35 grilled halibut with sauce Recipes

canola oil, spanish onion, finely diced, granny smith apple, cored and diced, heaping tbsp mesa curry powder , recipe follows, fish stock or vegetable stock, unsweetened coconut milk, ears corn, grilled and kernels removed, kosher salt and freshly ground black pepper, skinless halibut fillet, preferably center cut (about 2 lb), canola oil, kosher salt and freshly ground black pepper, handful fresh cilantro leaves , for serving, handful fresh mint leaves , for serving, grilled cherry tomato chutney , recipe follows, ancho chile powder, ground coriander, ground cumin, ground fennel, ground turmeric, ground cardamom, ground chile de arbol, ground black pepper, kosher salt, grape tomatoes, canola oil, kosher salt and freshly ground black pepper, cider vinegar, light brown sugar, coriander seeds, cumin seeds, chopped cilantro, chopped mint, zest of 1 lime

butter, maple syrup (can use 3 tbsp brown sugar in place of ), minced fresh garlic (or to taste), lemon juice, soy sauce (can use low-sodium ), ginger powder (optional), black pepper, halibut steaks

olive oil or vegetable oil, divided, garlic cloves, minced, minced serrano chile with seeds, soy sauce, dark brown sugar, unseasoned rice vinegar, water, asian sesame oil, baby bok choy , halved lengthwise, japanese eggplants, trimmed , halved lengthwise, halibut fillets (each about 1 inch thick ), green onions, thinly sliced

brown sugar, butter, lemon juice, soy sauce, minced garlic, pepper, halibut steaks (5 oz each)

sugar, fish sauce, water, fresh lime juice, minced peeled fresh ginger, garlic cloves, minced, thai bird chiles with seeds or 1/2 large jalapeno chile with seeds, minced, carrot, peeled , cut into matchstick-size strips, halibut fillets, vegetable oil, divided, shallot, thinly sliced, tatsoi or baby spinach (about 12 cups packed)

olive oil or vegetable oil, divided, garlic cloves, minced, minced serrano chile with seeds (they add a great flavor and zip, soy sauce, dark brown sugar, unseasoned rice vinegar, water, asian sesame oil, baby bok choy , halved lengthwise, japanese eggplants, trimmed , halved lengthwise, halibut fillets (each about 1 inch thick ), green onions, thinly sliced

halibut fillet, fresh lemon juice, extra virgin olive oil, dried rosemary, salt & freshly ground black pepper, to taste, diced ripe tomato, coarsely chopped fresh basil, chopped scallions, red wine vinegar, extra virgin olive oil, grated orange rind

dry mustard, rice vinegar or 2 tbsp cider vinegar, soy sauce, sesame oil, chinese-style plum sauce, water, sliced scallions, salt, fresh ground pepper, halibut fillets, about 1 1/2 inches thick, sliced scallions, for garnish

olive oil, divided, garlic cloves, minced, minced serrano chilies , with seeds, soy sauce, dark brown sugar , packed, rice vinegar, water, sesame oil, baby bok choy , halved lengthwise, japanese eggplants , halved lengthwise, halibut fillets, green onions, thinly sliced

fresh halibut, cut into 4 servings, 4 to 6 oz each, 1-inch thick, vegetable or olive oil, for drizzling, crab boil seasoning (recommended : old bay), salt and freshly ground black pepper, butter, melted, lemon, juiced, mayonnaise or reduced fat, sweet pickle relish, dill or half-sour pickle, finely chopped, chopped onion, fresh chopped dill, blades fresh chives, chopped or 2 thin scallions thinly sliced, lemon, juiced, few drops cayenne pepper sauce, crusty rolls, split, ripe tomato, sliced, leaves green leaf or boston lettuce, asparagus salad , recipe follows, gourmet chips , preferred brand terra chips in yukon gold onion and garlic flavor

no-salt-added chicken broth, fresh lemon juice, cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, crushed, halibut fillets, vegetable cooking spray

fat-free , less-sodium chicken broth, fresh lemon juice, cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, halibut fillets

fat-free , less-sodium chicken broth, fresh lemon juice (about 2 lemons), cornstarch, minced fresh parsley, salt, dried oregano, dried rosemary, halibut fillets

cucumber, diced, tomato, diced, red bell pepper, diced, orange bell pepper, diced, jalapeno, diced, green onion, diced, white corn , cut from an ear of corn, cilantro leaves, rice wine vinegar, sugar, salt, lime juice, fish sauce, halibut fillet, salt and pepper, chili threads, microgreens, chili oil

butter, red onion, chopped, garlic, sliced, salt, chopped chives, lemons zested and grated , plus juice from 1/2 lemon, chopped dill, white zinfandel, olive oil, capers, halibut cheeks

halibut steaks (about 2-1/2 lb) or 2 1/2 lbs sea bass, about 3/4 inch thick (6 small), olive oil or 1 tbsp vegetable oil, seasoning salt, green chili salsa (salsa verde, 2 cups), ripe avocado, chopped, chopped ripe olives, sour cream , if desired, fresh cilantro leaves , if desired

coconut milk, coconut flakes, sambal chili sauce, corn syrup, minced fresh parsley, tomato paste, kosher sea salt, juice of 6 limes, butter, softened, fresh halibut, divided into four 6 to 8-oz portions, salt and freshly ground black pepper, ground coriander, jasmine rice, cooked , for serving

shallots, finely chopped (2 tbsp), garlic clove, finely chopped, olive oil, tomatoes, chopped, stalks fresh lemongrass , tough outer layers removed and lower 6 inches coarsely chopped, salt, black pepper, thick) pieces halibut steak with skin (6 oz each)