137767 grilled halibut leaf lemon kebabs Recipes

lemon zest, lemons, fresh lemon juice (from the lemons), water, sugar, mint leaf, lemon zest

lemon juice, minced fresh basil, divided, olive oil, garlic cloves, minced, capers, drained, grated lemon peel, tilapia fillets (6 oz each), salt, pepper

lemon juice, coarsely chopped fresh parsley, grated lemon peel, olive oil, garlic cloves, minced, dijon mustard, salt, pepper, uncooked large shrimp, peeled and deveined

fresh halibut fillets, cut into 4 servings, olive oil, old bay seasoning (found near seafood counter in most markets), salt, pepper, butter, melted, lemon (use half of the juice for butter and other half for tartar sauce), mayonnaise, sweet pickle relish, dill pickles, finely chopped, onions, finely chopped, fresh dill, chopped, fresh chives, chopped, drops cayenne pepper sauce, lemon juice, ripe tomato, sliced, leaves green leaf lettuce, crusty rolls, split

red jalapeno chile, garlic clove, peeled, halibut or mahi-mahi fillets, red bell peppers , quartered lengthwise, seeded, olive oil for brushing plus 1/4 cup, ground cumin, divided, ground coriander, divided, lemon, halved

fresh lemon juice, garlic clove, pressed, halibut fillet (about 1 1/2 inches thick ), olive oil, minced lemon peel, lemon wedges

canola oil, spanish onion, finely diced, granny smith apple, cored and diced, heaping tbsp mesa curry powder , recipe follows, fish stock or vegetable stock, unsweetened coconut milk, ears corn, grilled and kernels removed, kosher salt and freshly ground black pepper, skinless halibut fillet, preferably center cut (about 2 lb), canola oil, kosher salt and freshly ground black pepper, handful fresh cilantro leaves , for serving, handful fresh mint leaves , for serving, grilled cherry tomato chutney , recipe follows, ancho chile powder, ground coriander, ground cumin, ground fennel, ground turmeric, ground cardamom, ground chile de arbol, ground black pepper, kosher salt, grape tomatoes, canola oil, kosher salt and freshly ground black pepper, cider vinegar, light brown sugar, coriander seeds, cumin seeds, chopped cilantro, chopped mint, zest of 1 lime

coarsely chopped peeled yellow peaches (about 1 lb), chopped red bell pepper (about 1 medium), sliced green onions, chopped fresh arugula, fresh lemon juice (about 2 lemons), chopped fresh oregano, salt, habanero pepper, seeded and minced, garlic clove, minced, fresh lemon juice, olive oil, paprika, garlic clove, minced, skinless halibut fillets, salt, freshly ground black pepper

fresh lemon juice, extra virgin olive oil, vermouth, fresh rosemary, halibut steaks, salt and pepper, lemon wedge

lemon , juice of, grated fresh lemon rind, canola oil or 1/3 cup peanut oil or 1/3 cup clarified butter, frangelico (hazelnut liqueur), hazelnuts (apx. 1/2 lb. whole or 1/3 lb. shelled, chopped roasted, aka filberts ), coarsely chopped shallot, good white wine or 2/3 cup very dry sherry, salt, fresh ground black pepper, salmon steaks (4-6 oz. ea king or chinook)

dozen tightly closed fresh oysters in shell, lemon dill sauce , recipe follows

fresh mint leaves, fresh parsley leaves, extra-virgin olive oil, garlic, red wine vinegar, lemon juice, ground sumac or lemon zest, shallots, red pepper flakes, red or yellow new potatoes sliced in 1/2 inch slices, olive oil, divided, tenderloin or sirloin 2 cubes

orange marmalade, chopped green onions, low-sodium soy sauce, ground red pepper, garlic clove, chopped, sea scallops (about 12 oz), dried figs (about 5 oz), lemons, quartered, olive oil

ripe summer tomatoes, seeded and diced, chopped fresh basil leaves, extra-virgin olive oil, freshly squeezed lemon juice, sea salt, freshly ground black pepper, chopped flat-leaf parsley, minced garlic, grated lemon zest, generous pinch sea salt, olive oil, freshly squeezed lemon juice, halibut steaks, generous pinch sea salt, freshly ground black pepper, fresh arugula, stemmed, washed and dried

fresh halibut, cut into 4 servings, 4 to 6 oz each, 1-inch thick, vegetable or olive oil, for drizzling, crab boil seasoning (recommended : old bay), salt and freshly ground black pepper, butter, melted, lemon, juiced, mayonnaise or reduced fat, sweet pickle relish, dill or half-sour pickle, finely chopped, chopped onion, fresh chopped dill, blades fresh chives, chopped or 2 thin scallions thinly sliced, lemon, juiced, few drops cayenne pepper sauce, crusty rolls, split, ripe tomato, sliced, leaves green leaf or boston lettuce, asparagus salad , recipe follows, gourmet chips , preferred brand terra chips in yukon gold onion and garlic flavor

olive oil, halibut fillets, salt, pepper, freshly ground, lemon , juice of, olive oil, butter, baby spinach, garlic cloves, crushed, salt, roma tomatoes, diced, olive oil, garlic cloves, crushed, salt, kalamata olive, chopped, fresh basil leaf , as garnish

fresh lemon juice, garlic clove, pressed, halibut fillets, olive oil, lemon peel, minced, lemon wedge

butter, red onion, chopped, garlic, sliced, salt, chopped chives, lemons zested and grated , plus juice from 1/2 lemon, chopped dill, white zinfandel, olive oil, capers, halibut cheeks