17665 grilled swordfish bok choy Recipes
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Grilled Jerk Swordfish Caribbean with Pineapple Riceswordfish steak and8 Moreswordfish steak, bottled jerk marinade (caribbean-style sauce), pineapple tidbits, drained and liquid reserved, chicken broth , about, grain white rice, red bell pepper, cored,seeded and diced, whole allspice berries (optional), green onions, chopped or 2 tbsp chopped fresh cilantro, lime, cut into 4 wedges52 min, 9 ingredients
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Argentinean-Style Grilled Swordfish with a Spicy-Orange Chimichurri, Pan-Roasted Peppers and Charred Sweet Potato Chipsextra-virgin olive oil, red wine vinegar, orange , zested and27 Moreextra-virgin olive oil, red wine vinegar, orange , zested, lemon , zested, orange juice, lemon juice, minced garlic, minced shallots, chopped fresh italian flat-leaf parsley , firmly packed, chopped fresh basil leaves , firmly packed, chopped cilantro leaves , firmly packed, chopped fresh oregano leaves, jalapenos; stemmed , ribs and seeds removed, and minced, crushed red pepper flakes, kosher salt, freshly ground black pepper, sugar, cayenne pepper, sweet potatoes, peeled and sliced into 1/2-inch rounds, extra-virgin olive oil, kosher salt and freshly ground black pepper, very large red bell peppers , seeds and ribs removed, cut into large julienne, very large yellow bell peppers , seeds and ribs removed, cut into large julienne, garlic, sliced thin, toasted pine nuts, chopped fresh basil leaves, chopped fresh oregano leaves, swordfish steaks, 1-inch thick, garnishes: orange zest, very thinly sliced jalapeno, 4 thin orange slices (then sliced in the middle to twist), warmed sourdough baguette slices1 hour 10 min, 30 ingredients
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Indoor Grilled Swordfish with Corn and Tomato Toppingfresh lime juice, thick swordfish and7 Morefresh lime juice, thick swordfish, frozen corn kernels, thawed, tomatoes, seeded and cut into 1/4inch dice, ground cumin, olive oil, lime juice, salt and freshly ground black pepper, chiffonade of fresh mint and snipped fresh chives9 ingredients
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Indoor Grilled Swordfish with Corn and Tomato Toppingfresh lime juice, thick swordfish and7 Morefresh lime juice, thick swordfish, frozen corn kernels, thawed, tomatoes, seeded and cut into 1/4inch dice, ground cumin, olive oil, lime juice, salt and freshly ground black pepper, chiffonade of fresh mint and snipped fresh chives50 min, 9 ingredients
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Rosemary-Citrus Grilled Swordfishsliced garlic cloves, vegetable oil, fresh lemon juice and17 Moresliced garlic cloves, vegetable oil, fresh lemon juice, fresh lime juice, balsamic vinegar, fresh orange juice, fresh rosemary, whole peppercorns, swordfish, roasted artichoke ragout , recipe follows, whole artichokes, cleaned, lemon and salt, butter, salt and pepper, to taste, sliced garlic, minced shallots, chopped fresh thyme, chopped fresh italian parsley, roasted chicken veloute sauce, pine nuts, toasted8 hour 42 min, 20 ingredients
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Swordfish Steaksswordfish steaks, about 1 inch thick, kosher salt and4 Moreswordfish steaks, about 1 inch thick, kosher salt, black pepper, garlic, thinly sliced, olive oil, grilled pineapple salsa6 ingredients
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Grilled Rosemary Swordfishswordfish steaks (about 1 inch thick ) and8 Moreswordfish steaks (about 1 inch thick ), minced fresh rosemary, grated lemon rind, garlic clove, minced, fresh lemon juice, pepper, lemon wedges (optional), fresh rosemary sprigs (optional)9 ingredients
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Herb-Grilled Swordfishorange juice, minced onion, chopped fresh thyme and11 Moreorange juice, minced onion, chopped fresh thyme, chopped fresh basil, low-sodium soy sauce, fresh lemon juice, olive oil, sugar, salt, pepper, garlic clove, minced, swordfish steaks (1/2 inch thick ), fresh basil sprigs (optional)14 ingredients
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Linguine Piccole with Grilled Swordfish and Parsley Anchovy Sauceshallot, peeled , or 2 scallions, chopped and11 Moreshallot, peeled , or 2 scallions, chopped, flat anchovy fillets, or 2 tsp anchovy paste, red-wine vinegar, lemon juice, grated parmesan cheese, salt, fresh-ground black pepper, olive oil, water, swordfish steak, about 1 inch thick, linguine , such as piccole or fini, chopped fresh parsley12 ingredients
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Grilled Arugula-Stuffed Swordfish Steaksswordfish steaks (about 1 1/2 inches thick ) and11 Moreswordfish steaks (about 1 1/2 inches thick ), dry white wine, fresh lime juice, low-sodium soy sauce, dijon mustard, grated peeled fresh ginger, coarsely ground pepper, dark sesame oil, garlic clove, minced, salt, trimmed arugula12 ingredients
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Swordfish with Olive, Pinenut, and Parsley Relishswordfish steaks, dried crushed red pepper and7 Moreswordfish steaks, dried crushed red pepper, extra-virgin olive oil, divided, sliced shallots, garlic cloves, minced, pitted brine-cured green olives , quartered lengthwise, pine nuts, toasted, chopped fresh italian parsley, dry white wine35 min, 9 ingredients
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Swordfish, Bacon, and Cherry Tomato Kebabsswordfish steak (about 1/2-inch thick ) and6 Moreswordfish steak (about 1/2-inch thick ), garlic clove, minced, fresh lemon juice, olive oil, bacon, vine-ripened cherry tomatoes, lemon wedges as an accompaniment7 ingredients
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