415425 grilled food peppered vanilla Recipes
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Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
Grilled Korean-Style BBQ Glazed Pork Chops with Red Onions and Baby Bok Choy (Food Network Kitchens)
soy sauce, chili garlic sauce , such as sriracha and10 Moresoy sauce, chili garlic sauce , such as sriracha, toasted sesame oil, light brown sugar, rice vinegar, peeled and finely grated fresh ginger, garlic, grated, hoisin sauce, bone-in pork chops (about 3 lb), kosher salt and freshly ground black pepper, red onion , cut into 1/2-inch-thick slices, baby bok choy , halved lengthwise (about 1 lb)40 min, 12 ingredients -
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Grilled Lamb Kebabs with Tomatoes, Zucchini, and Yogurt Sauce (Food Network Kitchens)lamb blade steaks, cut into 1-inch cubes (about 1 lb) and10 Morelamb blade steaks, cut into 1-inch cubes (about 1 lb), extra-virgin olive oil, garlic, minced (about 4 tsp), zest and juice of 1 lemon, chopped fresh oregano, greek yogurt, kirby cucumber, coarsely grated and squeezed dry (about 1/3 cup), chopped fresh dill, tomatoes, zucchini , cut into cubes the size of the tomatoes, kosher salt and freshly ground pepper40 min, 11 ingredients
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Grilled Lasagna (Food Network Kitchens)ball fresh mozzarella, halved and thinly sliced and10 Moreball fresh mozzarella, halved and thinly sliced, grated parmesan cheese, red pepper flakes, kosher salt, garlic, grated, extra-virgin olive oil, plus more for drizzling, tomatoes (2 thinly sliced, 1 grated ), no-boil lasagna noodles, baby spinach (about 5 oz), low-fat ricotta cheese, chopped fresh herbs (basil, mint and/or parsley)40 min, 11 ingredients
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Grilled Peasant Bread with Olive Butter (Food Network Kitchens)softened unsalted butter and6 Moresoftened unsalted butter, black olive spread , such as tapenade, chopped fresh basil leaves (about 6), crusty country-style bread, extra-virgin olive oil, salt and freshly ground pepper, garlic8 min, 7 ingredients
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Grilled Pierogies and Kielbasa (Food Network Kitchens)kielbasa ( pork or turkey), cut into 4 pieces and7 Morekielbasa ( pork or turkey), cut into 4 pieces, whole-grain mustard, apple cider vinegar, extra-virgin olive oil, white onion, cut into 6 wedges, frozen potato -and-cheddar pierogies (do not thaw), kosher salt and freshly ground pepper, roughly chopped fresh parsley30 min, 8 ingredients
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Grilled Polenta and Veggies (Food Network Kitchens)extra-virgin olive oil and11 Moreextra-virgin olive oil, chopped fresh herbs (basil, mint and/or parsley), ground coriander, freshly ground pepper, fennel , fronds chopped and base cut into 8 wedges, broccoli, cut into florets (with some stems attached), kosher salt 2 oranges , cut crosswise into thick slices, beefsteak tomatoes , halved crosswise, portobello mushroom caps, head radicchio, quartered, tube prepared polenta , cut into 8 slices, haloumi cheese , cut into 4 slices40 min, 12 ingredients
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Grilled Pork Steaks With Zucchini Couscous (Food Network Kitchens)whole-wheat couscous, nonfat plain greek yogurt and10 Morewhole-wheat couscous, nonfat plain greek yogurt, harissa or hot sauce, to taste, kosher salt, pork tenderloin, extra-virgin olive oil, garlic, finely grated, freshly ground pepper, zucchini , sliced lengthwise into wedges, tomato, chopped, fresh lemon juice, chopped fresh parsley40 min, 12 ingredients
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Grilled Pork with Arugula-and-Grape Salad (Food Network Kitchens)shallot, finely chopped, balsamic vinegar and7 Moreshallot, finely chopped, balsamic vinegar, chopped fresh thyme, kosher salt and freshly ground pepper, extra-virgin olive oil, boneless pork chops, red seedless grapes, halved, heaping cups baby arugula, crumbled gorgonzola or other blue cheese25 min, 9 ingredients
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Grilled Pork With Charred Corn Slaw (Food Network Kitchens)low-fat plain greek yogurt, barbecue sauce and8 Morelow-fat plain greek yogurt, barbecue sauce, fresh lime juice (from about 3 limes), extra-virgin olive oil, plus more for brushing, pork tenderloin , trimmed of excess fat (about 2 small tenderloins), kosher salt and freshly ground pepper, ears corn, shucked, shredded coleslaw mix, white vinegar, chopped fresh cilantro40 min, 10 ingredients
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Grilled Porterhouse with Chimichurri Sauce (Food Network Kitchens)porterhouse steak, fresh flat-leaf parsley leaves and7 Moreporterhouse steak, fresh flat-leaf parsley leaves, fresh oregano leaves, shallot, chopped, garlic, chopped, kosher salt and freshly ground black pepper, red chile flakes, red wine vinegar, extra-virgin olive oil, plus more for steak45 min, 9 ingredients
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Grilled Portobello Burger with Onion Jam (Food Network Kitchens)low-fat plain yogurt, prepared horseradish and12 Morelow-fat plain yogurt, prepared horseradish, extra-virgin olive oil, red onions, thinly sliced (about 2 lb), fresh thyme, kosher salt and freshly ground black pepper, red wine, honey, red wine vinegar, garlic clove, crushed, balsamic vinegar, portobello mushrooms, (about 1 lb) stemmed, lettuce leaves, whole grain buns , or whole wheat english muffins, split and toasted50 min, 14 ingredients
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Grilled Salad with Herbed Vinaigrette (Food Network Kitchens)white wine vinegar, anchovy, minced , optional and9 Morewhite wine vinegar, anchovy, minced , optional, dijon mustard, kosher salt, plus more for seasoning, freshly ground black pepper, extra-virgin olive oil, plus more for brushing, roughly chopped parsley leaves, chopped tarragon leaves, portobello mushrooms, stems removed and discarded, ripe plum tomatoes, halved, head romaine, quartered , root end attached18 min, 11 ingredients
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Grilled Salmon BLT Clubs (Food Network Kitchens)mayonnaise, garlic, finely chopped and12 Moremayonnaise, garlic, finely chopped, grated zest and juice of 2 limes, chopped fresh dill, chopped fresh parsley, bacon, center-cut skinless salmon fillet, red onion, sliced, kosher salt and freshly ground pepper, extra-virgin olive oil, country bread, toasted, leaves red-leaf lettuce, tomatoes, sliced, avocado, halved, pitted and thinly sliced40 min, 14 ingredients
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Grilled Scallions (Food Network Kitchens)scallions , root ends trimmed, olive oil, kosher salt and1 Morescallions , root ends trimmed, olive oil, kosher salt, freshly ground black pepper8 min, 4 ingredients
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Grilled Shrimp and Feta Salad (Food Network Kitchens)shrimp, peeled and deveined and8 Moreshrimp, peeled and deveined, extra-virgin olive oil, plus more for shrimp, kosher salt and freshly ground pepper, baby arugula (about 8 oz), sliced cucumber, pitted kalamata olives, sliced red onion, fresh lemon juice, feta cheese, crumbled , for serving25 min, 9 ingredients
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Grilled Shrimp Pizza (Food Network Kitchens)shrimp, peeled and deveined, red onion, sliced into rounds and7 Moreshrimp, peeled and deveined, red onion, sliced into rounds, extra-virgin olive oil, plus more for brushing, dried oregano, kosher salt and freshly ground pepper, prepared pizza dough, at room temperature, grape tomatoes, halved, crumbled feta cheese, chopped fresh parsley35 min, 9 ingredients
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Grilled Steak and Vegetables With Lemon-Herb Butter (Food Network Kitchens)beef sirloin steak (about 1 inch thick ) and9 Morebeef sirloin steak (about 1 inch thick ), red onion, sliced into 1/2-inch-thick rings, zucchini or yellow squash, cut diagonally into 3/4-inch-thick slices, barbecue sauce, chili powder, worcestershire sauce, kosher salt and freshly ground pepper, unsalted butter, at room temperature, chopped fresh parsley, grated lemon zest35 min, 10 ingredients
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