168389 grilled halibut roasted tomato salsa Recipes
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tomatoes, halved and seeded, divided, olive oil, divided and13 Moretomatoes, halved and seeded, divided, olive oil, divided, fresh cilantro, trimmed, lime juice, garlic cloves, peeled, grated lime peel, sweet yellow pepper, finely chopped, jalapeno peppers, minced, green onions, thinly sliced, ground cumin, smoked paprika, ground chipotle pepper, salt, louisiana-style hot sauce, tortilla chips25 min, 15 ingredients
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extra virgin olive oil, balsamic vinegar and7 Moreextra virgin olive oil, balsamic vinegar, garlic clove, minced or pressed, kosher salt, ground black pepper, tomato, cored seeded and diced, basil leaves , sliced into ribbons (about 5 large leaves), halibut fillets, salt and pepper20 min, 9 ingredients
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fresh, wild halibut filet, olive oil, for brushing and12 Morefresh, wild halibut filet, olive oil, for brushing, pink himalayan salt and fresh ground black pepper, chopped fresh heirloom tomato, chopped fresh red bell pepper, chopped fresh mango, chopped red onion, rinsed, chopped fresh cilantro, fresh lime juice, splash of rice wine vinegar, sea salt and fine sugar, to taste, fresh avocado, roughly chopped, organic baby spinach14 ingredients
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tomatillos, husks removed and17 Moretomatillos, husks removed, sweet onion , cut into 1/2-inch slices, garlic cloves, unpeeled, fresh cilantro leaves, serrano pepper, seeded, lime juice, salt and pepper, lime juice, olive oil, salt, garlic powder, ground coriander, ground cumin, cayenne pepper, halibut steaks, corn tortillas (6 inches), shredded cabbage40 min, 18 ingredients
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Roasted Tomato Salsatomatoes, jalapeno peppers, onion, sliced and6 Moretomatoes, jalapeno peppers, onion, sliced, garlic cloves, peeled, olive oil, tomato juice, minced fresh cilantro, salt, cider vinegar46 min, 9 ingredients
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Grilled Halibut with Summer Salsacucumber, diced, tomato, diced, red bell pepper, diced and15 Morecucumber, diced, tomato, diced, red bell pepper, diced, orange bell pepper, diced, jalapeno, diced, green onion, diced, white corn , cut from an ear of corn, cilantro leaves, rice wine vinegar, sugar, salt, lime juice, fish sauce, halibut fillet, salt and pepper, chili threads, microgreens, chili oil30 min, 18 ingredients
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Grilled Halibut with Olive Salsaskinless halibut fillets, salt, black pepper and5 Moreskinless halibut fillets, salt, black pepper, olive oil-flavored cooking spray, chopped ripe olives, chopped fresh parsley, chopped drained oil-packed sun-dried tomato halves, bottled minced garlic8 ingredients
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Grilled Halibut With Jicama Salsajicama, peeled and chopped into cubes and12 Morejicama, peeled and chopped into cubes, fresh cilantro, stems and leaves chopped, lime juice, chili powder, salt, cucumber, peeled and chopped, orange, peeled and chopped, olive oil, fresh lime juice, dried thyme, dried basil, dried rosemary, halibut fillets6 hour 10 min, 13 ingredients
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Grilled Halibut With Puttanesca Salsa and Parmesan Orzowhole wheat orzo, reduced-sodium fat-free chicken broth and12 Morewhole wheat orzo, reduced-sodium fat-free chicken broth, dry white wine (or 3 tbsp chicken broth and 1 tbsp lemon juice), freshly grated parmesan cheese, fresh ground black pepper, halibut fillets, olive oil, salt, grape tomatoes, quartered, pitted kalamata olives , slivered, drained capers, garlic cloves, minced, crushed red pepper flakes, fresh basil10 min, 14 ingredients
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Roasted Halibut Fillets with Salsa Verdecapers, extra-virgin olive oil, chopped fresh basil leaves and5 Morecapers, extra-virgin olive oil, chopped fresh basil leaves, chopped parsley leaves, chopped shallot, juice of 1 lemon, salt and pepper, halibut fillets, roasted, using your favorite method20 min, 8 ingredients
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Tunisian-Style Grilled Halibuthalibut fillets, about 6-7 oz each, extra virgin olive oil and8 Morehalibut fillets, about 6-7 oz each, extra virgin olive oil, fresh lemon juice, paprika, ground cumin, ground coriander, garlic powder, kosher salt, ground black pepper, extra virgin olive oil (to top grilled halibut)20 min, 10 ingredients
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Grilled Halibut and Tomato Packetsthick halibut fillets, olive oil, olive tapenade and5 Morethick halibut fillets, olive oil, olive tapenade, heirloom tomatoes, each cut into 8 wedges, fennel bulb, halved, cored, thinly sliced (about 2 cups), chopped fresh tarragon, grated lemon peel, dry vermouth8 ingredients
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