Mediterranean Pasta With Sausage Recipe

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Mediterranean Pasta With Sausage
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Ingredients:

Directions:

  1. Follow cooking directions for italian sausages on package to cook sausage.
  2. Stir in sauce, olives, and spinach. Heat through. In a large bowl, combine meat sauce with hot pasta. Toss until well cooked.
  3. Coat a 13 x 9 x 2 inch baking dish with cooking spray.
  4. Pour half the pasta mixture into dish; top with half of cheese. Repeat. Cover with foil.
  5. Bake in a preheated 350* oven for 20 to 25 minutes or until cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 384.85 Kcal (1611 kJ)
Calories from fat 185.44 Kcal
% Daily Value*
Total Fat 20.6g 32%
Cholesterol 39.94mg 13%
Sodium 1064.04mg 44%
Potassium 237.9mg 5%
Total Carbs 16.26g 5%
Sugars 3.52g 14%
Dietary Fiber 5.85g 23%
Protein 29.27g 59%
Vitamin C 0.4mg 1%
Iron 0.7mg 4%
Calcium 426.7mg 43%
Amount Per 100 g
Calories 168.8 Kcal (707 kJ)
Calories from fat 81.34 Kcal
% Daily Value*
Total Fat 9.04g 32%
Cholesterol 17.52mg 13%
Sodium 466.69mg 44%
Potassium 104.35mg 5%
Total Carbs 7.13g 5%
Sugars 1.54g 14%
Dietary Fiber 2.57g 23%
Protein 12.84g 59%
Vitamin C 0.2mg 1%
Iron 0.3mg 4%
Calcium 187.2mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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