25 grilled swordfish with soy sauce Recipes

  • Grilled Swordfish Steaks
    swordfish steaks, cut in half, fresh lemon juice and
    6 More
    swordfish steaks, cut in half, fresh lemon juice, dijon mustard, soy sauce, lemon peel, grated, garlic clove, crushed, vegetable oil, lemon wedge
    20 min, 8 ingredients
  • Grilled Swordfish Ecuadorian Style
    swordfish steaks, 1 inch thick, fresh grated ginger root and
    6 More
    swordfish steaks, 1 inch thick, fresh grated ginger root, fresh ground pepper, fresh cilantro leaves, garlic, minced, soy sauce, olive oil, juice and rind of two lemons
    25 min, 8 ingredients
  • Ginger Soy Grilled Swordfish
    swordfish steaks, rice or 3 tbsp white wine vinegar and
    5 More
    swordfish steaks, rice or 3 tbsp white wine vinegar, tamari or 1/2 cup light soy sauce, fresh gingerroot, grated, dark sugar, garlic clove, chopped, red chili pepper
    20 min, 7 ingredients
  • Soy-Ginger Grilled Swordfish
    orange juice, reduced-sodium soy sauce and
    9 More
    orange juice, reduced-sodium soy sauce, minced fresh parsley, lemon juice, ketchup, minced fresh gingerroot, dried oregano, pepper, olive oil, garlic cloves, minced, swordfish steak
    10 min, 11 ingredients
  • Grilled Stuffed Swordfish
    swordfish steaks, dry white wine, soy sauce and
    10 More
    swordfish steaks, dry white wine, soy sauce, prepared dijon-style mustard, grated fresh ginger root, garlic, minced, sesame oil, olive oil, fresh lemon juice, coarsely chopped arugula, olive oil, lemon juice, chopped fresh tomato
    30 min, 13 ingredients
  • Grilled Marinated Swordfish
    garlic, white wine, lemon juice, soy sauce, olive oil and
    6 More
    garlic, white wine, lemon juice, soy sauce, olive oil, poultry seasoning, salt, pepper, swordfish steaks, chopped fresh parsley (optional), lemon, for garnish (optional)
    22 min, 11 ingredients
  • Grilled Swordfish or Tuna Steaks Grilled Swordfish or Tuna Steaks
    soy sauce (the sweet kind works well also ), orange juice and
    7 More
    soy sauce (the sweet kind works well also ), orange juice, dried parsley flakes, dried oregano, ketchup or 4 tbsp tomato sauce, garlic clove, peeled and mashed, lemon , juice of, salt and pepper, swordfish steaks (small to medium steaks) or 4 tuna steaks (small to medium steaks)
    8 hour 8 min, 9 ingredients
  • Grilled Swordfish and Fiddleheads with Tomato Basil Salsa Grilled Swordfish and Fiddleheads with Tomato Basil Salsa
    fresh limes and
    22 More
    fresh limes, garlic, lightly crushed with the side of a knife blade and quartered, peeled fresh ginger root (1 to 1 1/2-inch piece) and cut into 1/4-inch cubes, rice vinegar, soy sauce, scallions , sliced on the bias, cleaned swordfish, skin removed and cut into blocks, olive oil, salt and freshly ground black pepper, fiddleheads (new shoots of ostrich ferns), swirled in cold water and rubbed with your fingers to remove fuzzy covering, rice wine vinegar, garlic clove, lightly crushed with the side of a knife blade and quartered, dijon mustard, extra-virgin olive oil, salt and freshly ground black pepper, soy sauce, balsamic vinegar, extra-virgin olive oil, fresh basil leaves, ripe tomatoes , seeds removed and diced into 1/4-inch pieces, shallot cloves, diced small, scallions, white and tender green parts only, sliced on the diagonal into 1/2-inch pieces, salt (if needed) and freshly ground black pepper
    52 min, 23 ingredients
  • Grilled Swordfish With Hot Red Sauce Grilled Swordfish With Hot Red Sauce
    green onions, sesame salt and
    7 More
    green onions, sesame salt, swordfish steaks (about 1 1/2 lb), hot bean paste (available in specialty stores), soy sauce, garlic cloves, minced, sugar, dark sesame oil, black pepper
    1 hour , 9 ingredients
  • Herb-Grilled Swordfish Herb-Grilled Swordfish
    orange juice, minced onion, chopped fresh thyme and
    11 More
    orange juice, minced onion, chopped fresh thyme, chopped fresh basil, low-sodium soy sauce, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, swordfish steaks (1/2 inch thick ), fresh basil sprigs (optional)
    14 ingredients
  • Grilled Shark to Die For Grilled Shark to Die For
    soy sauce (1/2 cup could be very salty for some) and
    7 More
    soy sauce (1/2 cup could be very salty for some), shark steaks or 6 swordfish steaks or 6 salmon steaks, catsup, orange juice, lemon juice, fresh parsley, chopped, garlic cloves, minced, pepper, ground
    2 hour 15 min, 8 ingredients
  • Grilled Japanese Swordfish Grilled Japanese Swordfish
    swordfish steaks, tamari or 1/2 cup soy sauce, water and
    7 More
    swordfish steaks, tamari or 1/2 cup soy sauce, water, sherry wine or 1 tbsp rice wine, ginger, grated, scallion, minced, garlic, minced (or more ), sesame oil, cider vinegar, sugar
    22 min, 10 ingredients
  • Grilled Arugula-Stuffed Swordfish Steaks Grilled Arugula-Stuffed Swordfish Steaks
    swordfish steaks (about 1 1/2 inches thick ) and
    11 More
    swordfish steaks (about 1 1/2 inches thick ), dry white wine, fresh lime juice, low-sodium soy sauce, dijon mustard, grated peeled fresh ginger, coarsely ground pepper, dark sesame oil, garlic clove, minced, salt, trimmed arugula
    12 ingredients
  • Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay) Fire Roasted Swordfish Steak with Pineapple-Mustard Glaze with Cilantro Chimichurri and Grilled Pineapple Salsa and Pickled Green Chiles (Bobby Flay)
    swordfish fillets, olive oil, salt and pepper, to taste and
    16 More
    swordfish fillets, olive oil, salt and pepper, to taste, pineapple mustard glaze , recipe follows, cilantro chimichurri , recipe follows, grilled pineapple salsa , recipe follows, pickled green chiles , recipe follows, pineapple juice, white wine vinegar, soy sauce, peeled and finely chopped ginger root, light brown sugar , firmly packed, dijon mustard, fresh lime juice, salt and freshly ground white pepper, chopped cilantro, garlic, finely chopped, olive oil, salt and freshly ground pepper
    55 min, 19 ingredients
  • Grilled Ginger Swordfish Steaks Grilled Ginger Swordfish Steaks
    olive oil, lemon juice, dry sherry, soy sauce and
    5 More
    olive oil, lemon juice, dry sherry, soy sauce, garlic, minced, minced ginger, grated lemon , zest of, black pepper, swordfish steak
    41 min, 9 ingredients
  • Grilled Sesame-Ginger Swordfish on Watercress Grilled Sesame-Ginger Swordfish on Watercress
    anise seeds, crushed, ground ginger, white pepper and
    14 More
    anise seeds, crushed, ground ginger, white pepper, freshly ground black pepper, salt, olive oil, swordfish steaks (about 1 inch thick ), trimmed watercress or spinach (about 2 bunches), sliced red onion, rice wine vinegar, low-sodium soy sauce, minced fresh ginger, dark sesame oil, water, sugar, freshly ground black pepper, sesame seeds, toasted
    17 ingredients
  • Sake-Soy Grilled Ono with Pineapple Fried Rice Sake-Soy Grilled Ono with Pineapple Fried Rice
    soy sauce, dry sake, sugar and
    3 More
    soy sauce, dry sake, sugar, sambal olek (or garlic-chili paste), ono , swordfish, or wahoo fillets, pineapple fried rice
    6 ingredients
  • Sake-Soy Grilled Ono with Pineapple Fried Rice Sake-Soy Grilled Ono with Pineapple Fried Rice
    soy sauce, dry sake, sugar, garlic chili paste and
    1 More
    soy sauce, dry sake, sugar, garlic chili paste, ono , swordfish, or wahoo fillets 6 oz. each
    5 ingredients




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