142581 grilled mediterranean sundried tomato sausage Recipes

couscous, zucchini and/or yellow squash (about 2 1/2 lb total), sliced 1/4 inch thick, eggplant (about 1 lb), sliced, tomatoes (preferably on the vine), scallions, trimmed, olive oil, kosher salt and black pepper, spiced chili oil or store-bought harissa (north african chili sauce)

al fresco all natural sweet italian chicken sausage, olive oil, chopped onion, minced garlic, dry red wine, diced tomatoes with italian herbs, with juices, dried oregano, light cream (table cream), uncooked linguine, shredded parmesan cheese, fresh oregano leaves for garnish (optional)

green pepper, sliced tomatoes, garlic, olive oil, sundried tomato and oregano vinigrete dressing, uncooked rice, cayenne pepper, a small onion

sun-dried tomatoes , packed in oil, drained and oil reserved, reserved sun-dried tomato oil, chopped red pepper, garlic, finely chopped, crumbled feta cheese, dried basil, ground black pepper, balsamic vinegar

instant polenta, vegetable broth, crumbled feta, freshly shredded parmesan cheese, chopped sun-dried tomato, sliced kalamata olive, sliced fresh basil, olive oil, flour

olive oil, divided, pepper, chopped drained oil-packed sun-dried tomato halves, chopped kalamata olives, dried tarragon, drained capers, dry white wine, roasted skinned , boned chicken breast (such as tyson), chopped, quick-and-easy pizza crusts

chicken broth, chicken, sausage , chicken, peas, carrots, diced, red bell pepper, diced, onions, diced, fennel bulb, diced, olive oil

extra virgin olive oil, hot italian sausage links, boneless skinless chicken breast halves, cut into 1/2-inch thick slices, salt, fresh ground black pepper, poultry seasoning, yellow onion, thinly sliced, garlic cloves, minced, celery ribs, chopped, red bell pepper, diced, frozen french-cut green beans, thawed, chicken stock, pitted kalamata olive, capers, drained, oranges, peel and pith removed, cut into disks (reserve the zest), couscous, fresh flat-leaf parsley, coarsely chopped

uncooked rice, olive oil (i use a little less), vegetable juice, onion, chopped, green bell pepper , cut into strips, garlic, crushed, bulk italian sausage, salt , to taste

italian sausage, casings removed, hunts roasted garlic and onion spaghetti sauce, sliced black olives, drained, frozen chopped spinach, uncooked penne pasta , cooked according to package directions, drained & keep warm, shredded mozzarella cheese, divided

italian sausage, cooked, sliced black olives, drained, hunts roasted garlic and onion spaghetti sauce, frozen chopped spinach, cooked penne, shredded mozzarella cheese, divided

flour tortillas (either plain or sundried tomato), egg, ham (shaved or very thinly sliced ), tomatoes, garlic aioli (or 1/4cup basil pesto), tasty cheese (grated ), salt & freshly ground black pepper

sun-dried tomato packed in oil, drained and rinsed, chopped, fresh tomatoes, chopped, onion, medium, minced, garlic cloves, chopped, capers, drained, i use more, frozen peas (optional), parmesan cheese, grated (optional), pasta, cooked

cottage cheese, parmesan cheese, whole wheat flour, whole wheat flour, almonds, ground, baking powder, salt, water, egg, beaten, egg whites, tomatoes, basil

bacon, gemelli pasta (corkscrew pasta), ears corn, sun-dried tomatoes , packed in oil, garlic clove, crushed and minced, parmesan cheese, grated

egg, philadelphia light cream cheese, sun-dried tomato preserve oil (the oil sun-dried tomatoes are kept in), skim milk, self raising flour, baking powder, salt, sun-dried tomato, roughly chopped, onions, diced or 3 spring onions, sliced, garlic clove, crushed, fresh parmesan cheese, finely grated, fresh parmesan cheese, finely grated for extra

italian hot sausage, red onion , cut into 1/4-inch thick slices, yellow peppers, cored, seeded and quartered, red peppers, cored, seeded and quartered, olive oil, salt, pepper, refrigerated pizza dough, rolled into 4 (6-inch), grated fontina cheese, milk ricotta cheese, extra virgin olive oil, chopped fresh oregano, fresh basil leaf, white wine vinegar, honey, salt, fresh ground black pepper, olive oil