30898 grilled summer squash citrus splash dres Recipes

summer squash, dill, light margarine (can use butter instead), garlic salt

summer squash , julienned, zucchini , julienned, sweet red pepper , julienned, onion, sliced thin, vegetable oil, cider vinegar, mayonnaise, sugar, dill weed, garlic salt, celery salt, black pepper

summer squash, cubed, onion, chopped, cream of chicken soup, sour cream, shredded carrot, herb seasoned stuffing mix, butter or 1/2 cup margarine, melted

summer squash, chopped onion, cream of chicken soup, sour cream, shredded carrot, butter (melted )

summer squash and zucchini, extra-virgin olive oil, fresh lemon juice, parmesan (3/4 cup), shaved, kosher salt and pepper

zucchini , cut lengthwise in half, summer squash , cut lengthwise in half, reduced-sodium vegetable broth or 1/4 cup reduced-sodium chicken broth, lime juice, chopped fresh mint, chopped fresh basil, chopped gingerroot, chopped jalapeno, reduced sodium soy sauce

olive oil, divided, summer squash or zucchini, quartered lengthwise (about 1 lb), whole-wheat country bread, kosher salt, divided, freshly ground pepper, divided, garlic clove, halved, white wine vinegar, baby arugula, oil-cured black olives, pitted and halved, burrata cheese, divided into 6 pieces, and then sliced into 4 smaller pieces

yellow squash and/or green zucchini (3 lb), salt, black pepper, extra-virgin olive oil, fresh lemon juice, coarse-grain mustard, sugar

uncooked angel hair pasta, fresh lemon juice, olive oil, garlic, minced, dried basil, yellow squash or 2 small zucchini, halved lengthwise, tomatoes, halved, salt , to taste, fresh ground black pepper, parmesan cheese, grated

summer squash, chopped (zucchini, yellow or chayote), cracker crumb, low-fat cheese, shredded, margarine, melted, onions, chopped, eggs, beaten

summer squash (about 4 small) or 2 lbs zucchini (about 4 small), olive oil, butter, onion, thinly sliced, minced garlic, kosher salt, black pepper, tabasco sauce, grated parmesan cheese

summer squash, sliced, chopped onion, sliced mushrooms, cream of mushroom soup, sour cream, shredded carrot, croutons, butter, melted

summer squash sliced, butter, chopped green bell pepper, white sugar, chopped onion, egg, mayonnaise, salt and pepper to taste, pecans,chopped, cheddar cheese, shredded, bread crumbs , cheese or crushed crackers.

fresh lemon juice, minced shallot, chopped fresh marjoram, grated lemon peel, extra-virgin olive oil, fingerling potatoes (such as russian banana), unpeeled, halved lengthwise, assorted summer squash (such as zucchini and yellow crookneck), cut on diagonal into 1/3-inch-thick slices, red bell pepper , cut into 1-inch-wide strips

assorted bell peppers (about 3 large), cut into 1 1/2-inch-wide strips, assorted summer squash , cut lengthwise into 1/3-inch-thick slices, red onion, cut into 1/4-inch-thick rounds, ciabatta , some crust trimmed to expose bread, cut crosswise into 1-inch-thick slices, extra-virgin olive oil, garlic clove, peeled, cut into thirds, fresh lemon juice, red wine vinegar, grated lemon peel, extra-virgin olive oil, tomatoes, cored, cut into 3/4-inch dice , juices reserved, chopped fresh italian parsley, coarsely chopped assorted fresh herbs (such as chives, dill, chervil, and tarragon), drained capers

fresh squeezed orange juice, crisco canola oil, rice wine vinegar, fresh grated orange peel, salt, pepper, crisco canola oil, salt, pepper, whole portobello mushrooms, stems removed, yellow summer squash , cut lengthwise, about 1/2-inch thick, salad greens, scallions, toasted sesame seeds

zucchini (sliced into 1/2-inch lengthwise), summer squash , sliced into 1/2-inch lengthwise, vidalia onion, cut into 1/2-inch rings, tomato, diced into 1/2-inch pieces, ground fennel, ground coriander, ground cumin, garlic powder, ground black pepper, shallot, minced, garlic cloves, minced, extra virgin olive oil, marinara sauce

olive oil, onions, thinly sliced (14 oz. total ), garlic, minced, ripe tomatoes, cored and cut into 1/4 inch slices, zucchini or 3/4 lb other green summer squash, cut into 1/4 inch slices on the bias (about 2 small), summer squash or 3/4 lb golden zucchini, cut into 1/4 inch slices on the bias (about 2 small), olive oil, fresh thyme leaves, coarse salt, freshly grated parmigiano-reggiano cheese, fresh ground black pepper