48773 grilled trout pecans pesto Recipes

  • Tuscan-Style Grilled Trout
    pan-dressed trout (about 8 oz each), olive oil and
    14 More
    pan-dressed trout (about 8 oz each), olive oil, shredded zucchini, chopped roasted sweet red peppers, tapenade or ripe olive bruschetta topping, minced fresh parsley, garlic clove, minced, balsamic vinegar, tomatoes, chopped, chopped fennel bulb, green onion, thinly sliced, pine nuts, toasted, minced fresh basil, lemon juice, lemon-pepper seasoning
    25 min, 16 ingredients
  • Nif's Grilled Tomatoes With Pesto and Cheese
    roma tomatoes, cut in half, pesto sauce, divided and
    3 More
    roma tomatoes, cut in half, pesto sauce, divided, green onion, chopped, mozzarella cheese, grated, parsley (optional) or 2 tbsp chives, chopped (optional)
    15 min, 5 ingredients
  • Mixed Grill With Cilantro Pesto
    thick) center-cut bone-in pork chops and
    5 More
    thick) center-cut bone-in pork chops, beef tenderloin fillets (about 2 inches thick ), kosher salt, pepper, cilantro pesto, garnishes: fresh cilantro sprigs, rosemary sprigs, chives
    5 min, 6 ingredients
  • Swiss Chard and Pecan Pesto
    olive oil, divided, leaves swiss chard, chopped and
    7 More
    olive oil, divided, leaves swiss chard, chopped, garlic, chopped, basil leaves, pecans, sea salt, lemon juice, grated parmesan cheese, salt and ground black pepper to taste
    25 min, 9 ingredients
  • Baked Tilapia with Arugula and Pecan Pesto
    young arugula leaves, rinsed and dried, garlic, minced and
    9 More
    young arugula leaves, rinsed and dried, garlic, minced, chopped pecans, extra virgin olive oil, grated parmigiano-reggiano cheese, ground black pepper, fresh lemon juice, sea salt to taste, young arugula leaves, rinsed and dried, tilapia, grated parmigiano-reggiano cheese
    40 min, 11 ingredients
  • Basil Pecan Pesto
    fresh basil leaves, washed well and spun dry, olive oil and
    3 More
    fresh basil leaves, washed well and spun dry, olive oil, pecans, toasted golden brown and cooled, freshly grated parmesan, garlic cloves, chopped and mashed to a paste with 1/2 tsp salt
    5 ingredients
  • Trout With Lime & Thyme
    trout fillets, olive oil and
    5 More
    trout fillets, olive oil, minced fresh thyme or 1/2 tbsp dried thyme, garlic, minced, coarse-grind black pepper, cayenne pepper, lime , juice of
    17 min, 7 ingredients
  • Trout With Mushroom Sauce ( Truites Aux Champignons)
    trout fillets, deboned and skinned and
    8 More
    trout fillets, deboned and skinned, seasoned flour , for dusting, butter, garlic clove, chopped, chopped fresh sage, sliced fresh mushrooms, dry white wine, heavy cream, salt and pepper, to taste
    20 min, 9 ingredients
  • Trout Almondine
    trout fillets, fresh or thawed, sliced almonds and
    7 More
    trout fillets, fresh or thawed, sliced almonds, all-purpose flour, seasoning salt, paprika, melted butter, lemon juice, drops hot pepper sauce, chopped parsley
    20 min, 9 ingredients
  • Tuscan Grilled Trout Tuscan Grilled Trout
    olive oil, garlic , cut into thin slices, dried sage and
    5 More
    olive oil, garlic , cut into thin slices, dried sage, dried rosemary, crumbled, wine vinegar, salt, fresh-ground black pepper, trout fillets (about 2 lb in all )
    8 ingredients
  • Whole Grilled Trout With Romesco Whole Grilled Trout With Romesco
    head garlic, extra-virgin olive oil, divided and
    9 More
    head garlic, extra-virgin olive oil, divided, dried guajillo chiles, toasted whole almonds, cubed day-old bread, roasted red peppers, rinsed and drained, peeled tomatoes, sherry vinegar, honey, kosher salt, whole, cleaned trout (about 1 lb. each) or tilapia
    11 ingredients
  • Herb-Grilled Trout Herb-Grilled Trout
    dry white wine, olive oil, dressed rainbow trout, salt and
    7 More
    dry white wine, olive oil, dressed rainbow trout, salt, black pepper, sliced green onions, chopped fresh tarragon, chopped fresh basil, chopped fresh dill, lemon wedges
    11 ingredients
  • Honey-Mustard Grilled Trout Honey-Mustard Grilled Trout
    reduced-fat mayonnaise, cider vinegar, prepared mustard and
    4 More
    reduced-fat mayonnaise, cider vinegar, prepared mustard, honey, cayenne pepper, onions , cut into 1/2-inch slices, trout fillets (6 oz each)
    30 min, 7 ingredients
  • Trout in Puff Pastry (Wolfgang Puck) Trout in Puff Pastry (Wolfgang Puck)
    trout fillets, skin removed or 6 whole trout, cleaned, sc... and
    17 More
    trout fillets, skin removed or 6 whole trout, cleaned, scaled, filleted and skinned, salt, freshly ground black pepper, chopped fresh tarragon leaves, fresh pike fillets, skin removed, eggs, heavy cream, puff pastry, chive butter sauce , recipe follows, shallots, minced, tarragon, cleaned and leaves chopped, white wine, chopped fresh thyme leaves, heavy cream, butter, lemon, juiced, salt and pepper, chives, minced
    40 min, 18 ingredients
  • Grilled Flatbread with Asparagus Pesto and Fontina (Bobby Flay) Grilled Flatbread with Asparagus Pesto and Fontina (Bobby Flay)
    grilled asparagus and
    8 More
    grilled asparagus, fresh basil leaves, plus chopped for garnish, garlic, chopped, pine nuts, extra-virgin olive oil, salt and freshly ground black pepper, grated pecorino romano, fontina cheese, thinly sliced, prepared pizza shell (recommended : boboli)
    10 min, 9 ingredients
  • Pesto Spiced Nuts Pesto Spiced Nuts
    pecan halves, almonds, olive oil, pesto dry sauce mix
    4 ingredients
  • Trout and Pear Sandwich #RSC Trout and Pear Sandwich #RSC
    trout fillets, pears, brie cheese, honey, rosemary and
    3 More
    trout fillets, pears, brie cheese, honey, rosemary, fresh lemon juice, brioche bread, reynolds wrap foil
    55 min, 8 ingredients
  • Trout Fillets With Lime and Caper Sauce Trout Fillets With Lime and Caper Sauce
    trout fillets, unsalted butter and
    4 More
    trout fillets, unsalted butter, capers in brine, drained and washed, fresh dill, chopped, lime juice, salt and pepper, to taste
    14 min, 6 ingredients




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