191 ground fingers Recipes
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pillsbury big country refrigerated biscuits and12 Morepillsbury big country refrigerated biscuits, stone ground mustard (*) or 2 -3 tbsp spicy brown mustard (*), chopped green onions, butter, softened, stone ground mustard or 6 tbsp spicy brown mustard, mayonnaise, honey, virginia baked deli ham, cut each slice into 4 ths, aged swiss cheese , cut in half corner to corner, head lettuce, finely shredded to about 5 cups, black olives, drained, patted dry, pimento-stuffed green olives, drained, patted dry, frilled toothpicks40 min, 13 ingredients
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milk , and water, mixed (3 pints), salt, polenta (10 oz) and11 Moremilk , and water, mixed (3 pints), salt, polenta (10 oz), butter, plus extra for spreading, parmesan cheese, freshly grated, ground black pepper, onion, chopped, garlic cloves, crushed, olive oil, grated nutmeg , to taste, chopped tomatoes, salt & fresh ground pepper, dried sage, frozen broad beans55 min, 14 ingredients
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Bbq Chicken Fingerskraft grated parmesan cheese, ground black pepper and6 Morekraft grated parmesan cheese, ground black pepper, ground red pepper (cayenne), boneless skinless chicken breasts , cut into strips, barbecue sauce, shredded reduced fat colby & monterey jack cheese, baby spinach leaves (about 7 cups), preheat oven to 400of. mix parmesan cheese and seasonings. add to chicken in large bowl; toss to coat.20 min, 8 ingredients
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Easy, Spicy Catfish Fingerscoarse-ground mustard, egg white, lightly beaten and15 Morecoarse-ground mustard, egg white, lightly beaten, tabasco sauce, catfish fillets, cut into bite-sized strips, yellow cornmeal, all-purpose flour, salt, freshly ground black pepper, vegetable or peanut oil, spicy tartar sauce, mayonnaise, chopped shallot, minced dill pickle or cornichon, sweet relish, lemon juice, drained capers, tabasco sauce2 hour , 17 ingredients
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Jamaican Jerk Chicken Fingersboneless chicken breasts , cut into strips, orange juice and12 Moreboneless chicken breasts , cut into strips, orange juice, lime juice, sugar, fine minced onions, crushed thyme, ground red pepper , plus, ground red pepper, black pepper , plus, black pepper, allspice, salt, nutmeg2 hour 30 min, 14 ingredients
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Grouper Fingers with Tartar Sauce (Paula Deen)vegetable oil, for frying, all-purpose flour, cornstarch and12 Morevegetable oil, for frying, all-purpose flour, cornstarch, dried dill, salt, ground mustard, buttermilk, grouper fillets, cut into 2-inch strips (about 1 1/2 lb), yummy sauce , recipe follows, mayonnaise, grated onion, dill relish, dried dill, squeeze lemon juice, salt and ground pepper25 min, 15 ingredients
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Fried Fish Fingers with Tartar Sauce (Emeril Lagasse)vegetable oil, for frying, whiting fillets, salt and16 Morevegetable oil, for frying, whiting fillets, salt, freshly ground black pepper, corn flour, all-purpose flour, eggs, beaten with 2 tbsp milk, lemons, halved, tartar sauce , recipe follows, egg, minced garlic, fresh lemon juice, chopped parsley, minced onions, pickle relish, dijon mustard, vegetable oil, salt, freshly ground black pepper1 hour 35 min, 19 ingredients
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Polenta Fingers and 'Blood Red' Tomato Sauce (Jamie Oliver)instant polenta, boiling water and11 Moreinstant polenta, boiling water, sea salt and freshly ground black pepper, butter , cut into pieces, parmesan, grated, olive oil, red onion, finely diced, tomatoes, chopped, handful basil leaves, sun-dried tomatoes, chopped, drizzle balsamic vinegar, sea salt and freshly ground black pepper, wooden skewers40 min, 13 ingredients
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Cake Fingersbutter, softened, sugar, egg, separated, all-purpose flour and5 Morebutter, softened, sugar, egg, separated, all-purpose flour, salt, ground cinnamon, bourbon whiskey, vanilla extract, chopped pecans9 ingredients
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Spicy Beef Fingersolive oil, onion, finely diced, garlic, minced and12 Moreolive oil, onion, finely diced, garlic, minced, lean ground beef, corriander, cumin, hot paprika, pine nuts, toasted and chopped, lemon rind, lemon juice, fresh parsley and mint, salt and pepper, sheets of phyllo, melted butter, lemon wedges and fresh herbs for garnish10 min, 15 ingredients
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