil, salt, pepper, fresh mussels, fresh parsley, coarsely chopped20 min, 8 ingredients
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Cranberry and Roasted Shallot Sauceshallots, peeled and quartered lengthwise thru root end and9 Moreshallots, peeled and quartered lengthwise thru root end, vegetable oil, minced fresh thyme, balsamic vinegar, granulated sugar, dry red wine, ruby port, light brown sugar , packed, fresh cranberries, chopped fresh parsley25 hour , 10 ingredients
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Cranberry and Roasted-Shallot Sauceshallots, peeled and quartered lengthwise through root end and9 Moreshallots, peeled and quartered lengthwise through root end, vegetable oil, minced fresh thyme, balsamic vinegar, granulated sugar, dry red wine, ruby port, light brown sugar , packed, fresh cranberries, chopped fresh parsley10 ingredients
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