Main
Recipes
Main Ingredients
Meat and Poultry
beef
Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce Recipe

Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce Recipe

Posted by

Rate It!

Bobby's Dry-Rubbed Rib-Eye Steaks with Mesa Barbecue Sauce

Add your photo!

Ingredients

Count

Nutrition

131

Calories

Comments Print recipe

Ingredients:

Serving

1/4 cup paprika
1 cup ancho chile powder
1 tbsp ground cumin
1 tbsp ground coriander
1 tsp cayenne
2 tsp dry mustard
2 tsp dried oregano
1 tbsp kosher salt
1 tsp freshly ground black pepper
8 rib-eye steaks (10 oz each)
olive oil for brushing the steaks
2 cups mesa barbecue sauce

Directions:

For Bobby's Dry Rub: Combine all the ingredients in a small bowl. Makes about 1 1/4 cups. Any extra will keep in a tightly covered glass jar for several months.
For the Steaks: Preheat a gas or charcoal grill to high. Rub each steak on one side with the dry rub, brush with olive oil, and grill, rub-side down, until golden brown, 3 to 4 minutes. Turn over and continue grilling 4 to 5 minutes for medium rare. Place on a large serving platter and brush with Mesa Barbecue Sauce.
Excerpted from Bobby Flay's Boy Meets Grill: With More Than 125 Bold New Recipes by Bobby Flay. Copyright © 1999 Bobby Flay. Published by Hyperion. All Rights Reserved. Available wherever books are sold.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	131.34 Kcal (550 kJ)
Calories from fat	63.93 Kcal
		% Daily Value*
Total Fat	7.1g	11%
Cholesterol	23.39mg	8%
Sodium	245.37mg	10%
Potassium	196mg	4%
Total Carbs	18.82g	6%
Sugars	2.42g	10%
Dietary Fiber	5.57g	22%
Protein	9.52g	19%
Vitamin C	1.6mg	3%
Vitamin A	8.1mg	269%
Iron	2.2mg	12%
Calcium	26.7mg	3%

Amount Per 100 g
Calories	186.93 Kcal (783 kJ)
Calories from fat	90.99 Kcal
		% Daily Value*
Total Fat	10.11g	11%
Cholesterol	33.29mg	8%
Sodium	349.23mg	10%
Potassium	278.97mg	4%
Total Carbs	26.78g	6%
Sugars	3.44g	10%
Dietary Fiber	7.93g	22%
Protein	13.55g	19%
Vitamin C	2.2mg	3%
Vitamin A	11.5mg	269%
Iron	3.1mg	12%
Calcium	38mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cast Iron Grilled Chuck Eye (Poor Mans Rib-Eye) Steaks W/Spicy R

Chili powder, Ground cumin, Dried coriander and 7 more..
Fish Tacos - Baja Style

All-purpose flour, Baking powder, Garlic powder, Cayenne and 19 more..
BBQ Vidalia Onions

Paprika, Dried ancho chile powder, Ground cumin and 8 more..
Blackened Catfish With Salsa Fresca With Cilantro

Paprika, Cayenne pepper, Dried oregano, Kosher salt and 11 more..
Baja Light Fish Tacos

Ancho chile powder, Dried mexican oregano, Kosher salt and 6 more..
Southwestern Grilled Catfish

Paprika, Chili powder, Ground cumin, Ground coriander and 4 more..
Cuban-Style, Pork & Rice

Paprika, Lime juice, Extra virgin olive oil, divided and 17 more..
Southwestern Squash Stew

Olive oil, Chopped onion, Chopped chayote and 13 more..
Spanish Spice Rubbed Rib-Eye With Sherry Vinegar Steak Sauce

Grilled red bell peppers, peeled, seeded and chopped (or ... and 17 more..
Curry Crusted Leg of Lamb with Pomegranate Raita (Bobby Flay)

Greek yogurt, Pomegranate molasses and 17 more..
Barbecued Spiced Shrimp with Tomato Salad

Basil leaves, plus extra leaves for garnish and 12 more..
Spicy Almonds

Sugar, Kosher salt, Paprika, Ground cinnamon, Ground cumin and 4 more..
Moroccan Meatball and Lentil Bake With Company!

Minced beef, Garlic clove, peeled & crushed, Ground cumin and 29 more..
Moroccan Braised Beef

King arthur unbleached all-purpose flour and 14 more..