44700 grilled ribeye paprika rub Recipes

dried rosemary, crushed, divided, rubbed sage, white pepper, lemon juice, olive oil, salmon steaks (6 oz each)

chicken broth, olive oil, chopped onion, white wine vinegar, dried parsley flakes, salt, rubbed sage, pepper, turkey breast cutlets (about 1 lb), whole wheat hamburger buns, split, lettuce leaves, tomato slices

paprika, cayenne pepper, freshly ground black pepper, garlic powder, onion powder, salt, dried oregano, dried thyme

paprika, dark brown sugar, white sugar, salt, monosodium glutamate (msg), celery salt, ground black pepper, cayenne pepper , or to taste, dry mustard, garlic powder, onion powder

paprika, chili powder, brown sugar, white sugar, celery seed, ground black pepper, cayenne pepper, dry brown mustard, garlic powder, ground cumin, salt

paprika, kosher salt, garlic powder, ground black pepper, onion powder, ground cayenne pepper, dried oregano, dried thyme, olive oil, sirloin tip roast

paprika, chili powder, dry mustard, meat tenderizer, onion salt, garlic salt, dried basil

paprika, ground coriander, ground cumin, coarse kosher salt, freshly ground black pepper, sugar, ground ginger, ground cinnamon, crumbled saffron threads, cayenne pepper

paprika, freshly ground black pepper, coarse salt, chili powder, brown sugar, cayenne pepper, pork tenderloin, trimmed, cut into 3- to 4-oz pieces, arugula, loosely packed, cooked black beans, tomatoes, diced, diced red onion, chopped green onions, chopped fresh cilantro, minced jalapeno pepper, fresh lemon juice, chili powder, salt

pork baby back ribs, brown sugar, paprika, black pepper, salt, chili powder, garlic powder, onion powder, ground cayenne pepper, lemon juice, ketchup, worcestershire sauce, brown sugar, garlic clove, minced

paprika, chili powder, salt, ground coriander, garlic powder, white sugar, curry powder, dry hot mustard, fresh ground black pepper, ground basil, ground thyme, ground cumin, cayenne

paprika, onion salt, dried oregano, garlic powder, dried whole thyme, ground red pepper, ground black pepper

fat-free mayonnaise, minced fresh cilantro, fat-free buttermilk, minced chipotle chile , canned in adobo sauce (about 1 chile), cedar-planked salmon with barbecue spice rub, coarsely chopped, white corn tortillas, shredded green cabbage, chopped green onions, fresh lime juice, diced seeded tomato (about 2 tomatoes)

cumin-cornmeal rub, pork tenderloins, low-sodium soy sauce, vegetable cooking spray

dried basil , oregano and rosemary, crushed, rubbed sage, dried mint, dried thyme, pepper

molho de piri-piri (see recipe below ), paprika, garlic cloves, minced, salt, orange , cut into small segments, rind and pithy strings removed, fryer, fresh hot chili peppers, chopped (bird s eye or other red chili), lemon juice or 4 tbsp lime juice, oil, red wine vinegar, cayenne pepper or 1 tbsp dried chili pepper flakes, minced fresh garlic, paprika (preferably smoked ), salt, dried oregano or 1 tbsp fresh oregano

paprika, ancho chile powder, ground cumin, ground coriander, cayenne, dry mustard, dried oregano, kosher salt, freshly ground black pepper, rib-eye steaks (10 oz each), olive oil for brushing the steaks, mesa barbecue sauce

paprika, ground black pepper, chili powder (like gebhard s or homemade), salt, sugar, garlic powder, onion powder, cayenne, ground